An Uzbek rice dish made using ingredients you can easily find in any grocery store.
Author: DRH
Very good low-fat rice pilaf. This dish is very good with poultry and pork dishes.
Author: GRANNYLORETTA
This started with a regular rice pilaf recipe that just expanded to include various beans and meats. Eventually this became my favorite combination. The rice turns crispy and crunchy when done right, with...
Author: dejan tadic
Side dish that gives traditional brown rice something extra with fresh sweet cherries.
Author: Stemilt Growers
A sweet and savory rice pilaf with pineapple, raisins, and almonds.
Author: NicMock
This is a very tasty and easy recipe. I've even served this to people who swear they don't like rice and they love it. Have to make a double recipe to keep my husband from eating everyone's share! It makes...
Author: lonwolf32
Naturally high-protein and gluten-free quinoa, cooked with onions, garlic, bell peppers, pilaf style, with chopped fresh herbs added for the finish. Healthy and easy!
Author: Elise Bauer
A fabulous Greek rice dish with dill, spinach, and lemon. Accompanies lamb deliciously as well as a side of a cool refreshing cucumber sauce...Enjoy.
Author: Julie Barracato
A perfect side dish to any entree whether it be beef, chicken, pork or fish.
Author: FOODGU1
A wonderful, coconut water and rice side dish for baked coconut shrimp.
Author: d_ks
A delicious combination of Mediterranean flavors, this flavorful dish is both quick and healthy. Also, this dish is quite versatile, depending on your preferences. My family likes adding the eggs after...
Author: suga baby
For years I have had the trouble of my rice coming out too wet and soft and all stuck together. By reducing the ratio of water to rice from 2:1 to 1.5:1 and reducing the cooking time from 20 minutes to...
Author: Alan Belanich
A wonderful combination of rice, onions and mushrooms. Great served with chicken!
Author: RJG
This festive rice pilaf is a Christmas dish from Brazil. The rice is cooked with Champagne and studded with dried fruits and sun-dried tomatoes.
Author: Mia
I created this to incorporate two of our favorites: hazelnuts and mushrooms. It combines rice, orzo pasta, and lots of goodies - very delicious!
Author: STEPHNDON
Dairy- and gluten-free, complex in texture and flavor, this recipe is gentle on the digestive tract and can be enjoyed by all family members 7-months and up.
Author: Irene Ross
Rice pilaf, rice browned first then cooked in stock with mushrooms, onions, and toasted pine nuts.
Author: Elise Bauer
Rice with mushrooms, garlic, onion - who could beat that? My family loves this recipe! You can also use it as a main meal if you add cooked chicken after the rice is cooked. This recipe works equally well...
Author: Arizona Desert Flower
This is a traditional dish in my family at Christmas and other special occasions. It's nothing more than just dressing up our very simple but tasty Brazilian white rice and giving it a savory and sweet...
Author: Nandabear
This delightful dish is made with sauteed rice and onion, then boiled in chicken broth. The curry aroma and hint of ginger help make this mouthwatering cuisine a dish to savor again and again. Hot green...
Author: The Foreign Epicure
Rice combined with a medley of vegetables and spices. A great side dish with chicken and pork. Leftovers are great for lunch the next day.
Author: tooshay
I believe I've posted a few fool-proof methods for cooking perfect rice, but this Persian version takes the grand prize, and it's not even close for second. The beauty of this method is that it doesn't...
Author: Chef John
One pan, easy to prepare, delightful to smell and eat. I throw this on when I have company coming, as I know I don't have to watch it. The recipe can be expanded easily by adding more rice, water and vegetables....
Author: GAYLEMAE
Black rice is one of the handful of superfoods. This rice is so flavorful and has a very unique presentation as it cooks up to a deep purple color. This rice goes great with just about any meal as a nice...
Author: Love2cook32
A new way to use rhubarb, it plays off the nutty flavor of wild rice. This makes an attractive, unexpected side for fish or poultry. It has become a requested holiday dish in our family.
Author: BigShotsMom
This triple-tested pilaf rice is a delicious, filling meal with all the flavours of Asian cooking.
Rice and orzo pasta merge with the flavors of onion and garlic to create this versatile side dish. Bulgarian feta gives the dish a decadent creaminess while spinach adds beautiful color. You can get Bulgarian...
Author: jmerar
This is an adaptation of an old Armenian recipe, and this variation is so delicious I can't stop eating it. It's a great way to stretch expensive seasonal asparagus and pricey cashews. It's great as a...
Author: SABRINATEE
This is a traditional dish in my family at Christmas and other special occasions. It's nothing more than just dressing up our very simple but tasty Brazilian white rice and giving it a savory and sweet...
Author: Nandabear
This is an adaptation of an old Armenian recipe, and this variation is so delicious I can't stop eating it. It's a great way to stretch expensive seasonal asparagus and pricey cashews. It's great as a...
Author: SABRINATEE
A wonderful combination of rice, onions and mushrooms. Great served with chicken!
Author: RJG
A perfect side dish to any entree whether it be beef, chicken, pork or fish.
Author: FOODGU1