Using broad egg noodles and Swiss cheese, this layered pasta dish is a delicious change from the normal pasta dish! It's a family favorite! Can be made ahead of time, and refrigerated until ready to cook....
Author: Qop69sbk
This is a great church potluck recipe -- a heavier meal, but good for those cold days after shoveling snow....
Author: TRTENNAN
Your kids will love eating this delicious snack as much as they will love to help make them.
Author: GREY EYES
This is an easy Stroganoff dish made with Burgundy wine. Simple, delicious and quick to make.
Author: JAFWARE
Our fig tree gives us more fruit than we can eat. I discovered this unique recipe by adding fig to every dish I ate. Who knew pasta and fig would go perfectly together? Add crumbled feta cheese to give...
Author: Chef Lizzie
This one-pot ground beef stroganoff is creamy and delicious! My family loved the boxed version of ground beef stroganoff, but we have done away with processed foods. I created this out of necessity, and...
Author: rural chef
If you like olives and dill you will like this. The surprise in this is the olive in the center of the meatball!
Author: churchlady 0508
This delicious blend of many robust ingredients will explode with flavor in your mouth. This was one of those nights where we sort of just opened the fridge to see what we had and this is what we ended...
Author: jlynvjodie
Thinly sliced beef in a rich creamy sour cream sauce. This beef stroganoff recipe is how Count Stroganoff intended the dish to be made!
Author: SPEECHTEACHER
This delicious blend of many robust ingredients will explode with flavor in your mouth. This was one of those nights where we sort of just opened the fridge to see what we had and this is what we ended...
Author: jlynvjodie
This simple and slightly spicy vegetarian supper holds its own as the star or a side. Toothsome and flavorful whole wheat spaghetti give great texture to a rich mix of cauliflower and red peppers, topped...
Author: Drave Bave
This is a very tasty dish that even my kids love! It can easily be cut in half. It uses soy sauce and chow mein noodles to give it an Asian flair.
Author: Allrecipes Member
We absolutely love Korean jajang noodles. It's even better when you can make jajang noodles easily in about 10 minutes! We taste-tested the Nongshim Chapagetti Jajang Noodles and are happy to share with...
Author: Asian Recipes At Home, LLC
My husband calls this extreme Hamburger Helper® and says it is an awesome dish for a cold night as a yummy comfort food!!
Author: ajt1980
My friend Anna makes the most amazing and easy meatballs with gravy! Prepared in a slow cooker, this recipe couldn't be any easier! Serve over buttery hot cooked noodles and you'll have a happy crowd!...
Author: QUEENGODDESSNANCE
My friend Anna makes the most amazing and easy meatballs with gravy! Prepared in a slow cooker, this recipe couldn't be any easier! Serve over buttery hot cooked noodles and you'll have a happy crowd!...
Author: QUEENGODDESSNANCE
My cowboy's cute description of a great woman is that 'she has got biscuit dough on her bridle reins!' So, gals, your secret weapon is your slow cooker! Set it and forget it! You can be in two places at...
Author: MeatYourBeef
This casserole truly is divine. I think I get more compliments on this than anything else I cook, and my friends always ask for it!
Author: J. D.
My grandma made this recipe using the old stand-by hamburger and cream soups. We always ate it up!
Author: Jillieann
Being a farm wife, I'm always looking for recipes that can go out to the field. I got this one a number of years ago from my friend who is also a farm wife. It's rich, creamy and filling.
Author: Cathy
My husband calls this extreme Hamburger Helper® and says it is an awesome dish for a cold night as a yummy comfort food!!
Author: ajt1980
I love that this recipe uses the leftover veggies and meat from a party or picnic. It tastes great and is super easy to make.
Author: Jocelyn
Tonkotsu ramen is wondrous bowl of Japanese noodle soup made from pork bone broth and traditionally topped with braised pork, halved soft-boiled egg, menma (seasoned bamboo) and sliced scallions. This...
Author: Ginger and Scotch
Being a farm wife, I'm always looking for recipes that can go out to the field. I got this one a number of years ago from my friend who is also a farm wife. It's rich, creamy and filling.
Author: Allrecipes Member
Chunks of pork with a sour cream sauce. An easy simmering recipe.
This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious.
Author: CHORDATA
Vietnamese Duck Noodle Soup (Mi Vit Tiem) includes slippery noodles, fall-off the-bone duck legs and a dark-colored broth.
Author: Vietnamese Cuisines
If you like spaghetti and pizza, then you'll love this. It is a combination of spaghetti and pizza together.
Author: KELMES
This recipe is so quick and delicious. It's been in my family for years! I serve it with garlic bread or Mexican cornbread.
Author: Allrecipes Member
This was a family favorite growing up. It is very simple and is not as heavy as American macaroni and cheese.
Author: Jen Yagoobian Pfister
This recipe is so quick and delicious. It's been in my family for years! I serve it with garlic bread or Mexican cornbread.
Author: Allrecipes Member
Even the pickiest eaters will love this! Flavorful, aromatic, and it smells so good, the whole house will love this before they even take a bite!
Author: wendyfou2010
A yummy casserole that uses leftover turkey. It was a post-Thanksgiving tradition in our home when I was a child. I'm not sure where Mom got it, but it's real comfort food!
Author: Tobi
A delicious combination of leftover turkey, veggies, and noodles. I usually double the topping ingredients.
Author: Lola650
This delicious blend of many robust ingredients will explode with flavor in your mouth. This was one of those nights where we sort of just opened the fridge to see what we had and this is what we ended...
Author: jlynvjodie
Whole wheat pasta, green bell peppers, and turkey sausage come together in a healthy, budget-friendly, weeknight dinner recipe that is quick and easy.
Author: Katy Higley Deutsch
This quick, easy, and budget-friendly dish will bring some well-deserved respect to humble ramen. Feel free to add shrimp or leftover chicken, if desired. This will serve 6 as a side dish or 4 as a main...
Author: lutzflcat
Garnish this Korean vegan lo mein with green onions and sesame seeds if you like!
Author: Crystal Lynn
Ideal for college dorm rooms, this recipe will satisfy a serious Italian food craving and takes just minutes to prepare using only a microwave. Can also be cooked on the stovetop. Add a variety of extra...
Author: rebeccalm89
Ideal for college dorm rooms, this recipe will satisfy a serious Italian food craving and takes just minutes to prepare using only a microwave. Can also be cooked on the stovetop. Add a variety of extra...
Author: rebeccalm89
Author: Sprinkles & Sea Salt
A cute Halloween snack that is fun for kids to make and eat. Marshmallows grow chow mein legs and and candy coated eyes.
Author: Brenda
I cook these noodles for myself quite often so the ingredients are for one, but you can easily double or quadruple the recipe for more people. Broccoli and gorgonzola are a great combo with pasta and it's...
Author: Annette
This delicious blend of many robust ingredients will explode with flavor in your mouth. This was one of those nights where we sort of just opened the fridge to see what we had and this is what we ended...
Author: jlynvjodie
This is a recipe I came up with when I was helping to raise 6 kids. Every penny counted. You can add onions if desired.
Author: Richard Daggett
Thinly sliced beef in a rich creamy sour cream sauce. This beef stroganoff recipe is how Count Stroganoff intended the dish to be made!
Author: SPEECHTEACHER
Being a farm wife, I'm always looking for recipes that can go out to the field. I got this one a number of years ago from my friend who is also a farm wife. It's rich, creamy and filling.
Author: Cathy
This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious.
Author: CHORDATA
Author: Cooking with Dog