A healthier version of Libby's famous pumpkin pie recipe. I make this for my diet conscious friends and family members as a special treat during the holidays and they enjoy it immensely. Feel free to adjust...
Author: swissms
My Grandmother's recipe she used to make every Thanksgiving. Much better than regular pumpkin pie. This is the one pie I MUST make ever year and has been a family favorite for a very long time. This would...
Author: Suzy_Q
I found this on a label attached to the pie pumpkins you can buy at Wal-mart. I followed most of it except I substituted pumpkin spice and dropped the cloves. I used 2 shallow pie shells.
Author: ckjr7183
My Mother always told me the less you handle dough, the better it will be. This is too simple! And it makes the flakiest crusts for pies.
Author: deb k
From an old issue of House and Garden magazine that I was browsing through. Haven't tried it yet, but want to soon!
Author: Michelle Berteig
This is one of the easiest and most delicious quick lemon pies you'll ever eat. I first had it at my friend's, Patty, in Tucson.
Author: Judikins
"Lightly coat hands with cooking spray to press the slightly sticky crust into the pie plate. The filling may be thin after mixing but will harden in the freezer." From Cooking Light August 2007.
Author: hannahactually
This is for apple pie lovers! This turns out so high and beautiful! A change from the standard apple pie recipes. Lots of apples! It really is delicious! This is from Taste of Home.
Author: FLUFFSTER
This recipe came from my neighbor. It is pretty tasty almost custard like. I liked it better warm then cold. I think it would be great with peaches and a graham cracker crust - possibly a bit more spice...
Author: Ceezie
I usually like fresh fruits rather than frozen but make an exception for raw blueberries-- I actually prefer frozen because they are usually bigger, sweeter, and don't have any moldy/rotten ones in the...
Author: the80srule
Make and share this Sour Cream Date Pie recipe from Food.com.
Author: BubbasMom Wetmore
The Queen of southern pies! You can use sugar free liquid flavoring if sugar is an issue for you. This recipe came to me from my girl pal, Becky.
Author: Peachy326
My grandmother was a school cafeteria manager for years. She made the BEST Chess Pie, but the recipe makes 2 at a time. I always take one to work and have the other at home for family.
Author: HLNfan
From another recipe site, Cooks.com,another favorite grees dessert suitable for St. Patrick's or Christmas day.
Author: Julie Bs Hive
This is from Moma herself: "This is a tart pie; some folks might add more sugar than I prefer. I used sugar-free Jello also, I doubt if it makes any difference in the taste."
Author: Hippie2MARS
Make and share this Raspberry Ganache Pie recipe from Food.com.
Author: Chef mariajane
Make and share this Easy (no Egg) Key Lime Pie recipe from Food.com.
Author: Catdocmom
This pie is so great for the summertime, it tastes like a frozen pina colada! I have tried it with banana as well, but I prefer the pineapple.The fresh pineapple is great, but it works just fine with canned....
Author: Scoutie
Pouring the caramel over the top of this pie gives it a sweet, crunchy glaze. I have always wanted to make it with a full top crust but everyone always requests the lattice top! Prep time includes preparing...
Author: MommyMakes
This pate brisee pastry dough recipe is the versatile foundation of many great pie and tart recipes.
Author: Rebecca Franklin
This is VERY loosely based on some of the pie instructions in How to Cook Everything. I've done a lot of adjusting and tweaking. A food processor is used to make the pie dough. I like the filling with...
Author: Chocolatl
I got this from a friend in another cooking group, it sounds perfect for that special fall Apple pie.
Author: bayou-mimi
Wonderful flavor with less calories! Crunchy, tasty pecans in a maple flavored filling. Great for a diabetic, those on a low sugar diet or for someone that just wants to watch their calories. Travels well...
Author: Seasoned Cook
I have made umpteen lemon pies in my past and many of them from scratch. However, I always go back to this one which starts with a lemon pie filling mix. The added lemon juice gives a very fresh flavor....
Author: Marie
This is similiar to a custard and oh so delicious. I found this from a colonial cook from when I was a kid.
Author: Betti Spaghetti
This is from our "Sprout" family cookbook, put together by my cousin Vicki, as a labor of love & birthday gift for her mom's 71st birthday. This is one of Vicki's recipes. She says in her notes in our...
Author: Teresa M
Another Impossible Pie from the makers of Bisquick. This is a fudgy pie best served with vanilla ice cream. Quick and Easy!
Author: KelBel
This is a great cheese pie recipe from my Mother-In-Law. It's actually easy to make and the sour cream topping is great.
Author: Clara732
This sounds so good! Creamy white chocolate mousse in a flaky pie shell!! Serve it with some fresh fruit... yum!cook time is chilling time
Author: Courtly
This is another dish I found in Ohio Magazine this month (October 2005). I can't wait to try it. The description says it's an old Vermont recipe. Boiled cider is apple cider that has been boiled down to...
Author: Valeria
This is another one of those recipes where I hated this dessert my whole life and was then challenged to come up with a formula for it that I DID like. Here it is - I still don't care for banana cream...
Author: P48422
This is my mom's recipe for Key Lime Pie - she hand wrote "excellent" on it. Mimi used to make this for my DH, as it is his favorite pie. Originally from the Citrus Club, this recipe calls for fresh key...
Author: kitty.rock
This is the very best pecan pie I have ever had. I lost the recipe for a couple of years, but just found it so I'm putting it out here so I won't lose it again!
Author: BrendaGNGa
Wonderful looking dessert. Spend a little time on the garnishing. I throw on a few maraschino cherries (with stems). This very, very rich but worth every calorie
Author: Bergy
I found this recipe in a Gooseberry Patch Christmas Craft Book. It was submitted by Jean Hayes of LaPorte, TX (need to give credit where credit is due). This pie was absolutely wonderful! You can use fresh...
Author: LARavenscroft
This quick & easy No Bake Coconut Cream Pie is so light, fluffy, and creamy! It's also a mile-high! You can prep it in minutes, avoiding long, hot days in the kitchen.
Author: Sarah
I have been making apple pie like this for years. Granny Smith apples and nutmeg make the pie taste extra special!!
Author: 55tbird
Make and share this Strawberry Chiffon Pie recipe from Food.com.
Author: nursecynthia
This rich chocolate and walnut pie is deserving of its name! From the R.S.V.P. section of an April 1986 issue of Bon Appetit magazine. The recipe was requested from the Joie de Vivre restaurant in Chatham,...
Author: Leslie in Texas
This is an older recipe I can remember my mom making. I don't know where mom got the recipe (it's in her own writing), but she made it often judging by the spatters. For a change, I've filled the pie with...
Author: Sweet PQ
Make and share this Fresh Peach Pie (No Bake) With Oil Pastry Crust recipe from Food.com.
Author: Marg CaymanDesigns
This was a quick throw it together Sunday Lunch pudding idea - raid the freezer for all the nearly used bags of frozen summer fruits, such as cherries, raspberries, blackcurrants, redcurrants, bilberries...
Author: French Tart
I am a "LMP" fiend. The secret to a spectacular never-fail LMP is using 6 eggs. Once I made this version by Harriett Westman from "Blue Ribbon Winners: America's Best State Fair Recipes", this became my...
Author: KateL
A old Family Circle Recipe that is always in demand, even more appealing with golden candy-like topping that you can find recipe for in the directions.
Author: Plainbil
Make and share this Low Calorie Strawberry Pie- No Crust recipe from Food.com.
Author: Ann Arber
Make and share this Banana Split Surprise recipe from Food.com.
Author: Steve P.