This is a tweaked version of a recipe that my FB friend Coleen posted. We are biiiig Mac and Cheese lovers at my house and this recipe in its original form (sans breadcrumbs) was some of the best Mac and...
Author: chris elizondo
Looks like a lot of work....but it is easy and fast
Author: Lorraine Passero
A woman my husband worked with made this for a potluck once. I couldn't stop eating it! I finally got the recipe from her. It sounds like it wouldn't be good, but believe me... It is! I hope you try it....
Author: Christine Whisenhunt
This recipe is from Vegetarian Express by Nava Atlas and Lillian Kayte. I love broccoli! And, it is so good for you!
Author: Sharon Colyer
Never cared to much for Couscous until I tried this one.Quick,easy and yummy.
Author: Lynda Maliszewski
I love this salad, I've never wrote down what I do until tonight. Hubby is very happy now! LOL The apple really adds to the flavor, you will love it. Enjoy!
Author: Janet Scott
This is scrumptious. I love it w/ smoked salmon flaked & added to it. My son likes it without, so it is your choice. Your kitchen will smell lovely cooking this dish!
Author: Michelle Koletar/Mertz
Just like my gram used to make. So easy too! No white sauce, which really lets the cheesey flavors shine through!
Author: Cassie *
Something different to serve on a hot summers night with your bbq. Great with Soy marinated chicken or steak.
Author: Lisa G. Sweet Pantry Gal
This is the other recipe that I made with the grilled chicken and was yummy too. I love the combo of crushed crackers and parmesan added to the noodles to give a different texture and taste. A great side...
Author: Kimberly Biegacki
Found this recipe in a cookbook I got in a box of books from an auction. Love to browse through cookbooks young and old.
Author: virginia duncan
This Shrimp Lo Mein sounds wonderful, simply wonderful. What's not too like, Stir-fried shrimp, assorted veggies and egg noodles generously coated in a salty and spicy sauce. Seasoned with with the Chinese...
Author: Baby Kato
I came up with this recipe one hot summer day. It is an easy, delicious and colorful one dish meal that we all love to eat on hot days.
Author: Hanan Hussein @Hananhus
I love 40 clove chicken and I have a great recipe for the crock pot (http://yumm-yumm-foodie.blogspot.com/2013/07/crock-pot-40-clove-chicken.html) but I wanted something different and I could not for the...
Author: Nikki Weissenegger
A family favourite at holiday time or with cabbage rolls.
Author: Sharon Morris @Mathmarm
Wisconsin favorites beer and cheese meet in these savory cupcakes. Garnish with beer brats or popcorn to give a real Badger State feel. Recipe by: Pillsbury Recipes.
Author: Pat Duran
Whenever my Mother made Fried Bows she had to make enough to give to neighbors, and family members, I'm not kidding! My Mother always made this as a side dish with flounder, fish cakes, or some other type...
Author: Linda Whitaker
This is so simple and fast with homemade great taste, who needs boxed mac and cheese you can make this in the same amount of time. This picture was made with whole wheat penne pasta.
Author: susan simons
This salad is quick and easy and a bit different from the "normal" pasta salad. I'm often asked to bring this to gatherings and cookouts in summer.
Author: Jennie Stevens
i create this new kind of macaroni and cheese recipe,in parmesan cheese(shredded and grated),you know is great with baked chicken and steak.
Author: raymond spencer
The first time i made this i did not know what it would taste like. I am usually not a big fan of pasta salad but i wanted something different. My coworkers and my family love it. It is very simple to...
Author: Carman Purifoy
The farmers vegetable stands will be opening soon and we will have fresh vegetables to make meals and to freeze some for later use.
Author: Marian Arbour
If you don't like the texture of baked macaroni and cheese with egg, you'll love this one. It's ooey gooey mac and cheese that, thanks to the mixture of cheese, is full of flavor. Cream cheese is a noticeable...
Author: Jean Goss
This recipe was inspired by Chef Antonio Taylor!! I altered his recipe to suit my family's taste and came up with a masterpiece!!! This Mac and cheese was a complete hit at my family's Thanksgiving dinner...
Author: Amanda Dunlap
The addition of Gouda in this recipe is simply divine! This was a great change of pace and will be a welcome addition on our table anytime.
Author: Melissa Snow
I got this recipe out of a Betty Crocker cookbook many years ago. I no longer have the book. Whenever I wanted to make the dish again, I would call my daughter and ask her for the ingredients. * I like...
Author: Linda Tennant
A good, easy and quick side for chicken or fish. Do not use the pearl type couscous.
Author: Mikekey *
I created this recipe a few weeks ago with ingredients in the pantry. My husband is a big meat eater, and I love lots of veggies, so as a compromise, I grilled the chicken on the side and added lots of...
Author: Rose Mary Mogan
This is so popular among my friends. They say it's the best mac n cheese they have ever had. Hope anyone who tries this can make it as great as I do. But warning... You will need a "Magic Bullet" or a...
Author: Shauntel Campbell
I normally am not a fan of either macaroni or potato salads, but this stuff is the greatest. I have never met anyone that doesn't at least like it a little bit. My mom gets requests for this at any potluck...
Author: Shannon Carey
Great for a weeknight meal. Comes together quickly and easily.
Author: Lynette !
From Cafe Tosca, Vashon Island, Washington.
Author: Vicki Butts (lazyme)
i create a fourth recipe of garlic parmesan creation,it's combining mushrooms and angel hair pasta,it's an A+ with side of garlic parmesan wings?
Author: raymond spencer @clownman70360
This is a tasty side pasta that goes good with any meal. The no yolk pasta is light and makes for a perfect side dish. It only has 4 ingredients that are always in the pantry if you don't have fresh. I...
Author: Rhonda E!
My Anatomy instructor, Jeff, brought this delicious pasta salad to a class potluck. Everyone wanted the recipe, so "the story" began. Jeff said that he'd had the dish at a restaurant and convinced the...
Author: Shelley Young
This isn't just your regular ol' pasta salad! The dressing is very light and the tortellini make for a very filling dish. You could easily serve this with some crusty bread and a nice salad for a lovely,...
Author: Lillian Russo
Add chicken to make it a one dish meal, or keep it just pasta for a side dish! Delish!
Author: Brie Scott
I was called upon to make macaroni and cheese for a family get-together. After a little while of my sister and I playing around with the recipe, this was the end result. Pretty simple, but rich, super...
Author: Sarah Pariseau
Ok another recipe I love to make in the summer, easy, quick and very yummy. I sometimes add black olives as well but didn't have them to add today! Hope you enjoy ! This recipe was inspired by Cassie Long's...
Author: Carol Junkins
This recipe has been posted for play in CQ3 - Bahamas. Found at website: http://globaltableadventure.com/category/countries/bahamas/ This grown-up Mac & Cheese gets its kick from cayenne pepper. You may...
Author: Baby Kato
You can add grilled chicken, baked tofu, shrimp, etc. to make into a main dish. Otherwise it makes a delicious side dish or just eat the noodles as your main. You can play with this however you like!
Author: Amy H.
i create some brand new and delicous recipes with tiger sauce,first recipe will be on macaroni and cheese,it filled banana peppers,green peas and tiger sauce?
Author: raymond spencer
Light, tangy & citrusy. A friend shared it with me. Original creator unknown.
Author: Melissa Buchanan-Smith
Not the more traditional Pasticcio with a ground meat and tomato sauce layer. Never-the-less delicious. Our friend Anna from Greece gave me this recipe. She says she prefers it to the richer traditional...
Author: Marsha Gardner
This dish was served at a church potluck and served with brisket. Thanks Erna for a great accompaniment to brisket.
Author: Stephanie Dodd @skeen
This recipe came from my Filipino family members. In the Philippines, it is tradition to eat this dish on special occasions for good luck. The rice stix can be found in most Asian markets.
Author: Joyce Lowery @jlowery55