From taste of home. Submitted by June Blomquist. "Mom's special holiday pie is both creamy and crunchy, thanks to the addition of whipping cream and chopped walnuts."
I haven't tried this unusual pie, but it looks easy to prepare as it uses refrigerated pie crusts. From Sunset Magazine by Margaret Handshoe. Cooking time doesn't include cooling time.
Don't like too sweet pecan pie? You'll like this one then, it's mostly nuts with just enough filling to hold them together. Nice change of pace and very decadent. I saw a pecan pie at a local Creole restaurant,...
With a granola crust and mascarpone cheese topping, this is not your ordinary apple pie. A cool, creamy slice is the perfect ending to a holiday meal (or any other meal!). I actually use homemade granola...
This is a nice pie crust for vegan pies. Easy to put together, with ingredients that are easily accessed. Be careful using *Oreo's--in different factories ingredients can contain diary products.
This pie was a Pillsbury Bake Off Winner about 37 years ago....about 1968 if memory serves me. It was a favorite of mine then and has remained so thru the years. I liken it to a fudgy brownie in pie form,...
This recipe was found in the 2006 Taste of Home cookbook, Everyday Light Meals. Preparation time does not include the 8 hours needed for the filled pie to chill.
This recipe is from week eleven of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Antigua and Barbuda is my eleventh stop. This pie is made with papayas...
Eggnog, rum, brandy, vanilla and warm spices in a spiced crumb crust. Why add extra calories folding whipped cream into the pie? The only whipped cream this pie has is on top.
Fresh strawberries, and Wild Strawberry Jell-O Gelatin, make up for "the best" tasting strawberry pie ever. Top with some Cool Whip, and enjoy!! After eating this pie, I wish I had made 2, cuz it made...
I know there are a lot of good, easy, and quick chess pie recipes, but I think this one is my favorite and you don't even have to use a mixer. This recipe comes from The Old Country Store in Jackson TN...
This is a twist on the traditional sweet potato pie, with the addition of cream cheese, a luscious cinnamon streusel topping and a yummy 'bonus' layer of crushed gingersnaps on top of a store-bought graham...
This recipe is from my mother's collection and is torn out of an old Ladies' Home Journal. It must be from the 60's...I wish I could show you the great hair flip on the woman with pearls making this. Did...
This pie is a lot of work to do properly but if you take the time the results are fantastic. One person has told me that this pie is 'stab an old man in the throat good'. I give him a piece whenever I...
Take your menu to the next level with Delicata squash. This came from Wegman's Menu. I have not tried this recipe, but I'm posting it for safe keeping.
Have long looked for a pecan pie recipe that doesn't contain corn syrup. Have tried several, and this rises to the top. It was submitted to AllRecipes by Elaine Helms. Not as cloyingly sweet as most pecan...
If you like pumpkin pie, you will love this light and fluffy pie. This pie combines two favorites - pumpkin and chocolate. How can you go wrong! To save a little time, you can use a ready made chocolate...
A red, white, and blue dessert (with a title that just set half of you to humming that old Don McLean song about driving your Chevy to the levee, lol!) Great for American 4th of July, Flag Day, Memorial...
One of our most popular recipes-transformed into a bar. Perfect for a crowd, these lemon bars feature a shortbread crust, tangy lemon curd and toasted marshmallowy meringue.
This recipe came from "Taste of Home" magazine in the "I Wish I Had That Recipe" section. It comes from a restaurant in Chamberlain, South Dakota named Al's Oasis. Prep time includes chilling times.
A new presentation of a seasonal favorite: caramel apples with a twist--in a pie shell! What a combination--sure to please family & friends gathered around the table. The original recipe comes from Taste...
This is a very famous recipe from Florida, where a certain special variety of limes called Key limes are used. Their season is short and there aren't enough grown to export; however, the pie tastes just...
I love strawberry pie most any way it is prepared. Unlike many listed here, this version has no gelatin added. This recipe comes from the book "Sweet Tooth: Down-Home Meals & Blue Ribbon Desserts" by Sarah...