Make and share this Blum's Coffee-Toffee Pie recipe from Food.com.
Author: mydesigirl
I saw this scrumptious pie demonstrated on QVC. It was one of Bob Bowersox's recipes. If the whole idea of starting with a "from scratch" pie shell intimidates you, then you certainly may substitute a...
Author: HeatherFeather
This is from www.kraftfoods.com. A delicious, easy recipe to enjoy those fresh summer berries. Enjoy!
Author: Amy020
This is French and Western Swiss recipe served on Epiphany (January 6th) and is traditionally topped with a gold crown. The one who finds the hidden charm (or bean) in their slice gets to wear the crown!....
Author: Artandkitchen
This easy chocolate icebox pie is made with instant pudding, whipped cream or whipped topping, and an easy graham cracker crust.
Author: Diana Rattray
Make and share this Kentucky Derby Chocolate Pecan Pie recipe from Food.com.
Author: Foodie61
This my Grandma used to make for my DAD! Found the recipe once she passed away. It's yummmyyyyyyyyyyyyyyy!!!!!!
Author: Rita1652
Make and share this Dump Peach Cobbler recipe from Food.com.
Author: Melanie Murray
Make and share this Triple-Layer Pumpkin-Chocolate Pie recipe from Food.com.
Author: ratherbeswimmin
Classic lattice-topped apple pie. Serve with vanilla ice cream and La Lechera for a twist on the ala mode version.
Author: Poorogies
Special dessert for company or special occasion. Make it at least once through berry season. Easy no-bake recipe.
Author: Derf2440
This recipe, just like the person it is named after, is a "CLASSIC". If you love Reese's Peanut Butter Cups you will LOVE this recipe.
Author: Lali8752
This recipe is one that my mother, grandmother and great grandmother made. I thought it had been lost when my mother died. Imagine my surprise when I found it written on the inside of her favorite cookbook,...
Author: Sandaidh
Calling for just 3 ingredients, this easy, frozen Cool Whip pie recipe is quick to assemble. Choose any flavor yogurt you like and top with fruit.
Author: Jolinda Hackett
Nothing can quite compare to the looks and taste of this Vanilla Custard Fruit Tart. Customize it with any fruit you'd like.
Author: Kathy Kingsley
This meat burek recipe is made with ground beef and flaky phyllo dough, and is popular in Serbia and across the Balkans.
Author: Barbara Rolek
You must try this! My family waits all year for me to make this for St. Pattie's Day. It's Oh So Rich and yummy. I use Bailey's because I think it's the best, but I imagine it would work with other Irish...
Author: Chef PotPie
Apple pie that is a bit different from the traditional pie. Recipe source: Bon Appetit (August 1986)
Author: ellie_
Make and share this Strawberry Almond Tart recipe from Food.com.
Author: _Pixie_
Don't try if you don't like lemon. WOOO HOOOO this is lemony and delicious. The graham cracker taste of the crust just compliments all the lemon flavor. I find that refrigerating overnight gives all the...
Author: Melanie Murray
This recipe came from The Weathered Gate Magazine/Website. I have yet to try this but wanted to add it for safe keeping.
Author: princessshree85
I haven't made this recipe yet - but thought it sounded good as it combines two of my favorite Thanksgiving pies into one pie. Recipe source: shopper's newsletter
Author: ellie_
Banana cream pie with a toasty coconut crust makes this pie an all-time favorite.
Author: Land O'Lakes
Make and share this Rustic Cherry Apple Pie recipe from Food.com.
Author: Charlotte J
Another find from the Cape Cod Cranberry Growers' Association. Unlike other cranberry cream pies here on 'Zaar, this beautiful and easy recipe requires no baking and showcases fresh (or frozen) cranberries...
Author: Lynne M
My daughter found this recipe and it has become our favorite for pecan pie. I have never found any restaurant pie to beat this one.
Author: Mary K. W.
Make and share this Old Fashion Pecan Pie recipe from Food.com.
Author: southern chef in lo
The spirit of a Key lime pie in the guise of a luscious cranberry curd. The contrast between the snappy press-in crust and the tart filling in this recipe is pure genius.
Author: Ann Redding
No crust and no flour makes this a healthier version of the New York Style Cheesecake, but every bit as yummy!
Author: Simply Fresh Cooking
Make and share this Keebler Cherry Crunch Pie recipe from Food.com.
Author: marisk
I am not sure if it is to be served frozen or not. I copied the recipe and this is all it said. Sounds good to me frozen or thawed!
Author: Oolala
Just received this in the mail today it was included in a recipe booklet from Nestle for Easter Baking. Hope you enjoy.
Author: Peggy Lynn
Very rich and good...I melt my chocolate pieces before adding to the custard...Make sure you use dark chocolate chips...
Author: chefnini
Make and share this Dreamy Chocolate Mousse Pie recipe from Food.com.
Author: Muffin_Free
Use a wide spatula to peek underneath your galette to make sure the bottom is golden brown all the way across.
Author: Dawn Perry
If you've ever wanted to eat pie like a cookie, these pie bar cookies are for you. The bright berry filling and buttery, flaky crust make them totally irresistible.
Author: Rhoda Boone
Make and share this Grandma Chics Raisin Pie Filling 1968 recipe from Food.com.
Author: andypandy
Make and share this Quick & Easy Coconut Cream Pie recipe from Food.com.
Author: Lori K.
This pie is unbelievable. It's creamy, so very chocolaty and very rich tasting. Pretty easy as well. :) It's from an old Mrs. Field's recipe book my mother gave me.
Author: DamiansMummy
An amazing mix of sauerkraut hidden in custard and topped with whipped cream. Don't tell them what their eating until after the pie is gone, and it will be.
Author: Bruce Gurnick
Make and share this Shaker Style Sliced Lemon Pie recipe from Food.com.
Author: Chef mariajane
This is my first experience with sweet potato pie. Let me just say...OHHHHH MY! So good, my Father in Law says it's the best he's ever had! This pie has a meringue, but don't let that scare you it is super...
Author: PeytonandKaylansMama