Finally nailed an old family recipe! Traditionally served at Christmas time, these Italian cuccidati are fig-stuffed cookies-think fancy, gourmet, adult-version of a fig newton! A flavorful fig and date...
A pignolo is a macaroon typical of Sicily, Italy. It is a very popular cookie in all of Southern Italy and in Sicilian communities in the United States. This crispy on the bottom and chewy on the inside...
My version is pretty straightforward-a classic Italian dipping cookie. But you can add hazelnuts, pistachios, and any type of dried fruit. Or dip them in dark chocolate.
My version is pretty straightforward-a classic Italian dipping cookie. But you can add hazelnuts, pistachios, and any type of dried fruit. Or dip them in dark chocolate.
My version is pretty straightforward-a classic Italian dipping cookie. But you can add hazelnuts, pistachios, and any type of dried fruit. Or dip them in dark chocolate.
This cookie has been a tradition for several generations in my Sicilian family. Our Uncle Frank always made them for us. They are thought to be a Christmas cookie, but he would make them all year long....
This is an Italian-inspired twist on an American tradition. My family loves spumoni ice cream, so I decided I'd try to alter my chocolate chip recipe to fancy them. In this creation, cherries and pistachios...
My version is pretty straightforward-a classic Italian dipping cookie. But you can add hazelnuts, pistachios, and any type of dried fruit. Or dip them in dark chocolate.
Sassanelli translates to 'little rocks' in Italian but they are anything but! Popular in Apulia, these little cookies are made with chocolate, almonds, and lemon zest flavor and are eaten around Christmas...