Provençal Chicken and Fennel Braise
A delectable low-calorie French inspired recipe of chicken braised with bacon, fennel, garlic and tomatoes in a light wine broth. This fabulously tasty meal is only 255 calories per serving, making it...
Annie's Cornish Pasties
A classic Cornish Pasty recipe from my Cornish friend Annie; these are large pasties, and nothing else is needed on the plate!
Foil Poached Salmon with Herb Mayonnaise, Spring Greens and New Potatoes
A stunning and elegant way to serve a whole salmon, and this is also easy to prepare, as the salmon is poached with herbs and a little wine in a foil parcel in the oven. Serve with herb mayonnaise, orange...