COOL TASTING PIE!! A creamy cool pie with much flavor! Great to serve guests. Easy preparation and can be prepared ahead and kept in the freezer. Also works well when Splenda is substituted.
Author: Seasoned Cook
Make and share this Frozen Lemon Cream Pie recipe from Food.com.
Author: CoffeeMom
I haven't tried this yet, but it sounds delicious and seeings as how it comes from TOH, I believe it to be a sure bet! Prep and cooking times don't include cooling periods.
Author: Swan Valley Tammi
This was handed down from my Mother in-law. I like it since I don't like to make pies. It's always a hit and freezes well for lunches.
Author: Susang
Make and share this Creamy Pumpkin Pie With Cranberry Topping recipe from Food.com.
Author: Karen..
Make and share this Grasshopper Ice Cream Pie recipe from Food.com.
Author: KittyKitty
This is a recipe for Lemon Meringue pie that I found on allrecipes.com and it is absolutely wonderful! all the pies that I made before would either have a too soft filling or a rubbery filling but this...
Author: Nisa4709
This pumpkin pie contains pumpkin or squash puree, brown sugar, cinnamon, and molasses, along with eggs and other ingredients and spices.
Author: Diana Rattray
This recipe is a staple at every family get together. My Dad has been making it as long as I can remember. It can be served room temperature, or I like it chilled and topped with whipped cream or if you're...
Author: sistabarista1
Make and share this Blueberry (Or Any Fruit) Crumble recipe from Food.com.
Author: FeedMePlz
Make and share this Cherry Cordial Pie recipe from Food.com.
Author: Diana Adcock
Make and share this Rum Raisin Sweet Potato Pie recipe from Food.com.
Author: strawberrybird
Make and share this Millionaire's Pecan Pie recipe from Food.com.
Author: Mark Kovach
Make and share this Impossible Rhubarb Pie recipe from Food.com.
Author: Starfire aka Wendy
This recipe was found on the internet, but for the life of me I can't remember where! I was intrigued with it not only because it included butterscotch chips but also because of its lattice top!! NOTE:...
Author: Sydney Mike
Super easy, super good; a really great "in-a-pinch" dessert. From a cookbook entitled "Second Round", the second in the "Tea Time At The Masters" set from the Augusta, Georgia Junior League. Cook time...
Author: GoKittenGo
Homemade apple hand pies with buttery flaky pie crust and a juicy cinnamon apple pie filling! Topped with salted caramel, these mini apple pies are both delicious and adorable.
Author: Sally
This pie is simple but so good! Use fresh red ripe strawberries only for this recipe. Plan ahead the pie needs to chill for a minimum of 3 hours before serving. You can also make this in a 9-inch glass...
Author: Kittencalrecipezazz
A light, low-fat dessert. My friend loves the classic dream pie recipe, so when the holidays came around we decided to make a pumpkin version!
Author: Snowsprite
Make and share this Stuffed-Crust Strawberry Cream Pie (Pillsbury) recipe from Food.com.
Author: 2Bleu
I got this recipe from a Knox envelope. Looks quick, easy and refreshing. Enjoy! (prep time is chilling time; not stated on the envelope, so I am just guessing!)
Author: AngelbabyConfections
Lemon extract and fresh lemons from my very own back yard make this a real family favorite using 4 eggs. The meringue is very high. I would suggest trying my recipe #339607 for your crust or if in a hurry...
Author: BakinBaby
Make and share this Bob's Peppermint Pie recipe from Food.com.
Author: coconutcream
This is the BEST Pumpkin Pie I have ever had, people who don't like pumpkin pie have said this is great! The making of the pie can be a little persnikety, but the results are well worth it. This pie is...
Author: Stephanie G.
I found this on allrecipes and wow! One of my favorite desserts. Would be wonderful with fruit on the bottom before pouring on the filling!
Author: soulmatesforever
This apple pie is rich and full of gooey caramel and soft, sweet apples and it's nowhere NEAR healthy. I love to make it in fall on a cold day and serve it warm. The recipe was adapted roughly from the...
Author: lucia
make this dessert in the morning and it will be ready for dessert after dinner. you can also make this a day in advance. the cooking time reflects the refrigeration time.
Author: chia2160
Had this at one of Tom Douglas' restaurants. Just had to make it at home. It is fabulous. Based on recipe by Tom Douglas. Adopted 9/06 (Mean Chef)
Author: SharleneW
Make and share this White Chocolate Pecan Pie recipe from Food.com.
Author: Divinemom5
Honestly delicious! Comfort food at its' best! I originally got this recipe from the Houston Chronicle in 2000
Author: eltee314
This is from The Dallas Morning News. It is easy to make. I love the sweet/tart combination and always enjoy making this, especially in the Fall.
Author: Rhonda in Texas
I think I took someone's chocolate pie and added orange to it. Eventually I'll add orange to just about any chocolate recipe. Can use an 8 oz. carton of Cool Whip instead of the real whipped cream. For...
Author: mliss29
This is an interesting recipe I found in an ad for Keebler products. I put it here for safekeeping. It's nice to have a no-bake recipe for a favorite pie. (Cook time is refrigerator time).
Author: BecR2400
(Introduction by Malcolm Hébert) "When the French settled in New Orleans they discovered the pecan. And they promptly made good use of it by creating pecan brittle, pecan pralines, pecan sauce and of...
Author: KissaMew
Make and share this Burnt Butter Pecan Pie recipe from Food.com.
Author: grandma2969
This is a great substitute for those high-calorie apple pies and cobblers that abound. I like to serve it with a either a scoop of low-fat vanilla ice cream or a dallop of Cool Whip on top while it's still...
Author: Vraklis
This is so easy, but so impressive. Add red food coloring if you like it redder. I serve this with REAL whipped cream.
Author: MizzNezz
This pumpkin pie cake has the textures and flavors you love in a slice of pumpkin pie, but with the ease and convenience of a sheet cake.
Author: Kristina Vanni
Make and share this Cream Cheese Rhubarb Pie recipe from Food.com.
Author: Julesong
This recipe uses maple syrup, not corn syrup!It's a version that's less sweet than other pecan pies. Please enjoy!! You can also make your own crust.
Author: juliet9190
For those lemon lovers, here's another wonderful citrus combo in a pie -- orange AND lemon! This recipe is a tweaked version of the original found in the Dec & Jan 2010 issue of Taste of Home. Preparation...
Author: Sydney Mike
I got this recipe from Borzynski's Farmers Market in Sturtevant, WI...You can also use a homemade pie crust rather than the boxed if so desired.
Author: AZPARZYCH
Make and share this Bourbon St . Chocolate Pecan Pie recipe from Food.com.
Author: chia2160