This fresh cranberry sorbet is a briskly refreshing complement to a heavy Thanksgiving dinner. It soothes and reawakens taste buds to its tartly sweet and icy flavor. Frozen in ramekins and removed right...
This is a recipe my grandmother used to make. It was always a favorite. You can use either fresh or frozen blueberries. Just make sure to defrost and drain the frozen ones first. Enjoy!
These strawberry mochiko cupcakes are just simply scrumptious. Having made this cupcake recipe several times, it has been tweaked here and there, and has become one of many family favorites.
I am not normally one to use box mixes for short-cuts but this is really a very tasty and incredibly simple recipe. I taught it to my oldest grandaughter when she was @ 6 and she was so excited to make...
A recipe from my late daughter-in-law's files. This was given to her by a fellow teacher. With so many favorite ingredients, it HAS to be good! Photo: www.ifood.tv
This is a delicious dessert that I make... poaching pears red with a raspberry sauce, highlighted with hot fudge, 'Chantilly cream' and a charming pastry 'Partridge' and garnished with bay leaves. It not...
I have been making this for over 20 years. This recipe has been requested many times for Holidays and Gatherings by friends and family. We all love it!
Aunt Tour was my father's oldest sister. She lived to be 101 years old. She was a remarkable person. Helped her mother and 8 siblings survive the Great Depression. Went to college and graduate school....
These apple dumplings are fabulous! As soon as it starts getting cool outside, these go in the oven. They look like they're hard to make, but the effort is totally worth it. This is one of my favorite...
Combine the unique, crispy crust with the vibrant, creamy filling, the sweetness of chewy coconut with the tanginess of complex citrus, and what do you get? An amazingly refreshing cookie bar. These babies...
I had bought 2 boxes of puff pastry sheets since they were on sale. I 1st made blackberry danish, ( you can sub in the fresh blackberries instead of strawberries,) then I made the strawberry 1's because...
I got this recipe a few years back and it has turned out to be exactly as written.. A winner. This cake won top honors at Oregon's Clackamas County Fair. I tried it... Loved it... and have made it several...
When I was a kid I loved home made raisin pie, it's very rich so you can't eat a lot . This was one of my grandmothers recipes that has been around for more than 60 years.
This recipe from German born Kristin Kossak- appeared in Taste of Home in 2009. She says this is her number one option when she doesn't have much time to prepare dessert, but still wants to "WOW" her guests....
This is the perfect summertime treat and is a favorite of my family's. The blender does all the work for you in this easy recipe. I really like this recipe because it is healthier than most ice creams...
The cake reminded me of the spice cakes I loved as a kid. My kitchen smelled amazing as this baked. The peaches, which end up on top, are so tasty thanks to the spices they're tossed in. I'd recommend...
One of my favorites. I love blueberries!! It might look like a lot of steps but really it is very easy :-) My online cookbook: http://txcherokee57.wixsite.com/rosescookbook
Here is another easy, slow cooker dessert. I use the small round cooker for this. Liners are also great to use for easy clean up. This is so good with ice cream and you can use any flavor pie filling....
Here is another one of my five ingredient recipes that my family loves when I make them. Smells like a bakery in the house that calls all the kids, guest, friends to my kitchen.These individual cakes are...
Had to make another Christmas cookie. Just so happens this is what I had on hand, all into the bowl with my chocolate cookie recipe. Wow, this may be added to my Christmas cookie list every year!!!
I needed a easy to make and preferably no bake recipe 4th of July cake and went through all the recipes I know of this sort. Couldn't find exactly what I was looking for so just winged it, lol. It came...
Just a little something I whipped up on the spur of the moment. I was thinking of the 2 things I liked together and this is what I came up with. Hope you like it as much as my friends and neighbors at...
These are so good and light and refreshing and nice to have for dessert after a big meal. Low fat and yummy!!! People who have had them love them and when I tell them they are low fat, they don't believe...
Still making Christmas goodies for the holiday party and friends. This candy came from my Blue Ribbon cake, CHERRY SMASHED CAKE. I love the cherry delight in each little bite. Yippie done and made a big...
Another recipe I got out of the Better Holmes special intrest "Pot Luck" magazine. Good dessert for a barbeque, graduation, 4 of july. Love crusts made out of nuts!! YUM!! As I was coping the ingredents...
Angel food cake is such a wonderfully light dessert. Now that I've made this dish once, you can bet that I will make it for next 4th of July! It looks so Americana. Although there was enough whipped topping...