These bourbon balls are my signature Christmas candy. You'll get requests to make these every year!
Author: Steph T
These bourbon balls are my signature Christmas candy. You'll get requests to make these every year!
Author: Steph T
Beautiful summer dessert using fresh berries and a splash of pear liqueur. Enjoy a la carte or a la mode. Exceptionally lovely on the Fourth of July. Serve berries by themselves or over vanilla gelato,...
Author: angela
This is my mom's recipe. My kids love this one because it tastes like mint chocolate chip. It's so easy to put together.
Author: Patricia Terranova Bergstrom
Although most of the alcohol cooks out of this cake, there's still a distinct whiskey flavor.
Author: Penny
This is a Bundt cake with a rich rum glaze poured over it. Delicious!
Author: Penny
This is a Bundt cake with a rich rum glaze poured over it. Delicious!
Author: Penny
The all-in-one carrot cake. No need to make extra cream cheese frosting, because the frosting is inside!
Author: Stasty Cook
A rich chocolate biscotti mixed with the flavor of peppermint. These are sized just like the ones you get in the coffee shop. When wrapped in cellophane bags, they are perfect for bake sales.
Author: SHORECOOK
A moist and easy cake that is better next day, if it last that long.
Author: Allrecipes Member
I acquired this recipe in my college years. It is easy to make.
Author: SONYA FAUVER
This is my mom's recipe. My kids love this one because it tastes like mint chocolate chip. It's so easy to put together.
Author: Patricia Terranova Bergstrom
This is my mom's recipe. My kids love this one because it tastes like mint chocolate chip. It's so easy to put together.
Author: Patricia Terranova Bergstrom
These delicious oatmeal cookies seem to disappear within minutes of baking! My friends beg me to make them. I figured it would be nice to share the recipe with the world. Enjoy!
Author: eyegug
These delicious oatmeal cookies seem to disappear within minutes of baking! My friends beg me to make them. I figured it would be nice to share the recipe with the world. Enjoy!
Author: eyegug
Even if you don't drink, try this recipe! Everything about this cake is just right - from taste to texture! A trained chef/truck driver gave me this recipe and I can't wait to make it again.
Author: JULIE M.
This is my mom's recipe. My kids love this one because it tastes like mint chocolate chip. It's so easy to put together.
Author: Patricia Terranova Bergstrom
This is my mom's recipe. My kids love this one because it tastes like mint chocolate chip. It's so easy to put together.
Author: Patricia Terranova Bergstrom
Best vodka-infused gummies on the net! I use Three Olives® or Van Gogh® vodka. Haribo® or Black Forest® gummy candy work best. Serve them with a slotted metal or wood spoon, using any non-plastic container....
Author: HibachiChefFl
You can really taste the eggnog in this lovely, rich, moist cake. No eggnog? No problem. You can make enough for the recipe in a jiffy. Nothing says Southern hospitality like this impressive cake. If you...
Author: Baricat
Candy recipe make with UV® cake vodka. Another option is to mix some cocoa powder with the confectioners' sugar and roll the vodka balls.
Author: leaf
This cake has a delicious flavor and a delightful presentation. Nobody will ever guess how easy it is to make.
Author: MITCHEL
I've tried several recipes I found online, and the mixture always comes out too wet to form balls. My grandmother used to make these, and I finally figured out my own recipe that's as close to hers as...
Author: themistycat
Really decadent little chocolate cupcakes, with hazelnut truffles baked right in them and frosted with Nutella®!
Author: CHICALINDA396
This is a simple summer watermelon recipe. Great at parties and picnics!
Author: PAUL
This recipe came to me via a friend, Bertha, who just loved any cake that had booze in it. I have, in the past, eliminated the bourbon when making this for kids and it is still wonderful. Basically, it...
Author: Kevin Ryan
Made with German's sweet chocolate, raisins, whiskey and almonds. Best if made a day in advance, and it gets better the longer it sits.
Author: MARBALET
Made with German's sweet chocolate, raisins, whiskey and almonds. Best if made a day in advance, and it gets better the longer it sits.
Author: MARBALET
These biscotti are not too sweet and easy to make. You do not have to use the bourbon but it does give it a little something extra. You can also drizzle melted butterscotch on them, but remember that will...
Author: Marietta Higgins-Spillone
An easy cake to make. Cake mix is combined with blackberry wine and blackberry flavored gelatin, then baked in a Bundt pan.
Author: EYEPEAR
An easy cake to make. Cake mix is combined with blackberry wine and blackberry flavored gelatin, then baked in a Bundt pan.
Author: EYEPEAR
I wanted to use the fresh mangos I bought on sale so I adjusted this peach cobbler recipe. We loved it.
Author: azwaterwitch
I acquired this recipe in my college years. It is easy to make.
Author: SONYA FAUVER
Creepy Halloween fingers with bloody nails and liver spots! This poppy seed shortbread recipe adds some nice liver spots to the fingers. If you use red or purple jam to adhere the almond slivers, it will...
Author: Bratz
Easy and delicious cake made from box mix, soda, and margarita mix. I added some green and yellow food coloring for fun.
Author: Krystallynn
The all-in-one carrot cake. No need to make extra cream cheese frosting, because the frosting is inside!
Author: Stasty Cook
I've tried several recipes I found online, and the mixture always comes out too wet to form balls. My grandmother used to make these, and I finally figured out my own recipe that's as close to hers as...
Author: themistycat
Here in Tennessee, we would put whiskey in our scrambled eggs if socially acceptable. Luckily, whiskey in cookies is both acceptable and tasty! Get a glass of milk (or whiskey) to have with cookies.
Author: Jamie Justice Yost
Here in Tennessee, we would put whiskey in our scrambled eggs if socially acceptable. Luckily, whiskey in cookies is both acceptable and tasty! Get a glass of milk (or whiskey) to have with cookies.
Author: Jamie Justice Yost
Here in Tennessee, we would put whiskey in our scrambled eggs if socially acceptable. Luckily, whiskey in cookies is both acceptable and tasty! Get a glass of milk (or whiskey) to have with cookies.
Author: Jamie Justice Yost
Here in Tennessee, we would put whiskey in our scrambled eggs if socially acceptable. Luckily, whiskey in cookies is both acceptable and tasty! Get a glass of milk (or whiskey) to have with cookies.
Author: Jamie Justice Yost
I've tried several recipes I found online, and the mixture always comes out too wet to form balls. My grandmother used to make these, and I finally figured out my own recipe that's as close to hers as...
Author: themistycat
Although most of the alcohol cooks out of this cake, there's still a distinct whiskey flavor.
Author: Penny
You can really taste the eggnog in this lovely, rich, moist cake. No eggnog? No problem. You can make enough for the recipe in a jiffy. Nothing says Southern hospitality like this impressive cake. If you...
Author: Baricat
A moist and easy cake that is better next day, if it last that long.
Author: Allrecipes Member
Spiced fragrant honey cake is a tradition on Rosh Hashanah (the Jewish New Year, which generally falls in September). Unfortunately, most honey cakes turn out to be dry, brick-like things, inedible except...
Author: Amybobamy
This is a Bundt cake with a rich rum glaze poured over it. Delicious!
Author: Penny
Here in Tennessee, we would put whiskey in our scrambled eggs if it was socially acceptable. Luckily, whiskey in your cookies is both acceptable and tasty! Get a glass of milk (or whiskey) to have with...
Author: Jamie Justice Yost
Although most of the alcohol cooks out of this cake, there's still a distinct whiskey flavor.
Author: Penny
Even if you don't drink, try this recipe! Everything about this cake is just right - from taste to texture! A trained chef/truck driver gave me this recipe and I can't wait to make it again.
Author: JULIE M.