Moist, delicious, and at least quasi-healthful. I was very pleased with how they turned out.
Author: HappyMama
Sweet peaches and crunchy pecans add a twist to this flaky tea time favorite.
Author: CHRISTA ROSE
These muffins are packed with whole wheat, carrots, and orange zest. Very little guilt and lots of flavour; YUM!
Author: LinnieDeLuxe
This bread is soooo moist and just sweet enough. Delicious with coffee. These would taste amazing with a streusel top or cream cheese frosting, if you wanted it even sweeter, but I think it stands alone...
Author: Heather
A version of delicious pumpkin muffins without sacrificing flavor or moistness. Enjoy!
Author: Kimberly Simpson Rice
A variation of a traditional Mennonite recipe, these deep-fried pastries typically are served with slices of cold watermelon. It's a wonderful combination on hot summer days or at picnics.
Author: amy
Add some zing to your muffins with lemon and orange zest for a bright and sunny breakfast. These cake-like muffins are tender and moist with a pop of citrus flavor.
Author: lutzflcat
These are my rendition of a sweet hush puppy. They are quick and easy to make and are great for breakfast or with coffee. I like them plain, but they are yummy rolled in cinnamon and sugar, too.
Author: SeedyMe NC
This is a recipe for cannoli muffins that I've engineered from a combination of boredom and hubris with amazing results.
Author: BachFromTheDead
These little darlings use the whole orange! Caution: Do not taste the batter once it is ready to cook. It tastes so darn good you might not get the muffins made at all!
Author: Kuldunia
I took my favorite oatmeal flavor - maple and brown sugar - and turned it into a muffin!
Author: Ash
These lovely old-fashioned scones are very light; they will literally melt in your mouth! The recipe is very versatile. Substitute your favorite flavor of yogurt and add a tablespoon or two of a chopped...
Author: Marilyn
Yummy mini applesauce muffin "puffs" topped with cinnamon sugar.
Author: Darice Baird
I have to eat gluten free. My husband doesn't have to but he does. When I make the food homemade it is so much like what we have always known that it isn't a hardship. This is a lovely, moist pumpkin raisin...
Author: Stephanie Power Bergeron
A delicious combination of bananas, chocolate, and coconut. It's like a marriage of a Mounds® bar and the banana bread of our childhood - perfect for school lunches or just whenever! Store in an airtight...
Author: VRCOOK
This is a hearty, savory bread with a thick, crispy crust and a wonderfully soft texture inside. I invented it while searching for new ways to use broccoli stems. Tastes great!
Author: Lynx
This is my FAV muffin. It is unbelievable moist! And has the best flavor! The nuts and raisins are optional.
Author: YOURPALAL
These moist golden orange muffins pair equally well with jam at breakfast or with soups and savory main dishes.
Author: CHRISTI LARSEN
This easy, savory bread has a wonderful combination of flavors. This is delicious served with soups, stews, at brunch, or just on its own. You may use any type of grated cheese you wish.
Author: Cat Lady Cyndi
A hearty bread with the warm taste of sweet potatoes and the tangy taste of orange juice. This is a great way to use your leftover baked sweet potatoes but canned are fine too.
Author: Umm Asiyah
Have been perfecting this cornbread recipe for years. My Southern family does not like sweet cornbread. It is hard to find a good recipe. Should be moist and buttery. Top with butter to serve.
Author: Mary Ann
Sweet corn bread - made with gluten-free, non-GMO, and hormone-free ingredients.
Author: LadybugPicnic
Lots of wholesome flavor are in these oatmeal breakfast muffins.
Author: Ellen
The intoxicating aroma these muffins send through your home is just a bonus.
Author: Ash
This macadamia nut fat bread is keto-friendly, low-carb, and sugar-free.
Author: Linda Nofsinger
If you like pumpkin, you'll love these. They are more like a muffin than a traditional scone. I've altered the recipe to make them healthier.
Author: LYNNSEDLACK
I took a simple banana muffin recipe and added pineapple, coconut, and rum flavor to made a delectable treat inspired by a popular tropical island drink.
Author: EatCookLove90
This easy recipe for corn muffins hold a surprise filling. These are great for breakfast!
Author: NikkiDoc74
Gluten-free, health-conscious muffins!
Author: ann horton
A delicious bread that always gets happy faces! Leave the peels on the apples for added taste and color.
Author: Tuula
These sweet potato-chocolate chip muffins are easy to make and delicious.
Author: 2411
Bright, sweet flavor from orange and honey combine in these easy oatmeal muffins made with yogurt, flaxseed meal, and walnuts.
Author: Mom2Boys2
This is a basic cornbread that's great with vegan chili. It's nice for anyone who's vegan or if you just happen to be out of eggs. It tastes best when cooked in a cast iron skillet that's been preheated...
Author: Caiti Ann
These biscuits have layers of flaky goodness with so much flavor, and most importantly they are dairy-free. The biscuits go great with butter and jam, sorghum, or sausage gravy.
Author: Erin Mataj
Mexican pastry that is squeezed through a pastry bag, fried in hot oil, and sprinkled with cinnamon and sugar.
Author: andys
My father was a man that could take an unstocked kitchen and make a gourmet meal. I watched him make these biscuits when we were out of milk. Just amazing!
Author: michellej
It's sweater weather and time to use up those fall apples! These muffins are great energy bites and can be frozen for a quick snack on-the-go. You can also frost the muffins or add a drizzle if they need...
Author: Diana71
Banana bread with chocolate chips, Nutella® swirls, and caramel sauce.
Author: Serena Goldstein
Pumpkin + donuts = awesome! These cake donuts are baked and then glazed lightly or covered in cinnamon-sugar.
Author: RainbowJewels
This was inspired by Pumpkin Gingerbread to give credit where it's due. In an effort to make this a healthier snack, I use applesauce, egg whites, and whole wheat flour instead of oil, eggs, and regular...
Author: gonefishn
A beautiful combination of ginger, molasses, and pear makes these muffins moist and flavorful.
Author: inspirepassion
Light blend of whole wheat and all-purpose flours make a light, lower fat, and easy alternative to a basic flour tortilla. This recipe came together one afternoon when I ran out of tortillas midway through...
Author: Momster
These whole wheat pumpkin-flax muffins are super moist and delicious!
Author: douknowHim
I adapted a few recipes I found on the web to make one that we like.
Author: BigShotsMom