If you've ever wondered how to make Rice Krispies treats, look no further. This recipe for no-fail Rice Krispies treats is so simple, you'll be making them in minutes!
Goes with Beef and Olive Calzones. Although both cook tender and flavorful, consider choosing fennel over celery to add delicate flavor and a hint of licoricelike interest.
This recipe from the Peach Barn Cafe in Alto Pass, Illinois, makes just 2 1/4 cups, but if you have an abundance of peaches, you can make multiple batches of this recipe and can them.
A delicate crepe-like pancake folds like an envelope around tangy lemon curd in this pretty brunch dish from Abilene's Victorian Inn in Kansas. The whipped sour cream topping is a breeze to make.
Make your own homemade fudge so you can control the ingredients. This recipe is super easy and only requires three ingredients. Perfect when you need a sweet treat quickly.
Karen Cope of Minneapolis won a blue ribbon at the Minnesota State Fair for this stunning chocolate-and-marshmallow cake, based on whoopie pie cookies.