This is an old family recipe. Mom's cousin, Mae, was known to be an excellent cook and baker. Everyone was thrilled to be invited to her home for a meal. This is one of her signature desserts!
Author: Win Spicer
This is a sweet treat, in looks and in taste. They look like little beehives. A great dessert, when fresh peaches are in season! Not my original recipe ... but I wish I had thought of it! :o)
Author: Terrie Hoelscher
I make these quite a lot. Very easy. I never had a recipe for them.I just have always made them this way. Easy easy easy!!If you love Raisin cluster these are awesome.
Author: Nor Mac
A colonial-era recipe from the first Thanksgivings. 1700s - Apple pudding and Marlborough pudding were very similar to apple pie, as they were also baked in a pastry crust. The only difference seems to...
Author: Melanie Campbell
Oh the beauty and taste of fresh berries growing in my yard. How I love to serve these neat recipes. Add the cruchiness of delicious nuts and you have a fantastic ending to a great meal. Warm Cobbler with...
Author: Jewel Hall @0124
After descovering my love of home made marshmallows I came up with this! My families love of chocolate covered strawberris and home made marshwallows makes this a go to recipe for every baby shower, wedding...
Author: Amy Croyle @ILUVARTICHOKES
Mom was fond of fruit salads, and they were usually a gelatin combination, which was popular at the time I was growing up. Sometimes the color makes it more appealing, and it also makes it festive for...
Author: Beth M. @BakinTime
Lemonade concentrate is blended with unflavored gelatin, frozen blueberries and ice cubes for a refreshing and frosty dessert treat.
Author: My Food and Family
Chocolate covered cherries are wonderful on their own but get an extra kick by using maraschino cherries soaked in Moonshine! If you can't find Moonshine Cherries at your grocery, then make your own using...
Author: Donna Graffagnino
This no-bake lemon pie is cool and refreshing. It's bursting with lemon flavor. The marshmallow whipped topping adds a unique flavor and fluffy texture. A light and delicious summertime dessert.
Author: Heather Kelley
I recently made a Corned Beef and Cabbage dinner and this was the dessert I made to go with it. I wanted it to be a bit different from my traditional Apple Pie because that would allow me to share the...
Author: Rose Mary Mogan
I have made many pies over the years and I feel confident in saying this is my best pie yet! From the homemade flaky, buttery crust to the flavors of apples and pears with notes of cinnamon, pumpkin pie...
Author: Hope Vaillancourt
My husband loves elderberry pie and every year he haunts the fields around our home for some of these luscious berries for his favorite pie. I do substitute splenda for sugar in this recipe.
Author: dee vensel
I remember Nanny making this fast and easy pudding for us just like it was yesterday. It's a Southern staple in a Texas household and a must for any type of family gathering in the South. This recipe is...
Author: Holly Grier- Wallace
A fresh and fruity dessert! This creamy trifle is light as a feather and tastes like a dream... a good dream. Great to serve for the Fourth of July or anytime you're in the mood for a festive and patriotic...
Author: Christi Capps
In 2009, I was at my Aunt Mary's house on vacation. Her daughter's birthday is July 4th, and this is her favorite cake. It sure was a beautiful and yummy cake. I also made these as cupcakes and toasted...
Author: Melanie B
Sooo Good! I'm not sure if this wasn't originally one of those Kraft-Philly Recipe's, but I now see that Paula Dean also claims it as her own. Either way I was at first a little skeptical to try it since...
Author: kim *
I made this pie this morning because it's so simple to make and has very few ingredients. I had a pint of strawberries that needed using so that's where they went. I also left the apples peel on and used...
Author: Jo Zimny
I first made this cookie recipe about 5 years ago. I recreated this recipe from the original, because I did not care for some of the ingredients, I took them to a Sunday School Christmas Party & they were...
Author: Rose Mary Mogan
This can be made low-calorie by substituting low-fat, no-sugar ingredients.
Author: Penny R
I added a couple of extras that I think make this the best topper for my cobblers and a melt in your mouth shortcake for all the fresh fruits. It's fast & easy and I always get rave reviews from everyone...
Author: Nikki Fisher
Want the easiest dessert recipe ever? Try this Crock Pot blueberry dump cake. It's seriously so simple. The end result tastes like a blueberry cobbler. The center is soft and gooey. Walnuts add a little...
Author: Deneece Gursky
This delicious dish was brought to a cousin get together by my sister in law. People were actually stealing tastes from others if their own was gone! Ha! It is a wonderful summer dessert that tastes like...
Author: Debby Fuchs @fourfoxes
Haagen Dasz makes a white chocolate raspberry truffle ice cream that I absolutely LOVE; so I was very happy when I found this recipe.
Author: S I
My family loves it and I make them for Christmas. When I cook them in the oven and it smells so good in the kitchen just like Christmas time. It is so easy to make peach dumplings. It is so delicious and...
Author: Lisa Johnson
This is a wonderful old fashion banana cake. There is banana and fresh pecans in the cake as well as the frosting. This is a very tender cake.
Author: Nancy Allen
I don't usually like traditional pie crusts..love me some cobbler..but not "pie". So it catches my attention when I find a new/different way to make crusts for my desserts. Until I found this, butter w/crushed...
Author: Tracy Joyner
When I took this cake to Church, everyone wanted the recipe...It's very moist, tender and delicious, and one of those cakes that's even better the next day. Hope you try it...I usually use golden raisins...
Author: Cassie *
This recipe came from my aunt, she had created this recipe & it has been in our family for some time now - recipes are to be shared not kept!!
Author: Charmaine Castro
If you adore chocolate covered strawberries, you will love these grapes. They're especially pretty when served in small clusters. Your grapes should be completely dry and well chilled when you dip them...
Author: Lynnda Cloutier
this is good and easy to make you just stick it in the crock pot and let it go
Author: Patsy Fowler
This recipe is chock-full of my favorites! And they are a quick and easy bar to make. They come in handy during the holidays when start running out of time! Very pretty on holiday trays! Enjoy! (photo...
Author: Kelly Williams
Two ways to make this with the white cake mix as shown, or with the chocolate cake mix with cherries. Very easy as well.
Author: Carol Junkins
Fruit bars that are a perfect vehicle for market-fresh blueberries, cherries, and peaches in season, or your favorite jam during those times in between.
Author: Stella Parks
I've been making this easy dessert for more than 20 years. I love it just as much now, as the first time I made it! Cool and so, so creamy!! Great for potlucks, picnics and even company! Goes really well...
Author: Kelly Williams
This is a great make ahead recipe- an all time favorite of mine- which I like to serve at Thanksgiving- but have used it at Easter several times..Always a refreshing and light tasting dessert after a big...
Author: Pat Duran
Gooseberry's are only in season for a few weeks each year but the freeze well. I got the original recipe from a friend in the Republic of Panama about 27 years ago and Have done some tweeking for my families...
Author: susan simons
This dessert was always a sure bet on my Grams Thanksgiving spread...I always looked forward to these portion sized little treats...They can be prepared ahead also...Such a simple, yet pretty dessert to...
Author: Cassie *
The classic creamsicle gets an upgrade with tangy yogurt and a big jolt of orange zest to bolster the fruit's bittersweet citrus edge.
Author: Max Falkowitz
This delicious sour cherry crisp recipe is made with a combination of fresh sour cherries, blackberries, and blueberries. Topped with a rolled oat crisp topping, it tastes fantastic served warm with vanilla...
Author: Laura / A Beautiful Plate
My very favorite recipe for peach pie! I don't remember where I got the recipe, but I've been using the same one for over 20 years and it never fails me.
Author: Family Favorites
I make this when fresh rasberries are available and subtitute for the frozen. It is absolutely the best. Enjoy!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
If you like Banana cake mix And Coconut you'll love this recipe.I bought a very small cookbook called Terry's Village Casseroles and Country favorites it was on last page of the book.Everyone that has...
Author: Cindi Davis
This was written in a hand other than my mother's but the writer's name is not on it. From doing research I found that it is the winner of the 1950 Pillsbury Bake-Off Contest. Lily Wuebel from Redwood...
Author: Marcia McCance
this is a no bake pie .this pie came from mom who tweeked it from taste of home. this is a very light pie, great for the big dinners and refreshing. can use peaches too.
Author: c g
My husband loves pies better than cakes so I try to find a lot of pie recipes to make for him. This is an interesting combination and he really liked it.
Author: Bea L.