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Fish Florentine

Looking for a tasty new way to serve fish? Cheese and spinach make this bake a complete meal you can have in the oven in just 10 minutes.

Author: By Betty Crocker Kitchens

Lemon Dijon Chicken Skillet

This tender chicken in a luscious lemon-Dijon sauce might look like it came from a nice restaurant, but it's a dish you can cook up in your own kitchen, while staying within budget (and under 400 calories!)....

Author: By Betty Crocker Kitchens

Family Favorite Chili

This kid-friendly chili recipe is done in just 10 minutes and is downright delicious every time. Serve up something cozy for fall that everyone around your table will love.

Author: Betty Crocker Kitchens

Slow Cooker Seafood Stew

Ladle out big bowlfuls of his hearty soup, packed with fresh fish and shrimp, plus easy canned crab and clams and a bounty of vegetables.

Author: Betty Crocker Kitchens

Winter Vegetable Beef Stew

Take the chill off a winter night with this homey, red wine-infused beef-and-veggie stew.

Author: By Betty Crocker Kitchens

Sheet Pan Steakhouse Dinner

We all have our favorite steakhouse, and a go-to meal on their menu, but you don't have to wait to be seated with our sheet pan steak. With just 20 minutes of prep you can serve up sheet pan steak, potatoes...

Author: By Betty Crocker Kitchens

Bacon, Tomato and Avocado Grilled Cheese

Dinner ready in 20 minutes! Serve these cheesy sandwiches filled with bacon, tomato and avocado - a quick and easy recipe.

Author: By Betty Crocker Kitchens

Sweet Potato Gratin

Serve your family with this casserole that's made with sweet potatoes - a perfect French dinner.

Author: By Betty Crocker Kitchens

Panfried Fish Fillets

Frying is one of the easiest and most popular ways to cook fish.

Author: By Betty Crocker Kitchens

Fettuccine with Italian Tomato Sauce

A fun spin on Italian night, this fettuccine features a homemade tomato-ground beef sauce.

Author: Betty Crocker Kitchens

Seafood Stuffed Pasta Shells

Add Italian taste to your family's dinner. Enjoy pasta shells stuffed with crabmeat and shrimps that are ready in about an hour.

Author: By Betty Crocker Kitchens

Classic Breaded Veal Cutlets

See how easy it is to make classic, perfectly breaded, browned, and tender veal cutlets with a simple 1-2-3 process.

Author: Molly Watson

Roast Pork Loin with Crumb Crust

Christmas dinner is the perfect time to pull out a roast recipe such as this one - tender pork loin crusted with herbed Progresso™ bread crumbs.

Author: Betty Crocker Kitchens

The Perfect Rib Eye Roast Recipe

This perfect rib eye roast stays tender and juicy, and the crusty cracked black pepper and garlic coating flavors the beef deliciously.

Author: Diana Rattray

Slow Cooker Pork Chops

Jump-start a deliciously easy dinner with a can of Progresso® soup!

Author: By Betty Crocker Kitchens

Potato Leek Gratin

Looking for a hearty meatless casserole dinner? Then try this potato and leek gratin that's ready in 50 minutes - perfect if you love French cuisine.

Author: Betty Crocker Kitchens

Turkey Meatloaf

For a Thanksgiving dinner any time of the year, this tender and moist turkey meatloaf is perfect.

Author: Betty Crocker Kitchens

Sausage Gumbo

A smoked sausage with vegetables & cooked rice - a delicious dinner prepared in a slow cooker.

Author: By Betty Crocker Kitchens

How to Make Perfect, Fluffy Scrambled Eggs

To make perfect scrambled eggs, you want to whip a lot of air into the eggs. Learn to make light, fluffy scrambled eggs using this easy technique.

Author: Danilo Alfaro

Creamy Ham Casserole

Perfect for using leftover ham, this casserole is easy to prepare. Asparagus, broccoli and carrots paired with noodles make this recipe an all-in-one meal.

Author: By Betty Crocker Kitchens

Carne Adovada: New Mexico Red Chile Pork Stew

Learn how to make carne adovada, a spicy, wonderfully flavorful pork and red chile stew popular in New Mexico.

Author: Molly Watson

Honey Mustard Pork Tenderloin

Brush this simple honey-mustard-garlic mixture onto pork before grilling to create a delicious and pretty glaze.

Author: By Betty Crocker Kitchens

Black Bean and Corn Enchiladas

Pull together these cheesy, easy meatless enchiladas with the help of a few and Old El Paso pantry standards. Black beans, corn and green chilies lend colorful Mexican flavor.

Author: By Betty Crocker Kitchens

Slow Cooker Salsa Chili

Chunky salsa adds extra flavor to this oh-so-good slow-cooker chili.

Author: Betty Crocker Kitchens

Easy Seafood Paella Recipe

Easy saffron-infused seafood paella recipe with lobster and shrimp! No need for a special paella pan, a large sturdy skillet like cast iron will work well. Be sure to see the tips for best results. Watch...

Author: The Mediterranean Dish

Dijon Parmesan Chicken Breasts

Try a new twist on baked chicken breasts! Dijon mustard, Parmesan cheese, basil, garlic and high-fiber cereal create the tasty wow.

Author: By Betty Crocker Kitchens

Tuna with Cheese Garlic Biscuits

Put a homespun meal in the oven in 15 minutes. The Bisquick® mix and other ingredients are probably all in your cupboard.

Author: By Betty Crocker Kitchens

Bacon Cheddar Potato Soup

This classic potato soup is hearty, delicious and easy to make!

Author: By Betty Crocker Kitchens

Slow Cooker Creamy Ranch Chicken

Rich creamy ranch sauce elevates chicken breasts to a new level of savory comfort food in this incredibly easy slow-cooker dish that's served over rice.

Author: Betty Crocker Kitchens

Bacon Broccoli Mac and Cheese

Take normal mac and cheese to the next level with steamed broccoli, crispy bacon and Gouda and cheddar cheeses.

Author: Betty Crocker Kitchens

Spicy Salsa Meatloaf

Looking for a new way to perk up meatloaf? Stir salsa into the meat mixture and then top the loaf with salsa. The amount of heat is up to you.

Author: Betty Crocker Kitchens

Spinach Manicotti

Surprise! Less than 10 ingredients and just 15 minutes prep is all you need to whip up this Italian pasta dish. Follow the do-ahead tip and you'll have a doable weeknight dinner.

Author: Betty Crocker Kitchens

Chicken Breasts with Orange Glaze

Wake up the flavor chicken with an easy orange glaze made from orange marmalade, mustard, orange juice and soy sauce. It's citrus delicious!

Author: By Betty Crocker Kitchens

New England Pot Roast

This pot roast goes from a dinner favorite to a dinner must-have thanks to the horseradish that gets spread on the outside of the roast. This classic recipe can easily be tailored to your family's liking...

Author: By Betty Crocker Kitchens

Hot Dog Casserole

Potatoes create a base for this classic combination of hot dogs and condiments.

Author: Betty Crocker Kitchens

Chicken Pot Pie with Herb and Cheddar Crust

We added fresh thyme and cheddar cheese to Pillsbury pie crusts for a delicious makeover of the classic chicken pot pie.

Author: By Arlene Cummings

Classic Cheese Soufflè

Enjoy a tasty cheese and egg classic with all the Betty Crocker tips to make your baking a success!

Author: By Betty Crocker Kitchens

Traditional Irish Stew

A traditional Irish stew is the backbone of Irish food. It is a delicious, hearty, and filling recipe of mutton and potatoes along with vegetables.

Author: Elaine Lemm

Italian Beef Sandwiches

Beef up your meal with these hearty sandwiches - ready in 30 minutes! Perfect if you love Italian cuisine.

Author: Betty Crocker Kitchens

Sheet Pan Teriyaki Chicken and Pineapple Stir Fry

No wok necessary for this stress-free, stir fry-inspired dinner! Bite-size pieces of chicken are tossed with a flavor-packed honey-teriyaki sauce, pineapple chunks and red pepper strips, spread on a sheet...

Author: By Betty Crocker Kitchens

Crunchy Chicken Salad

Picnic time! Pack Crunchy Chicken Salad for your next picnic in the park!

Author: Betty Crocker Kitchens

Upside Down Pizza Bake

Love pizza? Turn things upside down with a cheesy hamburger bake.

Author: By Betty Crocker Kitchens

Spicy Vegan Lentil Dahl

This spicy lentil dahl recipe is a dairy-free vegan soup that is hearty and delicious. It's also easy and inexpensive to make and great with flatbread.

Author: Ashley Adams

Mexican Beef Tater Tot™ Pie

Get your Mexican fix with this beefy, cheesy tot-topped pie.

Author: By Betty Crocker Kitchens

Easy Chicken Calzones

We folded Pillsbury classic pie crust over ricotta cheese, cooked chicken, Italian blend cheese and seasonings to make our hearty Easy Chicken Calzones. They're ready in just 1 hour.

Author: Sarah Caron

Easy Creamy Chicken Enchiladas

This enchilada dish is sure to be a new family favorite. It's simple to put together and perfect for leftovers - if you're lucky enough to have any!

Author: Betty Crocker Kitchens

Chicken and Sweet Potato Peanut Stew

A bowl of this sweet-and-savory stew can warm up even the chilliest days. Sweet potatoes and chicken are added to a hearty stew base of peanut butter and coconut milk, flavored with gingerroot, garlic...

Author: By Betty Crocker Kitchens

Apricot Glazed Grilled BBQ Chicken Thighs

The sweetness of fruit preserves, the tanginess of balsamic vinegar and Dijon mustard--together they make a perfect glaze for juicy grilled thighs.

Author: By Betty Crocker Kitchens

Easy Chicken with Tomatoes and Spinach

Looking for lighter fare? Try this 35-minute skillet dish featuring simply seasoned chicken breasts and vitamin-packed spinach.

Author: By Betty Crocker Kitchens

Classic Duck a l'Orange

Learn how to cook an easy-to-make duck a l'orange recipe celebrating the marriage of two ingredients in one of France's most loved dishes.

Author: Rebecca Franklin