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Spinach Lasagne Rolls

Author: Isabella DeFazio

Garlic Shrimp Scampi Pasta

A buttery Italian pasta with garlic shrimp that tastes heavenly.

Author: Delaware Loves To Cook

Pasta with Sun Gold Tomatoes

Author: Mario Batali

Cajun Pasta Fresca

This is my absolute favorite dish! If you like food with just a little kick and you are a pasta fan...this recipe is for you!

Author: Nicole

Italian Four Cheese Pasta Sauce

This creamy Italian four-cheese pasta sauce is quick and easy to make. The sauce goes well with your choice of pasta.

Author: Kyle Phillips

Chicken Penne with Asparagus, Sun dried Tomatoes, and Artichoke Hearts

Delicious, light, easy, and full of flavor; it doesn't get much better than that!

Author: Emily

Creamy Spinach Penne

A vibrant sauce made with spinach and roasted peppers gets its creaminess from cottage cheese in this easy penne pasta dish for six.

Author: My Food and Family

Dorm Room Chili Mac

A quick meal in between classes or a study break.

Author: mls1023

Chicken Sausage Gnocchi Skillet

A light-tasting dish with mild flavors that is quick to prepare as long as you prep the gnocchi in advance.

Author: Dave Niezabitowski Sr.

Asparagus Portobello Pasta

Tasty pasta covered in an asparagus based sauce with sauteed portobello mushrooms and peas.

Author: Jared Zimmerman

Cheesy Beef and Pasta Casserole

Hearty comfort food that's EASY and IRRESISTIBLE!! Cheesy pasta and ground beef coated in marinara sauce and topped with more CHEESE!

Author: Averie Sunshine

Roasted Vegetable Lasagna

Roasted Vegetable Lasagna is the perfect healthy entree! Eggplant, zucchini, and bell peppers are roasted then layered with cheese and sauce and baked!

Author: Holly Nilsson

Homemade Chicken Spaghetti

This easy cheesy Chicken Spaghetti casserole combines tender chicken and spaghetti in a homemade cheese sauce!

Author: Holly Nilsson

Gnocchi with Tomato, Basil, and Olives

Author: Lidia Matticchio Bastianich

Spaghetti With Mussels and White Beans

For a simple but elegant winter holiday meal, look no further than this Italian classic.

Author: Sara Jenkins

Orzo with Crab and Artichoke

Author: Michael Psilakis

Spicy Vegan Lasagna

Interested in a versatile alternative to lasagna? Here is a vegan alternative that will have meat eaters "ooohing" and "ahhhing."

Author: Tasty

Creamy Gorgonzola Penne

This is one of my all-time favorite recipes for penne pasta with Gorgonzola. It is a bit heavy, but so delish and quick, too! My whole family enjoys this one, even my 3-year-old! You can use fresh spinach...

Author: KIMBA99

Baked Spaghetti with Chicken

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Author: Nicole Piersma

Pesto Salmon Pasta

Pesto salmon spaghetti is a quick and elegant recipe that combines cream, sour cream, leftover grilled salmon, and pasta.

Author: Linda Larsen

Bang Bang Shrimp Pasta

This shrimp pasta dish is a must-try if you love the flavor of bang bang sauce. It is simple to make and has just the right amount of sweet and heat. Serve with crusty bread, if desired.

Author: Soup Loving Nicole

Chicken Vodka Radiatori

A delicious recipe with radiatori pasta I threw together one night as something quick, and it turned out to be delicious.

Author: JK Henry

Mushrooms Stroganoff

Author: Janet hite

Sheet Pan Mac and Cheese

A new twist on the favorite classic: Macaroni and cheese baked on a sheet pan.

Author: thedailygourmet

Easy Cheddar Cheese Sauce

This easy cheese sauce is prepared with a simple white sauce base and shredded cheese. Serve it with vegetables, pasta, rice, or even on sandwich melts.

Author: Diana Rattray

Penne with Meat Sauce

Author: Lesley Porcelli

Rasta Pasta

While on vacation, we visited a restaurant where they prepared this delicious dish while we watched. Here is my interpretation of this colorful dish Mon.

Author: Linda

3 Ingredient Cacio e Pepe (Pasta With Cheese and Pepper)

This classic pasta has only a few ingredients, but they transform into a surprisingly velvety, flavorful dish.

Author: Molly Baz

Fettuccine with Asparagus, Beet Green Pesto, and Poached Egg

Puréeing beet greens into pesto and tossing asparagus ribbons into fettuccine is a great way to incorporate healthy vegetables into pasta. A poached egg adds richness and protein to the dish. If you are...

Author: Jill Santopietro