facebook share image   twitter share image   pinterest share image   E-Mail share image

Carmelized Upside Down Pear Tart

Author: Betty Caldwell

Deep Dish Winter Fruit Pie With Walnut Crumb

This deep-dish crumb-topped pie combines several winter fruits and confirms that the whole is greater than the sum of its parts. The pears become soft, the apples remain slightly firm, the figs add texture...

Author: Cory Schreiber

Golden Pear Chutney

Author: John Martin Taylor

Roasted Pears with Ricotta and Honey

Author: Andrew Carmellini

Baked Pears with Ice cream

Author: Sheila Lukins

Cranberry Pear Fruit Jellies

Jellied candies like these are eaten all over Europe as post-dessert petits fours.

Author: Lillian Chou

Caramelized Apple and Pear Pie

Author: Lauren Groveman

Rustic Pear Cranberry Tart

Author: Bon Appétit Test Kitchen

Pear Chutney with Raisins

Author: Susan Banks

3 Ingredient Caramel Pear Galette

Use a wide spatula to peek underneath your galette to make sure the bottom is golden brown all the way across.

Author: Dawn Perry

Pear Clafoutis

Author: Anne Boulard