Cue one of the most comforting dinners of them all - the traditional meatloaf recipe. Moist and tender, this 2lb meatloaf recipe is easy to make and features a delicious combination of savory meat, meatloaf...
Author: McCormick
If you're looking for an easy recipe for BBQ meatloaf, look no further. Ready to bake in just 10 minutes, this meatloaf with bbq sauce is tender and irresistible. Made from classic ingredients like ground...
Author: McCormick
Trivia players, take note: this is the original recipe that appeared on the back of the OLD BAY can. (It's a keeper.) Baking powder makes the crab cakes light and fluffy, while OLD BAY Seasoning adds personality....
Author: Old Bay
Our quick and easy jambalaya recipe is a flavorful and filling dish all made in one pot - perfect for busy nights! This comforting, Cajun dish calls for boneless skinless chicken breasts alongside smoked...
Author: McCormick
Looking for ways to use up that surplus of zucchini in your garden? Give these zucchini-rich crab cakes a try.
Author: Old Bay
Make weeknight dinners a breeze with our roast pork tenderloin recipe that calls for just 10 minutes of prep time. We love pork recipes like our BBQ pulled pork, and even more so when they're complemented...
Author: McCormick
This simple crab cake recipe makes a refreshing yet savory dish that's perfect for the summer months and beyond. OLD BAY® Seasoning, French's® Classic Yellow Mustard, parsley flakes, mayo and egg combine...
Author: Old Bay
For smoky, bold flavor, try this easy grilled chicken recipe. Shake McCormick® Grill Mates® Mesquite Rub onto chicken. Grill. Devour.
Author: Grill Mates
Pad Thai noodles are an easy stir fry dish that's quick to make and full of flavor. A street food dish popular in Thailand, pad Thai rice noodles feature a sweet and savory sauce that's made from ingredients...
Author: Thai Kitchen
Serve shredded chicken slow cooked with tomatoes, corn and black beans over rice or as a burrito in flour tortillas. Make it a fiesta of flavors by adding toppings such as shredded cheese, sour cream,...
Author: McCormick
Looking for a grilled steak recipe that's just as impressive as it is flavorful? The secret is out - our Montreal steak marinade is just what you need. Loaded with a deep flavor, this simple marinade is...
Author: Grill Mates
Baked chicken gets zesty flavor from Lawry's® Lemon Pepper Marinade. Bake potatoes along with the chicken, add a green salad -- and dinner is done. Photo credit: Jenny Flake from Picky Palate.
Author: Lawry's
Looking for an easy pork chop recipe? Dinner doesn't get any easier than this - these crunchy pork chops are infused with juicy, baked oven flavor. Get baked pork chops in just 20 minutes with flour, eggs,...
Author: French's
This one-pan baked rosemary chicken recipe is a winner in our book and is sure to be one in your recipe rotation - especially when it comes to budget-friendly meals! Seasoned with a blend of McCormick®...
Author: McCormick
Savor the homemade taste of pork chops that are tender and juicy. Not only do they cook in 30 minutes but preparation and cleanup are a snap!
Author: McCormick
This is where it all began for OLD BAY® Seasoning six decades ago. Maine has its lobsters, California has its wines and Louisiana has its hot sauces. In Maryland, the pride and joy of the Chesapeake Bay...
Author: Old Bay
Learn how to make meatloaf with a new spin by following our crunchy onions meatloaf recipe. The addition of French's Crispy Onions adds extra onion flavor and texture. Yum!
Author: French's
This shrimp boil recipe is a seafood lover's dream! One of the most classic Southern summer favorites, this easy to make one-pot dish is just as impressive as it is flavorful. Featuring hints of red pepper,...
Author: Zatarain's
For an easy weeknight meal, prepare boneless, grilled chicken with Grill Mates® Montreal Chicken Seasoning. The bold garlic and herb-flavored marinade is easy to prepare and even easier to devour. Toss...
Author: Grill Mates
Want a new spin on a classic American casserole? By adding Zatarain's Yellow Rice to this easy-to-make, one pot meal, even the most hesitant of broccoli eaters will be a fan! This creamy casserole is loaded...
Author: Zatarain's
The blend of sweet brown sugar, bourbon, red bell pepper and spices in Grill Mates® Brown Sugar Bourbon Seasoning makes an enticing marinade for steak. Also great for chicken, pork or seafood.
Author: Grill Mates
The pride of the Pacific coast, the mighty Dungeness crab is well known for its slightly sweet, delicate flavor and abundance of meat. Crab clusters are an easy way to enjoy these treasures! Steamed up...
Author: Old Bay
A bowl of warm chili is satisfying comfort food on a cold day. For informal get-togethers, serve in a slow cooker to keep it warm.
Author: McCormick
Grill Mates® Montreal Steak Seasoning combined with sweet brown sugar will give your steak superb flavor.
Author: Grill Mates
Replace the word 'creamy' in this recipe's title with 'dreamy' and you'll understand the state your tongue is in after just one bite. The herb sauce is downright sinful, with both heavy cream and sour...
Author: Old Bay
Add some spice to everyone's favorite comfort food. This mac & cheese has a Southwestern accent from the Monterey Jack cheese, green chiles and Southwest Seasoning.
Author: McCormick Gourmet
Every coastal town seems to have their own version of a seafood feast. There's clam bakes, crab boils and shrimp fests ... but in Charleston, they call it Frogmore Stew. With a heavy-handed sprinkle of...
Author: Old Bay
Dinner can be ready in less than 30 minutes with this great-tasting chicken and pasta recipe.
Author: McCormick Gourmet
Apple and pork chops are enhanced by sage in this family favorite dish.
Author: McCormick
Create an anytime fiesta with delicious south-of-the-border spices and herbs, chicken and fresh vegetables.
Author: McCormick
Game day at the Williams' house isn't complete without a slow cooker full of this savory chicken chili simmering away. Make it extra spicy with chopped jalapeños or keep it creamy with a dollop of sour...
Author: McCormick
Wonderfully aromatic rosemary is a perfect match for roasted chicken and potatoes.
Author: McCormick
The spicy blend of red peppers, onions, garlic and other spices in Perfect Pinch® Cajun Seasoning brings Cajun flavor to steak. Photo credit: Sommer Collier from A Spicy Perspective.
Author: McCormick
Make a flavorful crust for mild tilapia with crisp panko bread crumbs, fresh spinach and fragrant Mediterranean herbs like marjoram, basil and oregano.
Author: McCormick
Brush pork with brown sugar and a robust blend of McCormick® Rosemary, Paprika and Garlic Powder, for a meal that's equal parts sweet and savory. Bake on a single sheet pan with sliced apples and onions,...
Author: McCormick
An old-fashioned meat loaf just like you remember. Leftovers make great sandwiches the next day.
Author: Lawry's
Get sensational flavor combinations in this quick and easy one-dish meal that will have your family asking for seconds. It's ready-to-eat in 30 minutes!
Author: McCormick
Grill, meet turkey. In an unexpected flavor twist, traditional turkey breast hits the grates for a moist, smoky main dish. Cooked with wood chips and seasoned with McCormick thyme, sage, garlic powder...
Author: McCormick
Get cookout-ready with this tasty recipe for Frango churrasco - a spicy, chargrilled South American dish. Season chicken with Grill Mates® Brazilian Steakhouse Seasoning and lemon juice for garlicky,...
Author: Grill Mates
Unlike most baked pasta recipes, this one starts with uncooked pasta so it's super convenient. With the added water and canned diced tomatoes, the pasta cooks in the oven along with the chicken and cheese...
Author: McCormick
These ribs, baked with a ginger, cinnamon and red pepper rub, deliver a sweet heat when glazed with apricot preserves. Serve with coleslaw and fries.
Author: McCormick
Savor the homemade taste of tender pot roast and vegetables. The roasting bag makes the clean up quick and easy.
Author: McCormick
Just like chicken from a rotisserie, this roast chicken is seasoned with an expert blend of salt, pepper, herbs and spices.
Author: Lawry's
A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and cheese dishes, as well as meat and poultry.
Author: McCormick Gourmet
A New Orleans favorite, BBQ Shrimp, gets a new flavor twist when prepared with ale and Creole mustard. Photo credit: Sydney Kramer from Crepes of Wrath.
Author: McCormick
Pork tenderloin, coated with an exciting combination of seasonings, results in a richly flavored summertime meal.
Author: McCormick
Learn how to make chili with this easy chili recipe that is sure to become your all-time favorite - perfect for chili cook offs, pot lucks, and more.
Author: McCormick
Take your weeknight dinners to the next level with this rice bowl recipe. Enjoy blackened shrimp sautéed in butter and seasoned with garlic powder, paprika and ground cumin. Serve over a bed of cilantro...
Author: McCormick