Simple sorbet using frozen strawberries and blueberries. Ready to eat in about 10 minutes! (Actually, I'm not sure if it is a 'real' sorbet, but it eats like one.) The type of blender that you have will...
I made this with my children after trying to find something they could help with in the kitchen. They had this for breakfast and made more and more batches until I ran out of watermelon! Can also be frozen...
This smooth and creamy ice cream made with brown sugar and cinnamon is a delicious treat on its own or as an a la mode accompaniment to your favorite cinnamon-spiced dessert.
This recipe is for serious chocolate lovers only! One of the recipes that came with my ice cream maker and made from a custard base, (don't worry, the eggs are cooked in this recipe) this ice cream is...
We have this pudding always as a dessert at Christmas...not because I like it so much but because my husband is English. There is always pudding left and this dessert I do like! It also works well with...
This is a recipe that my Mom always makes for special occasions when she is limited for time. It can be made way ahead and stored in the freezer. A great dessert to have on hand for summertime entertaining....
Get out your ice cream machines for this one!! 2 cans of sweetened, condensed milk (not evaporated milk) are caramelized, and half of the mixture is stirred into a custard base. When the custard is almost...
This was made for a special occasion, you can choose your wine. I bought A Brown Brothers Orange and Flora Dessert Wine. It made a lovely complement. Sweet and fruity. All those who supped enjoyed.
From Quick&Easy Thai by Nancie McDermott. Requires 7 c or about 4 14-ounce cans of coconut milk. Also requires ice cream maker. Time does not include freezing time, etc.
This is a tasty way to enjoy the flavor of true Indian Chai in the summertime! I prefer skim milk and half-and-half so it's not so heavy, but you're free to use whole milk and cream if you like.
Granita is a cool, sorbet like desert. I'm slightly addicted to granita's and I had one pomegranate left at home so this is what I made with it. Basically it's one pomegranate per person if you would like...
You can use either fresh picked berries or frozen with this recipe. Do not use boxed raspberries if you use frozen. You do not need the syrup. Strain the seeds from the puree for a smoother sorbet. From...
Posted by request. This is from the tv cooking show "Surfer's Menu" with Ben O' Donoghue and Curtis Stone. 150 g is about a topped 1/2 cup. You can easily use storebought frozen berries.
A co-worker brought this in for my birthday and I had to get the recipe from him because it was delicious! I'm not a coffee drinker so the amount of coffee flavor was perfect for me, but you may want to...
This is as close to nonfat as chocolate frozen yogurt can get. If you're on Weight Watchers (or any other weight-management program) and you're dying for chocolate, this is a reasonable choice. And it's...
In a hurry then this recipe is for you. I saw this on T.V last night and had to try it. It is really good. Husband don't like sweets very well but really likes it. The cook time is freezing it.
Requires no machine or real tough labor! Great to make for yourself and with kids because it's easy. I like to whip up this frozen treat for when I'm craving chocolate and peanut butter, it's nutritious...
This souffle is not baked - it's made totally in the freezer. A beautiful and delicious dessert! From "Key Lime Desserts" by Joyce LaFray. TIME DOES NOT INCLUDE OVERNIGHT FREEZE TIME
A luscious surprise awaits inside this elegant cake. Perfect for wedding showers, anniversaries, birthdays and graduations. The ingredient Sweetened condensed milk, is one can (300ml).
This recipe doesn't require an ice cream maker and is quick to throw together. It tastes so yummy! I love raspberries and have substituted them for the crushed oreos with great results. So, feel free to...
This is one of our favorite dessert recipes. It can be made ahead and keeps a long time in the freezer. If you like pistachio, you should try this! Cook time is for freezing.
This makes a very rich and creamy chocolate ice cream. Be sure for best flavor, to use a premium, high quality chocolate. If you do not like the bitter taste of the chocolate, be sure to add extra sugar...
After doing a thorough seach, I decided to come up with my own recipe for vanilla ice cream. After all, ice cream is an important base for serving my mom's chocolate sauce :) My results turned out an ice...
The custard base for this really good ice cream needs to chill overnight for best flavour. The amaretti called for in this recipe are small, almond flavoured biscuits imported from Italy. Many good supermarkets...
From about .com (Mark Bittman) and posted for ZWT. The term paletas, Spanish for "little stick," describes any sweet ice pop. **Freezing time is NOT included in cook/prep time. You will need popsicle molds...
This is a really elegant recipe, great for entertaining. This recipe takes a long time to make,but it is really worth it if you want to impress, or for special occasions, or maybe just because. :)
Nice on a hot afternoon, and you want something to cool you off. Or just fun to make for the kids. Prep time includes freezing time (and it is an estimate).