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Croissant Bread Pudding

One of the best dessert I have ever made! This custardy creation was the perfect finale for a Cajun themed dinner. Eat it while it's hot but be warned - you won't be able to stop!!! Enjoy!

Author: Nif_H

Basic Vanilla Frosting

This is simple to make and has basic ingredients that you keep on hand. The vanilla frosting tastes delicious spread on cakes or whatever suits your fancy.

Author: Delish

Sweet Cornbread

For all those cornbread lovers who want a cross between cornbread and cake, this is it -- a tender, sweet cornbread that is lovely and versatile. Enjoy it with a holiday meal or serve it with berries and...

Author: Food Network Kitchen

Orange Bars

Author: Ree Drummond : Food Network

German Butterhorns

This is a fabulous old recipe...the pastry has yeast in it yet requires no rising or kneading! This recipe is great for bakers who are not yet experts- These butterhorns are shaped like cresents and are...

Author: SweetFuzion

Boston Cream Pie

Author: Trisha Yearwood

Lemon Pudding Cake

Lemon cake and pudding bake magically together in this delicious old-fashioned dessert made in a most convenient way.

Author: By Betty Crocker Kitchens

Cherries Jubilee

Author: Rachael Ray : Food Network

Florentines

Author: Giada De Laurentiis

Charleston Chewies

Author: Kardea Brown

Peach Cobbler

Author: Ree Drummond : Food Network

Gina's Banana Cupcakes

Author: Patrick and Gina Neely : Food Network

Hungarian Crepes: Palacsinta

Author: Food Network

Brown Butter Blondies

Author: Duff Goldman

Persimmon Spice Cookies

Author: Food Network Kitchen

Cranberry Pear Crisp

Author: Food Network Kitchen

Chocolate Peanut Butter Cake

Author: Food Network

Gingerbread Cake

Author: Food Network Kitchen

Fruit Cocktail Cake (from a Cake Mix)

This delicious cake comes together fast, starting with a cake mix. I think the flavor is very subtle, and the cake is quite moist. The original recipe had a syrupy sweet icing on it, but I added the coconut/brown...

Author: newspapergal

Easy Fruit Crisp "Dump" Dessert

Betty Crocker's 4-Ingredient Dinners cookbook shares a recipe! Unbelievable! This 4-ingredient crisp goes together in only 5 minutes.

Author: By Betty Crocker Kitchens

Holiday Biscotti

Author: Giada De Laurentiis

Cinnamon Streusel Bundt Cake

A delicious cinnamon streusel bundt cake from McCormick. Vanilla glaze and apple streusel options below.

Author: Katzen

Triple Chocolate Cake

We understand that for true chocolate lovers, regular chocolate cake is just not enough. That's why we created this rich and dreamy dessert with not one, not two, but three chocolate elements all in one...

Author: Betty Crocker Kitchens

Chocolate Dipped Frozen Bananas

These are so colorful and festive looking it makes you feel like it's a party when you look at an assortment of them. And they couldn't be easier to make, even your kids could do it. You can use white...

Author: Food Network

Apple Matzoh Kugel

Author: Abigail Kirsch

Simple Apple Fritters

These delicious fritters were made weekly by the school cafeteria cook who, "after hours" let me sample them ...ummmmm so good and easy to make. I never want to lose this recipe! Try them they're nice...

Author: Gingerbee

Chocolate Chip Zucchini Bread

Moist zucchini bread gets a simple makeover with chocolate chips.

Author: Food Network Kitchen

Bisquick® Velvet Crumb Cake

This versatile cake, a long-standing favorite among users of Bisquick® mix, can be served for dessert or breakfast.

Author: By Betty Crocker Kitchens

Lemon Lush

We're suckers for sunny citrus treats in the summer, and this cool, creamy lemon lush surely fits the bill.

Author: By Betty Crocker Kitchens

Plum Streusel Coffeecake

With a layer of sweet ripe plums sandwiched between the cake and crumb topping, this dessert is the perfect thing for summer brunch.

Polish Kołaczki

Try this recipe for Polish kołaczki, which are flaky little pastries filled with fruit, cheese, nut, or poppy seed pastes, popular year-round.

Author: Barbara Rolek

Impossibly Easy Apricot Pie

With a can of this and a jar of that, you can keep these ingredients on hand for easy and delicious apricot pie anytime.

Author: By Betty Crocker Kitchens

Strawberry Rhubarb Sauce

Author: Food Network

Ultimate Turtle Brownies

Make the ultimate! Indulge brownie mix with extra caramel, nuts and chocolate.

Author: By Betty Crocker Kitchens

Mint Chocolate Chip Cookies

Calling all mint chocolate lovers! These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their bright green color they are especially perfect to bake...

Author: Betty Crocker Kitchens

Mississippi Mud Cake

This is a gooey and chocolaty dream. It's very moist. It's a great dessert for potlucks, dinner parties, etc. Make sure you get a piece though because it will disappear quickly! I got the recipe from the...

Author: The Giggle Box

Ranger Cookies

Great tasting cookie recipe that I've made since I was able to bake. Nice combination with the oatmeal, coconut, and Rice Krispies.

Author: Caryn

Dreamy Cream Filled Cupcakes

A pocket of frosting inside chocolate cupcakes makes an indulgent and delicious surprise.

Author: By Betty Crocker Kitchens

Strawberry Sauce

Author: Food Network Kitchen

Tom's Mom's Apple Pie

Author: Valerie Bertinelli

Peanut Butter Chocolate Chip Cookies

Here's a Betty Crocker inspired shortcut to delicious cookies! The next time you have a spare box of Betty Crocker™ classic yellow cake mix, use the cake mix to create delicious peanut butter chocolate...

Author: By Betty Crocker Kitchens

Low Fat Cheesecake

This cheesecake takes advantage of lower-fat ingredients but still hits all the rich, creamy notes of a traditional version.

Author: Food Network Kitchen

Paula Deen's Strawberry Pound Cake

From Paula Deen's Quick & Easy Meals, Special Collector's Issue. Cook time does not include the 1 hour and 10 minutes you have to allow for letting the cakes sit.

Author: Anita Harris

Sweet potato pie

Shine a spotlight on sweet potatoes with this pie. The creamy potatoes work beautifully for the filling, which is encased in a crumbly shortcrust pastry

Author: Adam Bush

Dark Chocolate Mousse

Author: Bobby Flay

Chocolate Coconut Bundt Cake

I found this recipe about 25 years ago in a magazine. I realize it isn't a "from scratch" recipe, but sometimes you want something a bit out of the ordinary even though you are pressed for time. Its been...

Author: Dee514