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Beef Stew with Herbed Dumplings_image
Beef Stew with Herbed Dumplings

Hearty Rutabaga, Turnip, and Carrot Soup_image
Hearty Rutabaga, Turnip, and Carrot Soup

Lamb and Barley Soup_image
Lamb and Barley Soup

Author: Sharon Ryan

Rutabaga and Carrot Purée_image
Rutabaga and Carrot Purée

Braised Lamb Shanks with Caramelized Onions and Shallots_image
Braised Lamb Shanks with Caramelized Onions and Shallots

Mashed Potato, Rutabaga and Parsnip Casserole with Caramelized Onions_image
Mashed Potato, Rutabaga and Parsnip Casserole with Caramelized Onions

Cider-Glazed Roasted Root Vegetables_image
Cider Glazed Roasted Root Vegetables

Mashed Root Vegetables_image
Mashed Root Vegetables

Author: Ken Haedrich

Roasted Root Vegetables with Rosemary_image
Roasted Root Vegetables with Rosemary

Roast these up to four hours ahead; put them in to reheat when the prime rib is done.

Moroccan-Style Chicken and Root Vegetable Stew_image
Moroccan Style Chicken and Root Vegetable Stew

Roasted Root Vegetables with Apple Juice_image
Roasted Root Vegetables with Apple Juice

Mashed Potatoes with Rutabagas and Buttermilk_image
Mashed Potatoes with Rutabagas and Buttermilk

Roasted Root Vegetables with Thyme and Marjoram Vinaigrette_image
Roasted Root Vegetables with Thyme and Marjoram Vinaigrette

Roasted Autumn Vegetables_image
Roasted Autumn Vegetables

Chicken Soup with Loads of Vegetables_image
Chicken Soup with Loads of Vegetables

Jewish chicken soup is usually served with thin egg noodles or with matzah balls. The zucchini is my, not MGM's addition.

Author: Joan Nathan

Carrots and Rutabagas with Lemon and Honey_image
Carrots and Rutabagas with Lemon and Honey

Roasted Rib-Eye Steak with Herbed Mustard Sauce and Root Vegetables_image
Roasted Rib Eye Steak with Herbed Mustard Sauce and Root Vegetables

Root Vegetable Hash with Poached Eggs and Parsley Pesto_image
Root Vegetable Hash with Poached Eggs and Parsley Pesto

Author: Annie Somerville

Roasted Parsnips, Turnips, and Rutabagas with Ancho-Spiced Honey Glaze_image
Roasted Parsnips, Turnips, and Rutabagas with Ancho Spiced Honey Glaze

Author: Molly Stevens

Autumn Root Vegetable Purée_image
Autumn Root Vegetable Purée

Author: Frank Stitt

Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash_image
Horseradish Glazed Brisket and Short Ribs with Root Vegetable Mash

Author: Molly Stevens

Rutabagas with Caramelized Onions_image
Rutabagas with Caramelized Onions

Medley of Root Vegetables with Cipoline Onions and Herbs_image
Medley of Root Vegetables with Cipoline Onions and Herbs

Rutabaga Purée_image
Rutabaga Purée

Smashed Rutabagas with Ginger-Roasted Pears_image
Smashed Rutabagas with Ginger Roasted Pears

Author: Molly Stevens

Root Vegetable Gratin with Blue Cheese_image
Root Vegetable Gratin with Blue Cheese

Potato and Root Vegetables Mash_image
Potato and Root Vegetables Mash

Creamed Rutabaga and Sweet Potato_image
Creamed Rutabaga and Sweet Potato

Country Hash_image
Country Hash

Not everything Feniger serves at her restaurant is typical street food, and here's a delicious case in point. The intriguing combination of shredded brisket, diced root vegetables, and apples is based...

Author: Susan Feniger

Herb-Basted Chicken with Pearl Barley, Bacon, and Root Vegetable Pilaf_image
Herb Basted Chicken with Pearl Barley, Bacon, and Root Vegetable Pilaf

Vegetable Pot Pie with Wine Sauce and Polenta Crust_image
Vegetable Pot Pie with Wine Sauce and Polenta Crust

Roasted Game Hens with Caramelized Root Vegetables and Dried-Currant Sauce_image
Roasted Game Hens with Caramelized Root Vegetables and Dried Currant Sauce

Author: Carolynn Angle

Lentil and Vegetable Stew with Kale_image
Lentil and Vegetable Stew with Kale

Author: Bon Appétit Test Kitchen

Shredded Root Vegetable Pancakes_image
Shredded Root Vegetable Pancakes

These root vegetable pancakes are a gift to eggs everywhere for brunch, served under a little crème fraîche and smoked salmon for a party app, or simply paired with sour cream and applesauce for an ideal...

Author: Daphne Oz

Hearty Rutabaga, Carrot, Parsnip and Sausage Soup_image
Hearty Rutabaga, Carrot, Parsnip and Sausage Soup

Steamed Rutabaga and Potato Salad_image
Steamed Rutabaga and Potato Salad

Root Vegetable Gratin_image
Root Vegetable Gratin

Root Vegetable Gratin_image
Root Vegetable Gratin

Author: Alison Roman

Butternut Squash and Rutabaga Purée_image
Butternut Squash and Rutabaga Purée

Lemon-Paprika Tilapia with Potato-Rutabaga Mash_image
Lemon Paprika Tilapia with Potato Rutabaga Mash

Author: Bon Appétit Test Kitchen

Mashed Root Vegetables with Bacon Vinaigrette_image
Mashed Root Vegetables with Bacon Vinaigrette

Author: Victoria Granof

Cornbread Dressing with Roasted Fall Vegetables_image
Cornbread Dressing with Roasted Fall Vegetables

Author: Betty Rosbottom

Chicken Thigh Potpie_image
Chicken Thigh Potpie

Chicken potpie is a dish many of us crave when we want to conjure up the warmth of home and hearth, and chef Ashley Christensen, owner of Poole's Diner in Raleigh, North Carolina, is no different. "This...

Author: Editors of Garden & Gun

Rutabaga Purée_image
Rutabaga Purée

Root Vegetable Purée_image
Root Vegetable Purée

125th Street Malanga Mash_image
125th Street Malanga Mash

Author: Daisy Martinez

Glazed Root Vegetables_image
Glazed Root Vegetables

Author: Maria Helm Sinskey

Rutabaga Pudding_image
Rutabaga Pudding

Roasted Root Vegetables_image
Roasted Root Vegetables

Root Vegetable
Root Vegetable "Lasagna" with Mushroom Broth

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