Garlic, butter and white wine shrimp - this recipe is one of the best shrimp recipes out there. This shrimp dish is rich, creamy, super flavorful and easy to make. If you like seafood dishes, this recipe...
Author: TheCookingFoodie
Spinach and cheese Quiche - this recipe is so delicious and rich! Good for special occasions, parties and birthdays. Instead of Gruyere cheese you can use any kind of cheese like, such as cheddar.
Author: TheCookingFoodie
Easy homemade vegan mac chili is made with wholesome ingredients like beans, whole grain pasta, and lots of veggies with warm spices. It simple to make and can be on the table in about 30 minutes.
Author: EatPlant-Based.com
A real treat for the fried chicken lover, this healthier Baked Ranch Chicken is amazing! Juicy and tender with a delicious ranch seasoned crust.
Author: Wendy
Shredded cauliflower steps in to make a crave-worthy low-carb version of fried rice. To make paleo fried rice, just sub the soy sauce with coconut aminos and nix the peas.
Author: Martha Stewart
This triple-tested minted lamb chops makes a perfect midweek meal.
While it may only take four everyday ingredients, the idea of making fresh pasta dough like this can intimidate even experienced cooks. Here's a way to make it not only easier but faster too.
Author: Martha Stewart
Author: Billie Hillier
Instant Pot Tomato Basil Chicken and Rice is an easy and delicious pressure cooker recipe. This creamy chicken and rice dish is made with tomato soup and basil pesto.
Author: Erin
Lobster Mac and Cheese is a delicious seafood pasta recipe made with chunks of precooked lobster, mozzarella, cheddar and Swiss cheese.
Author: Erin
Shrimp & Avocado Tostadas - a fun and easy way to get Mexican food on weeknights, in minutes! Crispy tostadas topped with guacamole, spiced shrimp, and your favorite salsa.
Author: Erin S
Crispy Baked Shrimp - get all the crispiness of fried shrimp in a quick and easy healthy way. Super crunchy, ready in minutes, and delicious!
Author: Dinners, Dishes, and Desserts
Slow Cooker Pizza Casserole - Who doesn't love pizza? Turn it into a pasta casserole you can make in your crock pot. Dinner the whole family will love!
Author: Erin S
Author: Martha Stewart
This is a simple any day of the week skillet pork chops recipe with brown butter and sage leaves. Ready to eat in no time the addition of a savory herb like sage will elevate your dish.
Author: Patti Estep
This seasonal recipe for stuffed Cornish game hens with leek stew is courtesy of chef Tom Colicchio.
Author: Martha Stewart
Tortilla Soup - Slightly spicy, full of Mexican flavors and great for cooler weather.
Author: Erin S
Author: Martha Stewart
Cabbage patties recipe - crispy on the outside, soft inside. These fried cabbage balls/patties/cutlets are easy to make and super delicious.
Author: TheCookingFoodie
These Udon Noodles & Veggies are delicious! The noodles have a naturally sweet flavor that requires very little extra seasoning. We will definitely be making these again!
Author: EatPlant-Based.com
Carne Asada Fries - french fries topped with Carne Asada, melted cheese, and guacamole! A dinner that will please even your pickiest eater!
Author: Erin S
Rum Spice Glazed Pork Tenderloin - a quick cooking pork tenderloin with a delectable, fragrant, easy rum &spice glaze. Makes perfect romantic dinner for 2.
Author: Barry C. Parsons
Crockpot Mac and Cheese - a creamy, cheesy, macaroni and cheese that is made completely in the crock pot!
Author: Erin S
Spray your knife with cooking spray to prevent dried fruit from sticking to it.
Author: Martha Stewart
Use this tomato sauce to make Eggplant Parmigiana and Rigatoni alla Norma from chefs Fabrizio and Nicola Carro.
Author: Martha Stewart
Herb Grilled Pork Tenderloin - a flavorful marinade with lemon juice and fresh herbs makes this grilled pork tenderloin super moist and tender. Great on chicken and fish too!
Author: Erin S
Basic chicken gets a boost with this hearty, flavorful recipe. Quick and easy chicken recipes.
Talk about next-level. Learn how to make Best Golden Fried Rice with this delicious recipe from Australian Eggs.
This pad kra pao recipe (Thai basil chicken) is one of the most popular thai dishes all around the world. This Thai street food recipe is made of chilies, garlic, chicken (also can be bade with pork pr...
Author: TheCookingFoodie
Raviolo with Egg Yolk Truffle Butter makes for a mouthwatering, flavorful dish. It's just the thing to serve at your next intimate dinner party.
Author: Martha Stewart
Pan Seared Salmon is delicious and easy to make. It turns out perfectly every time in just minutes! Season with salt, pepper, and some dill weed then serve with lemon slices or wedges for the perfect salmon...
Author: Angela
Rich in beta-carotene, this dish is an excellent main course in a vegetarian meal.From the book "Lucinda's Authentic Jamaican Kitchen," by Lucinda Scala Quinn (Wiley).
Author: Martha Stewart
Shepherd's Pie - the perfect comfort food ever! layer of ground lamb with vegetables cover with mashed potato layer. This dish is so rich and comforting! Perfect dish for cold winter days.
Author: TheCookingFoodie
Creamy lemon chicken - pan seared chicken cooked in rich and creamy lemony sauce. The chicken is tender and sauce is flavorful. This chicken with lemon butter sauce is very easy and it takes less than...
Author: TheCookingFoodie
Cheeseburger Sliders are mini sandwiches made with crumbled ground beef and diced onions tossed in ketchup, mayo and mustard all loaded onto dinner rolls and topped with shredded cheese.
Author: Erin
Author: Martha Stewart
This mouthwatering pumpkin gnocchi, a warm and filling meal, is from chef Frank DeCarlo, of Peasant and Barcaro restaurants.
Author: Martha Stewart
This roast duck recipe, courtesy of Emeril Lagasse, is part of his Duck and Pumpkin Risotto with Spicy Roasted Pumpkin Seeds, which is a delicious dinner to serve your family.
Author: Martha Stewart
This traditional Peking duck recipe comes from acclaimed opera singer Hao Jian Tian and Martha Liao, his wife. Also try: Martha Liao's Spring Rolls
Author: Martha Stewart
Author: Martha Stewart
Crumbles of toasted homemade cornbread make a base for this stuffing. Woodsy wild mushrooms cooked with shallots and herbs give the mixture its depth. Pecans give the stuffing gentle sweetness and bits...
Author: Martha Stewart