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Filipino Bibingka Rice Cake with Coconut in Banana Leaves

This is one of my most trusted recipes for the Filipino Bibingka, rice cakes baked in coconut milk, eggs, flour, butter, cheeses and nestled in banana leaves. Traditionally, this is served during the colder...

Author: Asian in America

Pan de banana vegano

Este pan de banana vegano es una opción perfecta para el desayuno o una merienda. Es una receta fácil con pocos ingredientes!

Author: Natta Diaz

Receta de Pupusas salvadoreñas

Las pupusas son un platillo típico de El Salvador y es muy fácil de encontrar por las calles o restaurantes de todo el país; las pupusas tradicionales son elaboradas con masa de maíz o arroz y se rellenan...

Author: Paola Enciso Gutierrez

Tarta de Queso Americana

Literalmente la mejor receta de tarta de queso de todos los tiempos. Siete ingredientes sencillos. Sin baño de agua.

Author: cocinaamericana

Boiled Peanuts Filipino Nilagang Mani Instant Pot Stove top

While Boiled Peanuts are a Southern recipe in America, Nilagang Mani are street food and a regular snack throughout the year in the Philippines. Cook these peanuts in water and a little salt in the Instant...

Author: Elizabeth Ann Quirino

Alfajores de Maicena

Sandwich de galletas de maicena super tiernas con cremoso dulce de leche, rodadas por coco rallado. Un dulce argentino clásico y delicioso.

Author: Bea

Ube Wrapped Fresh Vegetable Lumpia

The Filipino Fresh Vegetable Lumpia is often considered party food. Fresh Lumpia is a vegetable roll with a thin, crepe wrapper. This time, my son, Constante cooked an ube-flavored wrapper which encased...

Author: Elizabeth Q

Filipino Spaghetti with Sweet Meat Sauce

A platter of Filipino Spaghetti with Sweet Meat Sauce has layers of varying flavors. Do not be scared. Grab a fork and plunge it into the pasta, laden with the rich creamy tomato sauce, made even heartier...

Author: Elizabeth Ann Quirino

Arepas de Yuca

Arepas de Yuca

Author: Diana de Cocinable