Author: Sarah Kagan
These cheesy broccoli puffs are a perfect snack or starter and make for great appetizer. Crisp pastry, cheesy filling and delicious broccoli? Yes please!
Author: Alida Ryder
Author: David Kamen
This version of the flaky holiday pastry is made with a cream cheese dough and stuffed with quince paste, walnuts, and cinnamon.
Author: Yotam Ottolenghi
Author: Alida Ryder
Author: Sal Passalacqua
Warm, spicy crust seeks peppy, tangy curd for meaningful conversation, foodie adventures, and romantic oven snuggles. Low-maintenance and easy to love.
Author: Lauren Ko
Puff-pastry tartlets filled with sweetened curd cheese are said to have been a favourite of Henry VIII - who enjoyed them served at tea time in Hampton Court Palace. We think he would have been particularly...
A glassy, caramelized exterior contrasted with an impossibly custardy center.
Author: Lauren Weisenthal
These crispy cookies are rich and aromatic thanks to the floral character of Ceylon cinnamon and the deeply caramelized sweetness of well toasted Belgian-style brown sugar.
Author: Stella Parks
Associate Food Director Debby Goldsmith's childhood nanny made these delicious Swedish cookies a Goldsmith family tradition. Even Debby's dad, Del, who claims he doesn't like ginger, thinks they're pretty...
Learn how to make Perfect Choux Pastry step by step - The only recipe guide you will ever need to make choux pastry, with perfect results every time. Plus a troubleshooting guide for your choux pastry...
Author: Dini from The Flavor Bender
Gingerbread that is sturdy enough to make any kind of gingerbread structure you can imagine, but also tasty enough that snacking on scraps is a delight.
Author: Stella Parks
Apple cider vinegar helps to tenderize this all-butter pie crust.
Author: Gordon Ramsay
Author: Gil Marks