Give spaghetti Bolognese an adult spin with this tasty, filling recipe. From BBC Good Food magazine.
Author: English_Rose
The sauce for this recipe must be made ahead and left to stand for 4 hours. This makes it ideal for either a main meal or appetiser for guests.
Author: Wendys Kitchen
Great as a summer bounty recipe, green beans,squash,herbs and tomatoes and other garden veggies.This was my brother's favorite pasta dish, great times and good food served on Fire Island.The crunch of...
Author: BakinBaby
Make and share this Baked Penne With Eggplant recipe from Food.com.
Author: chef 998002
Make and share this Penne Noodle Side Dish recipe from Food.com.
Author: Donna Luckadoo
I was trying to find easy recipes that I could make quickly and with as few ingrediants as possible and I got this book in the mail (Kraft What's Cooking) and started flipping through it and came up with...
Author: Bonnie Baker
I originally ate this in a Toronto restaurant across the street from the Art Gallery of Ontario where I worked at the time. This is my attempt to replicate it, and it is yummy!! The orange zest adds a...
Author: Karen in MA
Make and share this Baked Penne With Farmhouse Cheddar and Leeks recipe from Food.com.
Author: Queen Dana
For those of you trying to fit a little omega-3 into your diets, maybe you will want to give this one a try. From Gourmet, 1997.
Author: Bev I Am
Make and share this Zesty Pasta Primavera recipe from Food.com.
Author: ratherbeswimmin
Make and share this Penne With Butternut Sage Sauce recipe from Food.com.
Author: dicentra
This is a great pasta dish for a quick lunch ro a main meal dish, so delish!!! You can also substitute spinach, zucchini or arugula for the broccoli.
Author: Chef mariajane
Make and share this Olive Garden Sausage & Peppers Ziti Marinara recipe from Food.com.
Author: PickyEater
"Asparagus delivers delightful spring flavor in this hearty side salad. Served warm, it includes a wonderful mix of fresh-tasting ingredients."
Author: Courtly
Lots of steps; but well-worth making. Guests love this one with grilled chicken. From Good Housekeeping.
Author: Caroline Cooks
Like pesto, but with peppery arugula instead of basil, this classic combination of garlic, Parmesan, and good-quality olive oil will become a favorite pasta partner.
Make and share this Leftover's Speedy Stroganoff recipe from Food.com.
Author: WiGal
Nonno's Pasta with Sweet Peppers. My family eats this at least once every two weeks. It's very nice with freshly grated parmesan on top and a side of Bruschetta. Buon Appetito!
Author: Little Italy
This is good Italian "peasant" food, or so one italian friend of mine says. I call it wonderfully hearty, flavorful fair. We named this in honor of the gentleman who first invited us to dinner and made...
Author: bshemyshua
This is a dish I love to make with garden-fresh tomatoes and fresh basil. It is a delicous light spring/summer meal. Be sure to use a good quality olive oil and freshly grated cheeses.
Author: CookingONTheSide
Make and share this Penne With Sausage and Peppers recipe from Food.com.
Author: TattooedMamaof2
Hummus makes a very delicious and different pasta salad dressing. This recipe can serve as a filling lunch salad. If the mixture is dry, drizzle some additional olive oil to moisten. Add the pine nuts...
Author: kitty.rock
There is some labor involved with this, but the flavors are great. Best when served with some crusty bread and a nice chilled white wine!
Author: Virgaux78
The small edible bones of canned sardines, softened and made digestible by the canning process, are a good source of calcium. "As Dr Weil says, they are a good source of calcium and omega-3 fatty acids."...
Author: Manami
Make and share this Penne With Swordfish and Eggplant recipe from Food.com.
Author: chef 998002
Make and share this Spring Pea-Sto With Whole Wheat Penne recipe from Food.com.
Author: MA HIKER
Sounds easy and very good, but I haven't tried it yet. It comes from Joan Brett, Boulder, CO, Bon Appétit | August 1999 .
Author: marycr8on
This is one of my all time favorites and it is super easy. I love zucchini and pasta dishes. Combined, it is fantastic. I will usually throw in some extra veggies; mushrooms, red peppers, onions, - whatever...
Author: Chef Kymba
This is a wonderful mediterranian pasta salad. It is very tasty and also very healthy, too, cause it uses no cream or mayonnaise. You can make it even healthier by using whole wheat pasta instead of regular....
Author: Lalaloula
This is a basic pasta salad recipe, which is easy to tweak or add extra veggies to, depending what you have on hand. I like to make this on Sundays and keep it in the fridge for quick healthy lunches/dinners...
Author: Eat Your Vegetables
Make and share this Roasted Shrimp N Vegetable Pasta recipe from Food.com.
Author: david.goldenberg
This is a recipe that I found online. I have modified this recipe slightly by adding bacon, mushroom and sunflower seed. It works equaly well with chorizo instead of bacon. Sunflower seed is optional,...
Author: Iron Chef - Fat Cat
This is a delicious pasta dish! It makes a wonderful first course for a dinner party. It would also make a great vegetarian meal.
Author: Kibbie
This is my favorite greek dish.I first had this as a teenager at diner I worked at. After many attempts this is as close as I could get.It's not the same but very tasty.
Author: Cafe2043
Make and share this Penne With Basil-Seafood Sauce recipe from Food.com.
Author: Spark
I was always fond of hot dog, sweet corn pasta salads but i couldnt find any online. So i found a recipe that's pretty close to it, altered it a bit and... tadaa.. Enjoy :)
Author: Mrs. Yousri
Make and share this Creamy Gorgonzola Penne and Mushrooms recipe from Food.com.
Author: Atiekay
A great side dish ready in under 30 minutes! No need for adjustments, this is great just as printed. I hope you enjoy as much as we do.
Author: daisygrl64
Make and share this Pasta Gratin With Boursin and Mushrooms recipe from Food.com.
Author: KathyP53
Broccoli makes a deliciously quick pesto - type sauce when briefly cooked and mashed with garlic, lemon, chilli and pine nuts. I use castelli cheese as I am veggie, if us are not use grana padano cheese....
Author: PinkCherryBlossom
It is just me and my husband . I am trying to get some more and some different veggies in ou diet. I was looking at several different recipes, and I am taking " a little bit of this and a little bit of...
Author: seashell
Make and share this Penne With Basil and Pine Nuts recipe from Food.com.
Author: ratherbeswimmin
Make and share this Zucchini Carrot and Parmesan Sauce recipe from Food.com.
Author: dicentra
Squash and garlic go very well together in this dish. We always add extra parmesan before bringing it to the table.
Author: Michele in NJ
Toss fresh garden ingredients with pasta for an enjoyable easy light supper, or side. From Land-O-Lakes Cookbook.
Author: daisygrl64
Make and share this Baked Pasta With Roasted Veggies recipe from Food.com.
Author: jescannell
Pasta with salami makes for a nice change of pace from your standard tomato sauce. This recipe can be whipped together in no time.
Author: Cluich