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Watermelon Granita

Author: Gina Marie Miraglia Eriquez

Creole Crab Dip

Author: Maggie Ruggiero

Quinoa and Spring Vegetable Pilaf

Author: Bon Appétit Test Kitchen

Sautéed Collard Greens and Sweet Onion with Paprika

If you can't find coconut vinegar for this collard greens recipe, use 2 Tbsp. apple cider vinegar instead.

Author: Sarah Kirnon

Shrimp Po'Boy

The paper-thin crust and pillowy crumb of a New Orleans-style French roll is essential to this classic sandwich-as is Crystal hot sauce.

Author: Bon Appétit Test Kitchen

Outside in Cheddar Sliders on Mini Buns

Author: Maria Helm Sinskey

Mop 101: Simple Apple Cider Mop

Author: Elizabeth Karmel

Tri Tip with Chipotle Rub

Author: Bon Appétit Test Kitchen

Manchego Jalapeño Cornbread

Author: Karen Busen

Grilled Cheese and Tomato Stacks

Author: Maria Helm Sinskey

Simple Smoked Beef Short Ribs

Author: Ardie A. Davis

Strawberry Angel Food Trifle

Author: Karen Bussen

Napa Valley Basil Smoked Burgers

Author: James McNair

Creamy Beet Dip

Author: Liza Schoenfein

Vanilla Ice cream

Author: David Lebovitz

Hibiscus Agua Fresca

Author: Bon Appétit Test Kitchen

Make Me Crazy Grill Marinade

Author: Diana Barrios Treviño

Dad's Peach Cobbler

A treasured family recipe from Lazarus Lynch's book, Son of a Southern Chef. This peach dessert is perfect for summer barbecues.

Author: Lazarus Lynch

Shrimp Boil

Author: Bon Appétit Test Kitchen