_(Hiyashi Udon) Editor's note: The recipe and introductory text below are adapted from Elizabeth Andoh's book_ An American Taste of Japan. Andoh also shared some helpful tips exclusively with Epicurious,...
Author: Elizabeth Andoh
This seafood pasta salad recipe is made with shell pasta and ranch dressing. Make this tasty salad with imitation crab, shrimp, or another shellfish.
Author: Diana Rattray
This is a recipe that I created by modifying my mother's recipe. My boyfriend is a fettuccine Alfredo connoisseur and he scrapes the pan every time! I get nothing but rave reviews when I make this dish....
Author: ERINMARIE
Cooking with fresh pasta is simply a treat. This cheesy Fresh Spinach Ravioli Lasagna uses Buitoni's new line of fresh pastas, made from real ingredients.
Author: Katie Workman
Author: Julia Turshen
This extra-special macaroni and cheese is made with a mixture of three cheeses: cheddar, Parmesan, and goat cheese, along with mixed herbs.
Author: Diana Rattray
Author: Susan Herrmann Loomis
Top your favorite restaurant's cheese tortellini with our recipe! This Restaurant-Style Cheese Tortellini is easy and quick and features cream cheese.
Author: My Food and Family
The recipe for this first course is very quick and easy: the result is very appreciated for lovers of filled pasta and for Sunday lunches.
Author: Redazione Web
Author: Gérard Lorenzoni Salini
Give the red sauce a rest! This sophisticated pasta dish is dressed with a pesto made with black olives, garlic, fresh basil and Parmesan.
Author: My Food and Family
The BEST turkey lasagna ever. This healthy turkey lasagna recipe is made with a homemade tomato basil sauce packed with fresh herbs & Italian spices, lean ground turkey, mozzarella, creamy ricotta and...
Author: Monique Volz of AmbitiousKitchen.com
Author: Sheila Lukins
This is a traditional lasagna but with ingredients found on your favorite pizza.
Author: Robin
Author: Lidia Matticchio Bastianich
Lasagna roll-ups are so perfectly convenient and handy, particularly for smaller households, because they can be easily assembled in small loaf pans and you can just grab the amount you need rather than...
Author: Ree Drummond
Author: Charlotte Kinstlinger-Bruhn
If you like mushrooms, then this recipe is right up your alley. It's great to make for dinner or entertaining.
Author: Gina
This recipe combines the flavors of Sicily: eggplant, tomato and ricotta salata. It's a delicious summery dish, which can be enjoyed paired with a Southern Italian white wine. Enjoy!
Author: Nonna Box
Brown butter and sage create a rich, complex sauce in just a few short steps for this simple pasta.
Author: Katherine Sacks
Author: James Beard
This ground beef and spaghetti casserole is perfect for an everyday family meal. Spaghetti and the sauce are layered with cheese.
Author: Diana Rattray
Hot Caprese Pasta made with fresh tomatoes, basil and mozzarella, mixed together until creamy and delicious. An Italian Pasta Recipe.
Author: Rosemary Molloy
Give pan seared pork chops a twist. Try one-pan Pan Seared Pork Chops & Mexican Shells recipe. In just 35 minutes you'll have the perfect weeknight dish.
Author: My Food and Family
Frutti di mare is a flavorful, decadent pasta dish that's full of mussels, clams, shrimp, scallops, and squid to make this incredibly delicious seafood pasta! The seafood is cooked in layers to add flavor...
Author: Angela
Lasagna with Cottage Cheese is a classic Midwestern noodle casserole. Layers of rich meat sauce, pasta, creamy filling and cheese will have the whole family coming back for seconds!
Author: Lori Yates
Kids will love this. It is easy to make for supper when there's not a lot of time.
Author: hoserdude
You probably won't have to salt the sauce itself since the clams are so briny; taste right before serving.
Author: Bon Appétit Test Kitchen
Creamy pasta loaded with the ingredients for traditional Buffalo chicken but made with fat-free milk and reduced fat cream cheese. Sprinkle with green onions and cilantro, if desired.
Author: Angelahk
Find out how to make this Cheese Ravioli Bake! Prepare this easy, no-stress meal for your family and friends today.
Author: My Food and Family