Feel free to add to this versatile noodle dish to make a meal. Sugar snap peas are delicious here! Add rotisserie chicken and vegetables if desired. It does taste best at room temperature. And you can...
Author: Chef Potpie (Laurel)
I found this delicious recipe on the net when looking for ways to use a bumper crop of Brussels sprouts 2 years ago.
Author: judy williams
This is one of my personal favorites. I always order it when at CARRABBAS.
Author: Janice Splaha
This is a rich and creamy side dish. Great for company, as it looks beautiful with peas in the center of the ring.
Author: Anita Hoffman
I cringe when the kids want the boxed mac and cheese because I feel it tastes like chemicals and know it it full of them. Several attempts yielded thick and dry results. 20 tries later I finally got it....
Author: Deanna Cash
I love Mediterranian food. My hubby and I went to a Greek restaurant for dinner, and we were served a side dish similar to this. When we got home, Gerald asked if I could recreate the dish. After a few...
Author: Carol Perricone
The flavors in this recipe are so darn good! We served it with chicken, but it would be de-lish on its own as well.
Author: Julia McGinnis
Submitted by Betty Ellis at Curious Cuisiners' April 15th meeting.
Author: Ginny Carriera
This recipe for Slow Cooker Chinese Hacked Pork with Noodles is a fun Asian-style play on the classic pulled pork slow cooker recipe. Serve it over lo mein noodles add your favorite veggies, such as snow...
Author: LINDA BAILEY
This dish is more like a gratin than a casserole. It's a great light supper when served with a salad. You can make it heartier by doubling the recipe. It's also a great side dish for steaks and roasts....
Author: Lynnda Cloutier
This is the mac and cheese I have been making since Day One, meaning the day I learned to cook. The recipe most likely came from an old BH&G cookbook, because I don't remember my mother ever making mac...
Author: Ellen Bales @Starwriter
"The BEST macaroni salad I have EVER eaten!" and "DON'T you DARE lose this recipe.....I have to have it!" and "You better make this for my family get-together in a couple of weeks!" are comments that I...
Author: Laura Geese @Goose_Hill_Farm
An easy to make, creamy, rich, comfort food that holds the wonderful cheddar flavor.
Author: Anita Hoffman
I found this on food network, I doubled the receipt for my family and made a slight change. It is so easy to make.
Author: Judy Wisniewski
Saw this in a local newspaper, which was having a contest for 'best mac and cheese' recipes. This one looked so simple that I could not believe it would be any good....was I wrong! The original was topped...
Author: Ed Mayfield
By far one of the easiest recipes I have ever made and a HUGE hit with everyone! Consider adding meat such as Italian sausage for those that thing cheese and noodles isn't a meal.
Author: Erica Thomas
I created this recipe with some Tortellini, Prosciutto and Broccoli I had in the freezer and boy did my kids ever love it! I served with some leftover herb wedges. What I loved most, is this was ready...
Author: Cassie *
This dish has got to be super-good, with these ingredients. What's not to love? Recipe & photo: Green Bean Delivery Co.
Author: Ellen Bales
The smaller you cut the cheese the faster they will melt down in the pot. After stirring the ingredients together for three minutes or so it will become easier as the cheeses will be melting. Take a few...
Author: amira a
I first recieved this recipe from a friend down in Florida who would always take it to church functions. Everyone, including my children, would rave about it. I have changed it slightly to lower some of...
Author: Muna Escobar
Popular macaroni salad a homemade makeover by adding the smoky flavors of bacon and the heartiness of chopped eggs. From Mr. Food.
Author: LINDA BAILEY
Noodles are paired with sweet ingredients to make this truly delectable dessert.
Author: Anita Hoffman
This is a fantastic side dish and easy to make multiple batches. Be sure to mix well. Allow to thaw well before reheating in microwave. Could easily add chicken or ham and peas to this for a main meal....
Author: Vicki Butts (lazyme)
This is a very versatile recipe I found on "cooking light"- the recipe calls for tomato and asparagus with the pasta - but you can try bell pepper, squash, string beans, onion or mushrooms. Adding some...
Author: Pat Duran
This is a delicious recipe I made this week. It comes from my new cookbook "In the Kitchen With David - COMFORT FOODS that take you HOME... This recipe was divine...kids loved it...the spice mix that goes...
Author: Cassie *
I got this recipe from one of my many personal cookbooks. I automatically knew this would be a hit and family favorite. Great for gatherings, parties or an excellent side dish!
Author: Linda Pulley
This recipe replaces cottage cheese with ricotta cheese and adds mozzarella cheese to give an italian flair.
Author: Anita Hoffman
Using tasty bottled dressing makes this pasta salad come together in a cinch. Diced red pepper and corn are slightly sweet and add a crunchy texture. It's a simple and colorful pasta salad. Enjoy alongside...
Author: Sue Adame
This is not your typical pasta salad, ergo the name I gave it. LOL My cousin brought this to a get together once and I was blown away. I have tweaked it some to my taste. For instance, she added garbanzo...
Author: Christine Whisenhunt
This is my recipe for Simple Red Onion Pasta, made from ingredients that you have right in your pantry, and it goes with just about any kind of meat, and it is a delicious easy-to-make side dish. You can...
Author: BonniE !
I found this years ago in a Judds cookbook. My family loves it!! It's nice and creamy when you put in the velvetta cheese. I have to make it every year during the holidays for my nephew. haven't found...
Author: Tammy Curtis @luvsumev
I love taking this to a tailgate or pot luck. It can be served at room temperature and doesn't contain mayonnaise so it can stay out for a long time. It makes a great side dish or add cooked chicken or...
Author: Gail Charbonneau
this is a great side dish you can serve with anything
Author: Patsy Fowler @hellchell1
Sweetened condensed milk in pasta salad?! You bet! I wasn't so sure about it myself until I was thoroughly won over by this dish. The vinegar cuts the sweetness a bit, making for a super creamy salad that...
Author: Stacy Wood
Found this recipe in a magazine shortly after my husband and I were married in 1988. Very easy and yummy!
Author: Anna Vandenhazel
This Cheesy Spaghetti will quickly become of your family favorites. It is loaded with delicious creamy goodness that all cheese lovers will greatly appreciate. It comes together really quickly and can...
Author: Beth Pierce
I created this macaroni salad one day when I was cleaning our my refrigerator and had some cabbage, carrots, apples and apple cider dressing I had to use. It is a delicious "marriage" of macaroni salad,...
Author: Susan Bickta
Author: Kitchen Crew
I love Victorian recipes~ This is one from the 1700's. When edible flowers were used to make "Flavored Liquid". To make it: Boil petals of your edible flowers in 1/4 inch water; until petals turn translucent....
Author: Charlotte Chaffin
This recipe came from a packaged version that my mom used to buy when I was little. I loved the flavors, but I guess they don't make it anymore. I'm pretty sure that my homemade version is way better than...
Author: LESLIE TRYTHALL
This recipe originally came from my mother, as most recipes I use have. Some people think that making your own marinara sauce is daunting, but it's soooo easy and it makes all the difference in this recipe...
Author: Megan Berg
This is just a good side dish with many diferent meats. Add a green salad and you have a meal!
Author: Mary Ann Hanson
I like to turn anything into Tex-Mex! So here's a Texas twist on a Mediterranean dish!
Author: Shelley Inglis
Similar to the mac and cheese Hard Rock serves with some changes. This is cheesy yummy goodness!
Author: Christine Schnepp
There are so many Mac-n-Cheese recipes on JAP that are delicious. This one is my specialty that everyone seems to love! I hope you and your family like it too!
Author: Christy Lowrance
Jackie is my daughter. She requests this frequently, I can never make just a single recipe, it's always at least doubled. The base of this recipe is from an old Betty Crocker cookbook, but I've made it...
Author: Donna Roth
MY OLDEST DAUGHTER SAID THIS IS THE BEST MAC & CHEESE SHE HAS EVER EATEN. SHE HAD ME LOOK UP THE RECIPE SO I AM GONNA SHARE IT WITH ALL YA'LL.
Author: Kimi Gaines