A regular spoon works great for stuffing the manicotti noodles, but for a slightly faster fill you could use a piping bag instead.
Author: Dawn Perry
A light entree incorporating broccoli and cavatappi. You can add chicken if you like and more to fill you up with fewer calories.
Author: chri103
This is the 1971 USDA School Spaghetti recipe, for all of you who have been looking for that perfect sauce to recreate all those school lunches from days gone by. Serve with pasta.
Author: John Alford
I use mostaccioli or penne, whichever is available. I have served this hot or cold.
Author: Cathy Burghardt
Author: Ruth Ducker
Author: Liza Schoenfein
I am one of those people who never follows the recipe, so this recipe is great as it lends itself to that very well. It's also a great dish to throw in all the left over meat and veggies that you may have....
Author: JOBOS12
This creamy fettuccine is truly indulgent, and yet so simple. You'll be rewarded for using the very best pasta and Parmesan.
Author: Shelley Wiseman
We're all for a good store-bought marinara, but there is no substitute for homemade béchamel-of this we can be sure.
Author: Chris Morocco
The key for this recipe is to add the basil at the end instead of blending everything all at once. Use an olive oil good enough for sipping-there's a lot of it.
Author: Andy Baraghani
Author: Katie Clark
This chicken mushroom alfredo features luscious creamy sauce tossed with juicy chicken and sautéed mushrooms. An Olive Garden copycat!
Author: Natalya Drozhzhin
My sister Julie has made this recipe for years and it has turned into a family favorite. Kids and adults love it and I love that it is easy to prepare and tastes wonderful. It is truly a comfort food....
Author: Joan Gerland Crabtree
Until now if you wanted lasagna, you had to make a lot, but thanks to this easy technique, that's all changed. This recipe makes 4 single-serve lasagnas, but you easily scale back and just make one, freezing...
Author: Chef John
This combination of flavors is surprisingly delicious. Use homemade gnocchi and/or pesto for even better flavor!
Author: Erica Monjeau
Spaghetti all'aglio, olio, e peperoncino is a classic Italian dish of spaghetti garlic, olive oil, and chile pepper. A simple recipe with bold flavor.
Author: Danette St. Onge
Try step by step recipe for Pasta in Vodka Cream Sauce. Prepared with tomato, cream and vodka, this is an easy yet very delicious Pasta Sauce recipe. You can also make sauce ahead of time and refrigerate...
Author: Savita
What can I do with lots of peas? These 15 delicious pea recipes are absolutely perfect to turn fresh or frozen peas into vibrant, healthy and convenient meals for the entire family like this quick pasta...
Author: Katia
Quick and easy spaghetti using canned corned beef and bottled spaghetti sauce. Delicious! For added nutrition, add a can of mixed vegetables or cut-up fresh vegetable, such as chopped onion or green peppers...
Author: Lymari
Press flower petals and snipped herbs between sheets of this easy and excellent homemade pasta dough. Then toss with butter, Parm, and more herbs for a gorgeous pappardelle. Garnish with additional whole...
Author: Allrecipes Magazine
A quick and easy shrimp and garlic pasta recipe that always impresses my guests!
Author: JLWright
The name says it all! Spinach and mushrooms are gently sauteed in butter, then tossed with ricotta cheese and fettuccine pasta.
Author: Lisabeth Moore
In this pasta recipe, broccoli is cooked down and transformed into an extra-chunky, extra savory sauce. It's topped with toasted bread crumbs.
Author: Sheela Prakash
Author: Molly Stevens
Author: Liza Davies
This is a quick and delicious pop-in-the-oven dinner that your whole family will love! If you like, you can use cream of chicken or cream of mushroom soup, instead of cream of celery. Add a vegetable for...
Author: Traci
This veggie lasagna is a satisfying meatless meal packed with butternut squash, mushrooms, tomatoes, and reduced-fat Italian cheeses.
Author: Juliana Hale
Author: Cheryl Alters Jamison
Substitute asparagus with any vegetable. You can boil the vegetables with the pasta instead of grilling them.
Author: Elaine