Garlic Croûtes
These bread slices are visual bonuses to bowls of soup. You can make them hours in advance and just pop them into the oven to warm a few minutes before serving.
Herbed Garlic Bread
This spritely sprinkle of fresh lemon zest, garlic, and parsley breaks up the intense concentration of cooked flavors in foods such as osso buco and rich soups.
Lavash
Lavash is a thin, soft, flat bread that is usually paired with dips or used for wraps.
Easy Baked Pasta with Ground Beef
Easy Baked Pasta with Ground Beef; a perfect easy solution for a weeknight meal
Author: Silvia Ribas