facebook share image   twitter share image   pinterest share image   E-Mail share image

Frisée and Carrot Ribbon Salad with Za'atar Lemon Vinaigrette

The herbaceous and tangy blend of spices in za'atar lend a unique bright flavor to this colorful salad.

Author: Mindy Fox

Sautéed Collard Greens with Slab Bacon

Crisp and juicy pieces of slab bacon and just the right hit of red wine vinegar bring the perfect tangy-porky balance to these slow-cooked Southern greens.

Author: Blue Smoke

Roasted Beet, Shallot and Pecan Salad

Author: Sherri Guggenheim

Tropical Chicken Salad

Author: Michele Sbrana

Watercress Soup

Author: Melissa Hamilton

Warm Lobster Salad

Author: Maguy Le Coze

Layered Taco Salad

Active time: 45 min Start to finish: 45 min

Chicory, Bacon, and Poached Egg Salad

Dinner salad shouldn't feel ascetic. That's why we called up bacon, cheese, and crispy mushrooms

Author: Molly Baz

Mixed Greens with Mustard Dressing

Author: Marlena Spieler

Mixed Greens

Author: Jessica B. Harris