This fresh strawberry jam is made with JELL-O® and no added sugar for wholesome flavor that everyone can enjoy.
Author: Bea Gassman
A simple, quick, and easy recipe for blueberry preserves. Top off ice cream, use it on pancakes, make a peanut butter and preserves sandwich. The possibilities are endless.
Author: Yoly
Old Fashioned Apricot Pineapple Jam - sweet and mellow with bright fruit flavors and just a hint of almonds. It is so good, you'll be enjoying it long after the apricots are gone!
Author: Deb Clark
Unlike jams and preserves, butters are cooked slowly for a long period of time. Butters are pretty easy to make and it's difficult to screw up a batch, but they are a little time consuming.
Author: Renee Pottle
This is not a clear jelly; if you want a very smooth consistency, use orange juice without pulp. Make sure that you pick elderflowers that have not been sprayed with pesticides.
Author: ilka222
There's nothing more wonderful in life than ambling along quiet hedgerows in the forest picking fresh blackberries while the sun shines and the birds sing. The fantastic flavor of this jam on a cold winter...
Author: stella
This red pepper jelly is a great way to use up all those red peppers growing in your garden.
Author: Jennifer Sikora
How to make apple jelly everyone will love with 3 simple ingredients. Easy home canning recipe with no added pectin!
Author: Mel Lockcuff
Pineapple jam is a sweet, juicy spread that is slightly more tart than the average berry jam. It's also quite easy to make at home, even if you've never made jam or jelly before. Spread your homemade pineapple...
Author: wikiHow
Ja Makin' Me Crazy Mango Jam - perfectly ripe mangos Caribbean spices enhance the tropical flavors. This is really, really good!
Author: Deb Clark
Dulce de Membrillo recipe, a popular Spanish paste made from quince and served with Manchego cheese.
Author: Elise Bauer
You're in for a sweet and summery treat with this strawberry-rhubarb jam with basil I love to use 4-ounce canning jars and gift these away. This is the first year I was able to use my own homegrown rhubarb!...
Author: Diana71
How to Make Crab Apple Jelly. Do you have a crab apple tree that's bursting with fruit, but have no idea what to do with it all? There aren't many recipes around for crab apples, but this jelly is so delicious...
Author: wikiHow
Sweet and slightly tart and full of fresh pineapple, small-batch pineapple jam needs no special canning equipment or even pectin to yield a delicious fresh jam. No pressure canning or special equipment...
Author: Ronda Eagle | Kitchen Dreaming
Sweet apricots and pineapple combine for an amazing jam!
Author: Marye Audet-White
How to Make Dragon Fruit Jam. Dragon fruit jam is great for anything. You can use it for toppings, spreads or it's even good with itself! With this guide, you'll learn how to make dragon fruit jam from...
Author: wikiHow
A delicious spread for anything, from toast to yogurt to grilled cheese to crackers!
Author: Kimberly Masiello
Delicious no-pectin Blueberry Jam Recipe, made with 3 ingredients! It's perfect for slathering on bread, English muffins, scones, and so much more!
Author: Jamie Sanders
Nobody guesses that green tomatoes are in this very tasty jam. It freezes well, cans easily, and the preparation is very quick.
Author: JEANIE BEAN
When the apricots are no longer available, dried apricots still abound all year round. Here you'll discover a few recipes for creating jam (preserves) from dried apricots. Once you've tried making this...
Author: wikiHow
An unusual and delicious treat made with cherry gelatin and cherry pie filling in addition to fresh rhubarb. My family always liked this.
Author: Nancy
Making jam can be tedious, especially the canning process. Whip up this quick, no-fuss rhubarb jam in 20 minutes from start to finish! The chia seeds are used in place of pectin to thicken the jam.
Author: France C
This jalapeño jelly recipe came from the Black Lakes in Canada. It is the best that I have ever tasted, and very easy to make.
Author: Allrecipes Member
A delicious taste of fresh cherries on your toast, sandwiches or dinner rolls - all year long!
Author: Chris Scheuer
Create a delicious, sweet-yet-tart jelly using your foraged wild plums. If you tried this recipe out and loved it, please come back and give it 5 stars.
Author: Sadie
Grape jelly is an easy and delicious recipe that requires little more than grapes, sugar, and fruit pectin. However, you'll also need plenty of time on your hands, as the process of turning whole grapes...
Author: wikiHow
I found a recipe for this jam that I made a few changes to, and this is my final recipe with my changes. It's a hit with all of my friends and family, and I hope that it will be for you as well. I used...
Author: Carla Bruss
This is a fresh tasting, pure jelly with no pectin added. Just the goodness of your backyard. No commercial pectin is required as crabapples have high natural pectin content.
Author: DDPD
This is a fresh tasting, pure jelly with no pectin added. Just the goodness of your backyard. No commercial pectin is required as crabapples have high natural pectin content.
Author: DDPD
This is a fresh tasting, pure jelly with no pectin added. Just the goodness of your backyard. No commercial pectin is required as crabapples have high natural pectin content.
Author: DDPD
This unusual jelly has a variety of purposes. It can replace cranberry jelly with turkey for the holidays. It is lovely for breakfast toast and biscuits. Try it on pancakes!
Author: MARBALET
An unusual and delicious treat made with cherry gelatin and cherry pie filling in addition to fresh rhubarb. My family always liked this.
Author: Nancy
The main ingredient in this great tasting jelly can be your secret!
Author: Bea Gassman
When fresh cherries are in season, we preserve them to enjoy all year. This jam is sweet and can be also made as a light version with sugar-free pectin and Splenda®.
Author: Pepper
Seedless raspberry jam: all the flavor, none of those pesky seeds.
Author: mlplouff
A sweet raspberry jam is livened up with spicy jalapeno peppers.
Author: glimmer
This is apple jam - something you can't seem to buy - spiced to resemble the taste of most apple pies. Usually there is enough pectin in the apples to make it jell without adding anything. You can use...
Author: Art Kautz
Bright and flavorful peach jam recipe - these delicious fragrant preserves are a great way to fresh peaches all year long!
Author: Deb Clark
As a hot-sauce addict and after YEARS of experimenting, I have finally come up with the perfect balance of scorch and yumminess. This jelly should be poured onto a brick of cream cheese and served with...
Author: runsanity
As a hot-sauce addict and after YEARS of experimenting, I have finally come up with the perfect balance of scorch and yumminess. This jelly should be poured onto a brick of cream cheese and served with...
Author: runsanity
As a hot-sauce addict and after YEARS of experimenting, I have finally come up with the perfect balance of scorch and yumminess. This jelly should be poured onto a brick of cream cheese and served with...
Author: runsanity
As a hot-sauce addict and after YEARS of experimenting, I have finally come up with the perfect balance of scorch and yumminess. This jelly should be poured onto a brick of cream cheese and served with...
Author: runsanity
As a hot-sauce addict and after YEARS of experimenting, I have finally come up with the perfect balance of scorch and yumminess. This jelly should be poured onto a brick of cream cheese and served with...
Author: runsanity
Strawberry jelly made with powdered drink mix. An inexpensive and delicious spread. Try using different flavors of fruit and drink mix too.
Author: Connie K
This sweet spread is an easy way to enjoy summer's tomato harvest long after the season has ended. Add it to a charcuterie board for a gourmet touch, or gift a jar to your favorite epicure.
Author: Heather Baird
Family recipe that I have never seen anywhere else. It is our favorite jam.
Author: Barbara