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Cinnamon Raisin Biscotti

Author: Tony DiSalvo

Herbed Corn on the Cob

Author: Maggie Ruggiero

Boiled Yuca (Yuca Hervida)

Author: Maricel Presilla

Quinoa and Black Bean Salad

Quinoa, though technically a seed in the herb category, has traditionally been considered a valuable member of the grain family. A sacred source of strength for the ancient Incas, it is enjoying as a new...

Quick Coq au Vin

Author: Bon Appétit Test Kitchen

Melon Slush

This breakfast slushy combines sweet melon with tangy orange juice for a quick summer smoothie.

Author: Sheila Lukins

Los Barrios Salsa

Author: Diana Barrios Treviño

Wild Mushroom Noodle Soup

A surprisingly easy dried porcini broth plus a mix of fresh wild mushrooms gives this soup its rich flavor and stunning look.

Author: Katherine Sacks

Spicy Orange Chicken Stir Fry

Author: Jill Silverman Hough

Café au Lait

Author: Melissa Roberts

Chocolate Fondue

Healthy bonus: 1 serving of fruit per 1/2 cup of sliced fruit, magnesium, and selenium from nuts, vitamin C from strawberries, fiber from nuts and fruits

Author: Joy Bauer, R.D.

Green Tomato and Red Onion Relish

Author: Jill Silverman Hough

Chilled Watermelon Soup

Author: Joe Bonaparte