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Tender Eye of Round Roast

Expand your culinary arsenal with this hearty, Paleo-friendly meal from Russ Crandall of The Domestic Man.

Author: Reynolds Kitchens(R)

Grilled BBQ Short Ribs with Dry Rub

Foil packets make these ribs fall-off-the-bone tender and keep all the savory flavor inside.

Author: Reynolds Kitchens(R)

Slow Cooker Chicken Gumbo with Shrimp

This Cajun-inspired dish practically makes itself. Just dump the ingredients in the slow cooker, toss in the shrimp a few minutes before serving and voila! Dinner is served.

Author: Reynolds Kitchens(R)

Bourbon BBQ Glazed Baby Back Ribs

Slow-cooked ribs, roasted to perfection, finished on the grill with a bourbon-BBQ sauce from Dan Seidman of The Chef Dan.

Author: Reynolds Kitchens(R)

Baked Homemade Sweet Potato Chips

Served best warm and right out of the oven, sweet potato chips are a simple, wholesome snack your kids will love. Baking on aluminum foil ensures your chips won't get stuck to the baking sheet-and clean...

Author: Reynolds Kitchens(R)

Coconut Shrimp with the Best Dipping Sauce

Use plenty of coconut flakes to coat these shrimp for superior crunch and subtle tropical sweetness from Natasha Kravchuk of Natasha's Kitchen. They're even better with the super simple (2 ingredient!)...

Author: Reynolds Kitchens(R)

Slow Cooker BBQ Pulled Pork Sandwiches

Your favorite summer sandwich just got a whole lot easier--Reynolds® Slow Cooker Liners make for a juicy pulled pork and virtually no cleanup!

Author: Reynolds Kitchens(R)

Bacon Wrapped Dates

The three ingredients that go into this appetizer will fill your kitchen with an irresistible aroma that draws friends and family from all corners of the house. Sweet dates and crunchy smoked almonds get...

Author: Reynolds Kitchens(R)

Fried Polenta Squares with Creamy Mushroom Ragu

You won't be able to resist this hearty, heart-warming side dish from Beth Kirby of Local Milk.

Author: Reynolds Kitchens(R)

BBQ Chicken Thighs

Marinate chicken thighs in BBQ for a tender and flavorful meal from Chungah Rhee of Damn Delicious.

Author: Reynolds Kitchens(R)

Roasted Beet, Goat Cheese and Fennel Salad

Serve this lemony goat cheese salad as a side dish or as a meal with crunchy walnuts and tender butterhead lettuce. Each tangy-fresh salad offers fewer than 200 calories. Wrapping aluminum foil around...

Author: Reynolds Kitchens(R)

Grilled Fruit and Vegetable Kabobs

These fresh grilled fruit and veggie kabobs are a great healthy dinner your family will love. Plus, using aluminum foil prevents these kabobs from sticking to the grill, and makes cleanup a breeze.

Author: Reynolds Kitchens(R)

Roasted Sausage and Sauerkraut

A classic Eastern European dish made quick and easy- from Russ Crandall of The Domestic Man.

Author: Reynolds Kitchens(R)

Oven Roasted Artichokes

These fork-tender artichokes from Russ Crandall of The Domestic Man are a delicious addition to any feast.

Author: Reynolds Kitchens(R)

Teriyaki Tuna Steaks

Bake or grill a meal in a packet with this easy teriyaki tuna steak with pineapple, fresh ginger, and mixed veggies.

Author: Reynolds Kitchens(R)

Comforting Scalloped Potatoes

Spread warm wishes and full bellies with this delightful dish from Amber Wilson of For The Love Of The South

Author: Reynolds Kitchens(R)

Sweet Bacon Corn Bread

Everything is better with bacon, and this corn bread is no exception! Step your recipe up a notch with this new twist on a classic Southern snack.

Author: Reynolds Kitchens(R)

Easy Flank Steak Fajitas

Marinated steak strips and flavorful veggies make a delicious fajita filling--perfect for busy weeknight dinners.

Author: Reynolds Kitchens(R)

Fiesta Ready Easy Chicken Enchiladas

Quick and easy creamy chicken enchiladas are sure to be a family favorite.

Author: Reynolds Kitchens(R)

Slow Cooker Mexican Beef Stew

Let the slow cooker do the work for you in this hearty south-of-the-border stew.

Author: Reynolds Kitchens(R)

Emily's Herb Roasted Chicken and Vegetables

Chicken pieces are roasted with veggies and herbs in this easy clean-up method.

Author: Reynolds Kitchens(R)

Roasted New York Strip Steak with Chimichurri Sauce

Spice up your next meal with this tempting Roasted New York Strip Steak with Chimichurri Sauce that is sure to be a family favorite.

Author: Reynolds Kitchens(R)

Chocolate Chip Cookie Brownies

This cookie-brownie combo is the best of both worlds--moist, chocolaty brownies are layered with chewy chocolate chip cookie dough to make a bar that satisfies every craving!

Author: Reynolds Kitchens(R)

Sausage Mushroom Pizza

Pizza night just got more fun with individual-sized pizzas--plus they're made completely on the grill.

Author: Reynolds Kitchens(R)

Utokia's Pecan Coconut Crusted Fish

Fish fillets with a coconut-pecan coating are baked until just done and served with a delightful pineapple-mango salsa.

Author: Reynolds Kitchens(R)

Chocolate Raspberry Cupcakes

Fill chocolate cupcakes with raspberry preserves for a sweet surprise, and then top with a fresh berry for a nod to what's inside.

Author: Reynolds Kitchens(R)

Baked Wild Mushroom Risotto

This sophisticated side dish is sure to impress all your holiday guests - from Aran Goyoaga of Canelle et Vanille.

Author: Reynolds Kitchens

Zesty Chipotle Cheddar Burgers

These spicy, grilled beef burgers are served on toasted buns with chipotle Cheddar cheese.

Author: Reynolds Kitchens(R)

Easy Lemon Halibut

This one-pan dish is great for busy weeknights-plus using a Reynolds® Oven Bag means cleanup is a cinch.

Author: Reynolds Kitchens(R)

Tiffany's Sweet and Spicy Meatballs

Prepared meatballs are baked with bell peppers and pineapple in a sweet, hot and sour sauce for an easy meal with little clean up.

Author: Reynolds Kitchens(R)

Bacon and Cheddar Cheese Quiche

This hearty quiche is the perfect brunch dish to bring to your friends' Sunday morning get-together when you bake it in a Reynolds® Bakeware Pie Pan.

Author: Reynolds Kitchens(R)

Sweet and Spicy Barbecue Meatballs

The sweet and spicy sauce for these delicious party barbecue meatballs will have your guests coming back for more. And cleanup is easy when you bake the meatballs on Reynolds Wrap® Non-Stick Aluminum...

Author: Reynolds Kitchens(R)

Pancetta Brussels Sprouts with Caramelized Pecans

Explore the flavors of fall with this savory side from Eva Kosmas Flores of Adventures in Cooking.

Author: Reynolds Kitchens(R)

Southwestern Chicken Packets from Reynolds Wrap®

Spice up your barbeque with these juicy and flavorful Southwest chicken packets. Loaded with peppers, onions and sweet corn, they are sure to be a dinner the whole family will enjoy. Brought to you by...

Author: Reynolds Kitchens(R)

Grilled Cajun Seafood Boil

Nothing says summertime better than a good old-fashioned seafood boil from Joy Wilson of Joy the Baker. This version removes the boil and takes it straight to the grill, creating personal pouches loaded...

Author: Reynolds Kitchens(R)

Tiffany's Chocolate Chip Cookies

Classic chocolate chip cookies bake up browned and tender on sheets of parchment paper.

Author: Reynolds Kitchens(R)

Tomato and Bacon Creamed Corn Casserole

Prep, cooking and cleanup is made super simple when you make this summertime side in your slow cooker.

Author: Reynolds Kitchens(R)

Ginger Sesame Salmon

Salmon and grated ginger with sesame oil are cooked on a bed of chopped carrots, then served on fresh spinach leaves.

Author: Reynolds Kitchens(R)

Pulled BBQ Chicken Sliders

Sink your teeth into these Carolina-style Pulled BBQ Chicken Sliders with creamy coleslaw on a delicious sweet roll bun.

Author: Reynolds Kitchens(R)

Grilled BBQ Shrimp with Citrus Corn Salad

Marinated shrimp grilled in foil packets with barbeque sauce are served with a colorful and refreshing citrus corn salad.

Author: Reynolds Kitchens(R)

Pear and Hazelnut Frangipane Tart

Find your new favorite treat in this cheerful dessert from Aran Goyoaga of Canelle et Vanille.

Author: Reynolds Kitchens(R)

Easy Beer Bratwurst

These rich, savory brats are the perfect treat for your next backyard cookout or tailgate.

Author: Reynolds Kitchens(R)

Baked Pasta Primavera

Bake veggies with creamy sauce and pasta for a yummy summertime dish-and with Reynolds Wrap® Pan Lining Paper there's no cleanup!

Author: Reynolds Kitchens(R)

Snowflake Sugar Cookies

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Author: Reynolds Kitchens(R)

Holiday Sweet Potato Casserole

Update this classic cold-weather side dish with a sweet, crunchy maple-pecan topping.

Author: Reynolds Kitchens(R)

Bacon Wrapped Sweet Potato Bites

As if you needed another reason to love bacon. Don't miss this sweet and savory appetizer from Russ Crandall of The Domestic Man.

Author: Reynolds Kitchens

Cajun Spiced Corn

A great veggie side dish for any barbecue, spicy whole kernel corn is baked or grilled in a foil packet with onions, tomatoes, and green bell pepper.

Author: Reynolds Kitchens(R)

Grilled Corn and Heirloom Tomato Salad

Fresh, grilled corn on the cob tossed with heirloom tomatoes, red onions, herbs and a light dressing from Tiffany of Crème De La Crumb.

Author: Reynolds Kitchens(R)

Crispy Baked Moroccan Chicken Wings with Yogurt Dip

Ditch the deep fryer in favor of flavor-packed baked chicken wings coated in Moroccan spices and crisped to perfection atop a foil-lined baking sheet from Kelly Senyei of Just a Taste. Dunk the spiced...

Author: Reynolds Kitchens(R)

Asian Pork Tenderloin Packets

Fire up the grill! This foil packet dish will lock in the Asian flavors for a juicy and delicious pork dinner.

Author: Reynolds Kitchens(R)