facebook share image   twitter share image   pinterest share image   E-Mail share image

Fresh Peach Cobbler (Paula Deen)

I saw Paula make this on the Food Network and I had to save this recipe for when peach season comes around. Serve with your choice of whipped cream or vanilla ice cream. This looked fabulous!

Author: Marie

3 Ingredient Apple Dump Cake

Fresh apples, Betty Crocker™ Super Moist™ yellow cake mix and melted butter combine in this easy-to-make, easy-to-eat dessert.

Author: By Jessica Walker

Easy Fruit Cobbler

This cobbler is so very simple, and so very delicious. I am writing this recipe with peaches, however you can use any variety of canned fruit. Hope you enjoy.

Author: Bradshaw Brood

Chocolate Covered Strawberries

...

Author: Food Network Kitchen

Applesauce Cake

In our house "certain members" (I'm not naming names) eat everything with a side of applesauce. Pork chops, eggs, steak, pancakes, everything. So we have many jars and many types. This is from my grandma...

Author: Food Network

The Best Cheesecake

We've created the cheesecake of your dreams - rich, dense and creamy with a buttery, not-too-sweet graham cracker crust. Easy-to-follow instructions ensure a smooth, crack-free top every time.

Author: Food Network Kitchen

Luscious Mandarin Orange Cake

It's cool, it's creamy, it's moist and it's easy to have on hand because it stores in the fridge. There's no denying the popularity of this orange-flavored cake with the creamy pineapple frosting.

Author: By Betty Crocker Kitchens

Shortcrust Pastry

This basic pastry is used in many popular recipes, from mince pies to quiches; it's also one of the easiest pastries to start with. The uncooked dough can be frozen or kept in the fridge for a couple of...

Author: Food Network

Pineapple Carrot Cake

Consider this one of Betty's best-kept secrets. While you can't go wrong with our classic Carrot Cake recipe, this carrot cake with pineapple offers a tangy, tropical twist. This from-scratch version has...

The Best Coconut Layer Cake

Can something be impossibly light while also being incredibly rich and decadent? Apparently so. This coconut cake is majestic in its height and a beauty-a flurry of tangy frosting, sweet shredded coconut...

Author: Food Network Kitchen

Apple Crumble

Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network.

Author: Dave Lieberman

The Original Bisquick® Strawberry Shortcakes

The original Old Fashioned Shortcake recipe appeared on the first Bisquick® box in 1931. It's said that an advertising slogan promised - "Here's the Kind of Strawberry Shortcake Your Husband Will Rave...

Author: Feast Your Eyes

Marshmallow Buttercream Frosting

This extraordinarily silky version of buttercream gets its texture and soft sweetness from marshmallow creme and is one of the Betty Crocker™ Kitchen's favorite scratch frostings. Perfect for cakes,...

Author: By Betty Crocker Kitchens

Chocolate Coconut Balls

Author: Alton Brown

Butterscotch Pie

Author: Trisha Yearwood

Easy No Bake Peanut Butter Bars Recipe

I love a good, fast recipe that is pretty much fail-proof, and turns out perfectly every time. It's rare to come by, but this recipe is exactly that. It is simple, delicious, and so easy to throw...

Author: Camille Beckstrand

Mexican Rice Pudding ("Arroz Con Leche")

Author: Marcela Valladolid

Ultimate Oatmeal Cookies

Looking for a treat made using oats? Then check out these delicious oatmeal cookies, baked with a hint of cinnamon and packed with raisins - ready to eat in an hour.

Author: By Betty Crocker Kitchens

Lemon Buttercream Frosting

The secret to perfecting every dessert you make this season? This homemade lemon buttercream frosting. Layer cakes, cookies, cupcakes-you name it, chances are it's going to taste better with a little bit...

Author: By Betty Crocker Kitchens

Rustic Pear Tart

Author: Ellie Krieger

Vanilla Meringue Cookies

Author: Ree Drummond : Food Network

Fresh Apple Cake

Author: Trisha Yearwood

Blueberry Lemon Scones

Author: Food Network

Apple Crostata

Author: Ina Garten

Impossibly Easy French Apple Pie

Create tasty apple pie with a crisp, nutty topping the impossibly easy Bisquick® mix way! There's no crust to roll.

Author: By Betty Crocker Kitchens

Snickerdoodles

Author: Ree Drummond : Food Network

Slow Cooker Bread Pudding

Leftover French bread, coated with a rich, cinnamon and nutmeg-scented custard, becomes a no-fuss dessert that will satisfy all your comfort food cravings.

Author: By Betty Crocker Kitchens

French Silk Pie

Author: Ree Drummond : Food Network

Cake Pops

When life calls for cake pops, let this be your go-to recipe. Feel free to change the cake and frosting flavors to whatever is your favorite. Just follow this easy technique and you will have perfect cake...

Author: Food Network Kitchen

Apple Pie

In 2013, at least, one of the great pie makers in New York City was Kierin Baldwin, the pastry chef at The Dutch in the SoHo neighborhood. This recipe is adapted from hers, for a plain apple pie. It benefits...

Author: Sam Sifton

Rhubarb Pie

Don't let baking with rhubarb intimidate you-it's easier than you think, and we'll walk you through every step. Plus, the results of our Rhubarb Pie recipe are mind-blowingly delicious. With a flaky crust...

Author: Betty Crocker Kitchens

Magic Lemon Pudding

Light, luscious, magic lemon pudding. Very quick and easy to do. Delicious for adults and great fun for the kids to make.

Author: Cheeki_lass

Easy Triple Berry Cake

This simple berry cake calls for ingredients you probably have on hand, so there's no excuse not to indulge! Bonus: It's quick to throw together for a weeknight dinner but special enough to serve for any...

Author: Betty Crocker Kitchens

Soft Peanut Butter Cookies

This is my mother-in-law's recipe.She was always baking and this is one of my favorite recipes she had.

Author: CookingONTheSide

Apple Crisp for Two

When all you need is a small dessert for two, whip up this homey apple crisp. Apples and the smell of cinnamon means fall baking at its best!

Author: Betty Crocker Kitchens

Key Lime Cake

Author: Trisha Yearwood

Sweet and Saltines

Pour chocolate over salty crackers for Trisha Yearwood's Sweet and Saltines recipe from Trisha's Southern Kitchen on Food Network

Author: Trisha Yearwood

Pecan Squares

We make these all year long and when we want to go "over the top" we dip half of each square in warm chocolate.

Author: Ina Garten

Mom's Cream Cheese Pie

Author: Food Network

Classic Apple Tart

Apple tart is my family's favorite dessert. I love it because it makes the house smell amazing and the tart looks so polished and beautiful (taking a few extra minutes to fan out the apples makes it look...

Author: Melissa d'Arabian : Food Network

Fluffy White Frosting

This frosting got its name because its large white peaks hold up long after it's beaten. It's sometimes called White Mountain Frosting. (Easy)

Author: Betty Crocker Kitchens

Mississippi Mud Cake

Author: Ree Drummond : Food Network

Sweet Potato Cobbler

Make and share this Sweet Potato Cobbler recipe from Food.com.

Author: Diana Adcock

Elvis Presley's Fried Peanut Butter and Banana Sandwich

Author: Nigella Lawson : Food Network

Lemon Meringue Pie

An easy Lemon Meringue Pie recipe

Chocolate Mousse

So you want to know how to make a chocolate mousse? You've come to the right place! Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you can keep that as your...

Author: Betty Crocker Kitchens

Mom's Buttermilk Chocolate Cake

Author: Food Network