I just love salads and this one is a complete meal-in-one. I usually add any fresh veggie that I have in the refrigerator.
Author: Jeanne Benavidez @jeanneben
This was another "guessipe" I tried out with ingredients I love. I always use high quality organic ingredients but you could use conventional ingredients as well. I tried adding bacon but honestly, didn't...
Author: C. Lipori (organic cook) @tiggher
From British Columbia, Canada comes this salad of delicate asparagus spears draped with smoked salmon to create a special starter salad you can assemble in just 12 minutes. Prepare dressing and asparagus...
Author: Annacia * @Annacia
Nothing fancy. Nothing complicated. Everything good! That's just how I like my recipes, and this dish has the flavor to back up its simplicity. This is one tasty way to eat your veggies. Go green!
Author: Susan Feliciano @frenchtutor
I came up with this salad recipe when I was craving something sweet and sour, but also healthy!
Author: Lillian Russo @Lilliancooks
As a Longaberger consultant I used to go to Longaberger and Dresden often, and constantly looked for new recipes to use at parties. This one was one that I got on one of the trips. It is amazing, but I...
Author: Megan Stewart @GSMegan
My mother used to make this for us when we were home for lunch during summer break. Now I see it was probably her way of using up lunch meats and other things so they weren't wasted. We loved it; it was...
Author: Susan Feliciano @frenchtutor
The saga of this particular salad began when it was in Tex Mex form, jokingly called "The 656-Layer Salad" or whatever number we chose to use because the number of layers is constantly shifting. This version...
Author: April Arnold @Lunakeltica
The whole name is Roasted Butternut Squash Salad with Curried Grapefruit Dressing This is quite tasty! The flavors are unique and have a nice zing!
Author: Melissa Baldan @mellymel74
Fresh, crispy and creamy! Imagine all the yumminess of chicken Caesar salad but with the added goodness of pasta, bacon and tomatoes.
Author: Fran Miller @TchrLdy71
This is a recipe from the La Cabana Restaurant in Buenos Aires, Argentina. This is Argentina's most famous steakhouse and been around since 1935.
Author: Lynn Dine @diner524
One of my favorite restaurants has a salad like this, so I had to try to duplicate it. Here it is! It's pretty darn close. Salmon, arugula lettuce, corn, couscous, dried cranberries, asparagus, tomatoes...
Author: Darci Juris @keepitinthekitchen
This is a delicious salad for a crowd or large family meal. For years I was able to eat this wonderful salad at our college potlucks, and then one day, my boss gave us the recipe for it. Now I can share...
Author: BonniE ! @ReikiHealsTheSoul
This is such a delicious salad, great for family picnics and BBQ's. I have also added chopped hard boiled eggs to this recipe and it's a great addition. You can virtually add or subtract any veggies you...
Author: Lori Brown
This is 1 of my late wife Brenda's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October...
Author: Rev BJ Friley
My husband's Aunt Micki gave me this recipe many years ago. It is one of my favorites.
Author: sondra scheel