Even beginners will find these meatloaves easy to make. Bonus: smaller loaves cut the oven time to just 40 minutes.
Author: My Food and Family
Serve this Creamy Pasta with Spinach at your next dinner party. Explore this recipe today and learn more about this simple (yet delicious) pasta dish.
Author: My Food and Family
Author: My Food and Family
These blueberry-and-raspberry muffins are mini cakes of flavor explosion and fantastic texture. The different components -- high extraction flour, sourdough discard, lemon zest, sweet blueberries, and...
Author: Melissa Johnson
This tasty chicken and pasta dish surely deserves a spot on the weeknight dinner rotation. It's fast, flavorful and ready to eat in a half hour.
Author: My Food and Family
Here's what the best-dressed roast beef sandwiches are wearing this season: crisp-tender sautéed vegetables and pickled pepper rings. Trust us on this one!
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Try a simple but flavorful blend of mayo, dill, lemon juice and lemon zest for this easy marinade on lemon-dill fish. This Grilled Lemon-Dill Fish is a perfect dish to serve guests that you want to impress...
Author: My Food and Family
Discover a tasty recipe for Steakhouse Potato Salad! Watch our video to see how red potatoes, ranch dressing and more come together in our savory Steakhouse Potato Salad. There's no need to go out to eat...
Author: My Food and Family
Author: My Food and Family
This sourdough bread is inspired by a Moroccan Baked Apple dessert. It fills your kitchen with the fragrances of apples, raisins, almonds and oranges, and makes an excellent breakfast toast or accompaniment...
Author: Melissa Johnson
Serve our Spinach and Artichoke Stuffed Chicken Breasts for a rich, flavorful entrée. Explore our Spinach and Artichoke Stuffed Chicken Breasts recipe now.
Author: My Food and Family
Give any party a touch of flavor and flair with this delightful Fiesta Pasta Salad. Avocado, corn and grape tomatoes add a pop of color to this Fiesta Pasta Salad, while sour cream contributes to its creamy...
Author: My Food and Family
Thyme and steak sauce flavor a cream sauce that is served over succulent beef tenderloin steaks. This easy, elegant dish is ideal for entertaining.
Author: My Food and Family
Get creative with our Canadian Bacon Hawaiian Pizza Recipe! All you need is five ingredients and 15 minutes to complete this Hawaiian pizza recipe.
Author: My Food and Family
Feta cheese, tomatoes, red onions and cucumbers give this big spinach salad with tuna its decidedly Greek flavor.
Author: My Food and Family
Serve up a cheesy dinnertime classic with the Turkey and Broccoli Casserole Recipe. Condensed cheddar cheese soup makes this Turkey and Broccoli Casserole recipe exceptionally creamy and cheesy.
Author: My Food and Family
Got extra beets on hand? Try this recipe for Roasted Beets with Honey-Glazed Pecans. This beet dish makes the perfect side for beef or chicken!
Author: My Food and Family
Nothing quite says comfort food like our Creamy Spinach Bake. Eggs, sour cream, cream cheese, eggs and spinach come together beautifully in this classic casserole recipe. Try making Creamy Spinach Bake...
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Add some color to your dessert buffet with this Festive Cranberry-Pineapple JELL-O® Mold! Whole berry cranberry sauce and crushed pineapples are mixed with raspberry JELL-O and chopped apples to make...
Author: My Food and Family
This rich, pecan-studded fudge is easy to whip up and makes a generous 6 pounds of fudge - plenty for holiday gift giving.
Author: My Food and Family
Skip the bakery and make these PHILADELPHIA Sugar Cookie Cutouts at home. Adding PHILADELPHIA Cream Cheese to the mix makes these scrumptious PHILADELPHIA Sugar Cookie Cutouts especially Santa-worthy.
Author: My Food and Family
Tender cod chunks are simmered in aromatic wine with onions, garlic, tomato and fresh basil for a savory Italian soup that's served with Parmesan cheese.
Author: My Food and Family
Fresh-milled whole grain rye and oat flours take center stage in this delicious, naturally leavened pan loaf. With a smooth texture and earthy-fruity flavors, this bread is fantastic for simple toast or...
Author: Melissa Johnson
Fulfill your every flan-tasty with our Cream Cheese Flan Recipe. Watch now to learn how to make this crowd-pleasing Cream Cheese Flan Recipe today.
Author: My Food and Family
Author: My Food and Family
Combine layers of frozen ravioli for our Baked Ravioli for Weeknights. This tasty baked ravioli dish is easy to assemble on even the busiest of weeknights!
Author: My Food and Family
Top a ready-to-use pizza crust with chicken breast and crumbled feta for an exceptionally hearty pie with the flavor of Greece.
Author: My Food and Family
Cool and easy does it in this creamy, no-bake pie made with COOL WHIP, lime-flavored JELL-O and a pre-made graham cracker pie crust.
Author: My Food and Family
This enticing entrée features cooked apple and onion slices served over browned pork chops in a sweet-tangy sauce of apple juice and Dijon mustard.
Author: My Food and Family
Top PB with marshmallow creme, whipped topping & more for peanut butter dessert dip. Our Layered Peanut Butter Dessert Dip is great for apples or cookies.
Author: My Food and Family
Author: My Food and Family
Author: insanelygood
Bialys are delicious, chewy bread circles with a depression in the center that's traditionally filled with onion and poppyseeds. These bialys have a hearty whole grain component and a large sourdough pre-ferment....
Author: Melissa Johnson
Prepare a delicious apple pie, including sweet caramels and pecan crunch, for the oven in just 20 minutes. Try our Caramel Crunch Apple Pie today!
Author: My Food and Family
Author: My Food and Family
Avoid the lines at your local candy shop and create these beautiful salted caramels. These Chocolate-Covered Salted Caramels are great for gifting.
Author: My Food and Family
Give your next JELL-O salad dessert a tropical punch-with yummy pineapple chunks layered with a sweetened cream cheese topping.
Author: My Food and Family
Author: insanelygood
This pretty lime gelatin mold has two layers. Both are studded with pears and one is made with cream cheese and pecans. Serve as a salad or dessert.
Author: My Food and Family
Elevate your COOL WHIP Fruit Salad to ambrosia-level deliciousness. Just add marsmallows, coconut and cherries to your creamy COOL WHIP Fruit Salad Ambrosia.
Author: My Food and Family
Author: My Food and Family
This sweet, slightly spiced fruit dip is made with sour cream. It's great served with cubes of pound cake or angel food cake.
Author: My Food and Family
Assemble everything you need for this sweet Tossed Pear and Cranberry Salad for the holidays this year. This pear and cranberry salad only takes 10 minutes to prepare, which is great for busy party prep,...
Author: My Food and Family
Brush chicken with a mixture of Dijon mustard, lemon juice and olive oil for Lemon-Mustard Roasted Chicken. You're in for one easy, delicious entrée with Lemon-Mustard Roasted Chicken.
Author: My Food and Family