Devil Curry (Curry Debal), a Spicy Eurasian Curry
Devil Curry, or Curry Devil, is also known as Curry Debal. It is an iconic Eurasian spicy curry from Singapore and Malaysia, traditionally made on Boxing Day with leftover Christmas meat.
Author: Azlin Bloor
Curry Devil (aka Kari Debal, a Eurasian Christmas Recipe)
Easy to follow Curry Devil recipe, a Eurasian Christmas tradition, it's also known as Kari Debal or Devil Curry.
Author: Azlin Bloor
Khoresh Rivas (Persian Rhubarb Stew with Meat)
How to make Khoresh Rivas (خورش ریواس), a delicious Persian Rhubarb Stew. Soft and succulent rhubarb with meltingly tender meat, sitting in a sweet, sour and herby sauce.
Author: Azlin Bloor