This is our best maple cream, with or without nuts. It's a decadent dessert that makes a great gift, for others or yourself. A sure bet!
All it takes is seven minutes to your own home-made maple taffy. Fire up the microwave for a sugaring-season treat any time of the year!
Injecting your turkey with maple water adds unique flavour and ensures tender meat. Maple water also goes into the drippings for a lip-smacking gravy.
An original, easy-to-make recipe that adds the special taste of maple to almond butter. Spread generously on your favourite bread.
A gourmet presentation from Maple Culinary Ambassador Philippe Mollé. Beautiful and delicious!
Author: Philippe Mollé
A feast for their eyes, a treat for their tummies. Yellow, red, and green are the colours; maple is the accent to these fresh flavours.
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Author: Arnaud Marchand