Make and share this Mile High Lemon Meringue Pie recipe from Food.com.
Author: internetnut
I found this twenty years ago. Can't remember what cookbook, but I haven't come across this recipe in any other cookbook since then. So here it is. I like this as an alternative to the traditional Southern...
Author: bshemyshua
Make and share this Cherry Meringue Pie recipe from Food.com.
Author: Danielle Michalski
Make and share this Dark, Rich, Creamy, Dense Chocolate Peanut Butter Pie! recipe from Food.com.
Author: Rita1652
I got this crumble pie recipe from a friend. It's easy, made with ingredients you have on hand and delicious.
Author: Lov2eat
Make and share this Frozen Mocha Mousse Pie recipe from Food.com.
Author: Laurawombat Garcia
A Sophie Grigson recipe. This pastry is easy to work with and has great taste and texture. It freezes really well too.
Author: Noo8820
My mom had made this delicious pecan pie since I was a little girl. This recipe is posted in "The Cotton Country" cookbook by Mrs. Russel Bulloch. As odd that it is, I ended up working for her husband,...
Author: Loretta in Louisiana
The small town of Naples, New York, located at the Southern tip of Canandaigua Lake, is famous for its grape pies! This recipe is from Irene Bouchard, who is universally recognized as the mother of Naples'...
Author: Kree6528
Make and share this Peanut Butter Mousse Pie recipe from Food.com.
Author: Naren-lee
Got this recipe from my new favorite magazine Natural Health. I hven't tried yet, but I will soon! Mapple Syrup adds a subtle note to naturally sweet coconut and sweet potato; crystallized ginger can be...
Author: Weiners Mom
This is a high apple pie with a thick layer of delicious topping, this pie is just wonderful! I have even added in some cranberries with the apples, if you are adding in cranberries, then reduce the apples...
Author: Kittencalrecipezazz
Apple pie bars are a pleasing treat size. These apple bars are an all-time favorite, perfect for after-school snacks, coffee with friends or as an easy dessert.
Author: Land O'Lakes
Sinful and sinfully easy to whip up! The chocolate adds a nice twist to the traditional buttermilk pie. Recipe courtesy of Sandra Lee's Semi-Homemade Cooking 2 cookbook.
Author: TheDancingCook
My mother-in-law found this recipe in a Better Homes and Garden and requested that I make it. I had never made a cherry pie before, but the recipe was so easy and everyone loved it! It has become a family...
Author: Chef Luciano
This is not your everyday peach pie! The amount of sugar stated will give you a semi-sweet pie if you like a sweeter filling then add in more sugar. Prep time does not include making the pie pastry. Although...
Author: Kittencalrecipezazz
From The Evolution of Cajun and Creole Cuisine by John Folse. Haven't tried this one yet but sounds good. Let me know how it turns out.
Author: Vicki in CT
This incredible pie combines an intensely flavored, luxuriously smooth and creamy filling, a light boozy whipped cream, and crunchy cinnamon-oat streusel for a wonderful contrast of textures., The recipe...
Author: blucoat
Make and share this Never Fail Meringue recipe from Food.com.
Author: Vnut-Beyond Redempt
I posted this delicious recipe for momma-lo's request and she liked it very much, so I want to share that recipe here. It was submitted by henrie for Allrecipes. Enjoy.
Author: pink cook
Make and share this Lemon-Berry Meringue Pie recipe from Food.com.
Author: off2wales
This rhubarb pie is simple, but good. I love the crumb topping on it. For a slight change, try Strawberry-Rhubarb Pie. The crumb topping may be replaced with a full or lattice crust.
Author: Miss Annie
I made this pie one easter and everyone just had to have the recipe. If you like strawberries and bananas you will love this pie.
Author: Kim7459
The title says it all...we make this every time our rhubarb is ready to be picked...many times each summer and it's gone before it's even cooled!
Author: Lorri in Wyoming
Make and share this Upside- Down Caramel Pear Pie recipe from Food.com.
Author: Carmen B.
Like the saying goes...."bet ya can't eat one". These are so simple to make and so yummy. You can use any kind of jam or preserves you'd like.
Author: Chicopee
This recipe was developed by me through trial and error as I was not happy using flour in the pie. I like this as it is not too sweet and the tapioca doesnt't mask the true flavour but sets it perfect...
Author: burke.linda
Make and share this Bite Size Apple Pie recipe from Food.com.
Author: Lizzie Rodriquez
Make and share this Lois's Magic Lemon Pie recipe from Food.com.
Author: Liara
This is a very rich and easy to prepare caramel pie. Do you like the pie at O'Charley's, well this is at least as good. It does take several hours to prepare, but the work is extremely minimal, Check it...
Author: DJBiker
Make and share this Deep-Dish Sour-Cream Apple Pie recipe from Food.com.
Author: Lennie
Make and share this Molasses Pumpkin Pie recipe from Food.com.
Author: PalatablePastime
Make and share this Blackberry-Raspberry Pie recipe from Food.com.
Author: yooper
Make and share this Orange Coconut Pie recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Coconut Crusted Key Lime Pie recipe from Food.com.
Author: dev_carlsen
Make and share this Simple Swedish Apple Pie recipe from Food.com.
Author: Lavender Lynn
My husband's Mother made these pies and gave them away to the grieving or friends in Griffin Georgia. She was know in Griffin as "The Pie Lady."
Author: Nita Holleman
Make and share this Faux Pecan Pie (with Oatmeal) recipe from Food.com.
Author: Izzy Knight
Make and share this Pistachio Pudding Pie recipe from Food.com.
Author: agshare
Just got The America's Test Kitchen Family Cookbook and this is the first recipe I tried from it. So quick and easy! Don't be tempted to overfill the turnovers like I did--it will leak out the sides. Very...
Author: SharleneW
My mother found this recipe a few years ago at pumpkinnook.com. I have been using this recipe for three years already (this will be my fourth year using it), and it hasn't failed me yet. You can always...
Author: Studentchef
This recipe is indeed easy as pie. And it is delicious! I have always used fresh peaches but I'm sure canned peaches, well drained, would work well, too.
Author: bert2421
This is a great substiute for the 'real' thing. My weight loss support group was mourning the loss of their favorite dessert so I came up with this low carb version.
Author: Hippie2MARS
Sugar free doesn't mean tasteless! Combination of soda, jello and the natural sweetness from strawberries makes this a tasty dessert!
Author: Taylor in Belgium
Make and share this Diabetic Sweet Potato Pie recipe from Food.com.
Author: The Real Cake Baker
WOW, I grew up on this as a kid and never knew how easy it was to make. one bite and you'll see why. I begged my mom to make it ever year for the holidays.
Author: fruity pebble
Make and share this Pumpkin Chiffon Pie II - Sugar Free recipe from Food.com.
Author: internetnut