In 1998, I was invited by Pat Adrian, director of the Good Cook division of the Book of the Month Club, to judge the group's annual office baking contest. There were luscious cakes, pies and cookies of...
Author: Food Network
Author: Food Network
Make and share this Neiman-Marcus $250 Chocolate Chip Cookies Recipe recipe from Food.com.
Author: Betty
Author: Ina Garten
This delicious Homemade Apple Cake gives you made-from-scratch bragging rights, while you throw it together in three easy steps. Cinnamon, apples and walnuts are brought together for a warm, spiced fall...
Author: By Betty Crocker Kitchens
Author: Food Network
The Food Network's Pioneer Woman shares two recipes for crowd-pleasing dump cakes.
Author: Ree Drummond : Food Network
Author: Ina Garten
Butter, sugar and Gold Medal™ flour are all you need for this quick and easy sugar cookie recipe. The best part? It's a make-ahead and make-it-your-own recipe. After you mix up the dough, shape it into...
Author: By Betty Crocker Kitchens
As you might expect from Betty Crocker, these are the classic version of a sugar cookie-the kind your grandma or even great-grandma would recognize. These cookies are the originals that provided a sweet,...
Author: Betty Crocker Kitchens
This is a really great dessert, plan ahead this needs to chill for a minimum of 3 hours or overnight is even better.
Author: Kittencalrecipezazz
For a classic Italian dessert, try Giada De Laurentiis' Tiramisu recipe: ladyfingers soaked in espresso and rum and laced with creamy mascarpone.
Author: Giada De Laurentiis
Bake Grandma's Strawberry-Rhubarb Pie recipe from Food Network. This buttery homemade crust and tangy-sweet filling is the ultimate taste of home.
Author: Food Network
Who knew it was so simple and quick to make one of the most beloved, nostalgic treats out there? Gummy bears might have been your favorite as a child, and now they'll be your favorite again with this quick...
Author: Food Network Kitchen
Make Alton Brown's foolproof Creme Brulee recipe, a French classic with vanilla bean and caramelized sugar, from Good Eats on Food Network.
Author: Alton Brown
Author: Ina Garten
What could be better than an indulgent dessert made from ingredients you have sitting in your pantry and that never needs to go into the oven? These cookies take just minutes of work; most of the time...
Author: Food Network Kitchen
The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each...
Author: By Betty Crocker Kitchens
Gooey marshmallows and crispy rice cereal come together in this recipe for the all-original favorite. We added a splash of vanilla extract and pinch of salt to give these sweet treats a palatable punch....
Author: Food Network Kitchen
Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert.
Author: Alton Brown
Author: Ree Drummond : Food Network
Learn how to make this sweet and chewy Caramel Apple Pie from Food Network.
Author: Ree Drummond : Food Network
Author: Ina Garten
A marriage made in pastry heaven, fresh-from-the-patch sweet strawberries and ruby red rhubarb! This stunning Strawberry-Rhubarb Pie is a seasonal go-to. No fear, rhubarb is surprisingly easy to work with...
Author: By Betty Crocker Kitchens
I love a cup of seriously strong coffee and a cannoli from an Italian bakery on Bleeker Street in Manhattan. When I am making these at home, I am holding them up to the standard of those memories. The...
Author: Alex Guarnaschelli
Author: Food Network Kitchen
We spent a lot of time perfecting this doughnut. We wanted a cakey and light texture that wasn't greasy-and we achieved it! The classic craggy edges add a pleasant texture and hold onto the sweet glaze....
Author: Food Network Kitchen
These are easily the best homemade oatmeal cookie bars we've ever had, and that's really saying something! This recipe is simple to make and has all the essentials - chopped nuts, chocolate chips, high...
Author: Betty Crocker Kitchens
Julia Child believed that every woman should own a blowtorch. If you've lucky enough to have one, it will come in handy for this easy crème brulee recipe. And, if not, the broiler is a great stand-in...
Author: Betty Crocker Kitchens
These cookies are inspired by the thin and crispy style made popular by the Long Island bakery Tate's Bake Shop. In our version, we've upped the brown sugar, vanilla and chocolate chips for an even more...
Author: Food Network Kitchen
This old-fashioned pie is filled with rich, creamy custard, then capped with a cloud of toasted meringue and a generous sprinkling of sweet coconut flakes. It tastes as if you pulled it straight from the...
Author: Food Network Kitchen
For a taste of the frontier, bake Ree Drummond's Blackberry Cobbler from The Pioneer Woman on Food Network; it's perfect served warm with cold ice cream.
Author: Ree Drummond : Food Network
Hundreds of home cooks have made these strawberry shortcake biscuits a top-rated recipe, and for good reason. Using Original Bisquick™ mix ensures a perfect result every time. Light, fluffy Bisquick...
Author: Betty Crocker Kitchens
Bake an all-American Cherry Pie recipe from Food Network using fresh or frozen cherries and a buttery pie dough crust for a fruity summer dessert.
Author: Food Network
Author: Ree Drummond : Food Network
Author: Food Network
We took our favorite chocolate chip cookie recipe and increased the brown sugar to make these cookies extra moist and chewy. Then we super-sized them -- the better to get in more of our favorite candy-coated...
Author: Food Network Kitchen
If you just went apple picking, here's the perfect recipe to enjoy the fruits of your labor. We've included two varieties of fresh apples, plus warm spices and tangy cider. The sweet, buttery crumble topping...
Author: Food Network Kitchen
This super-simple Italian dessert actually benefits from being made ahead, allowing all the lovely flavours to mingle
Author: Good Food team
For a drink with holiday spirit, make a batch of Alton Brown's Eggnog from Good Eats on Food Network.
Author: Alton Brown
An easy Crème Anglaise recipe.
When it comes to making these super easy brownie cupcakes the trick is all in how you bake them. Start by preparing a box of Betty Crocker™ Fudge Brownie Mix according to the instructions. Then, instead...
Author: By Betty Crocker Kitchens
Author: Ina Garten
Of course you'll want to make this dish if you're celebrating National Vanilla Pudding Day on May 22,this year. But you'll love this creamy, soothing pudding recipe so much that you'll be happy to eat...
Author: Betty Crocker Kitchens
Author: Ina Garten
In only 20 minutes you can enjoy these delicious scratch cookies made with tart chopped apples, warm spices and sweet brown sugar. Come fall there are plenty of cookie recipes that will make good use of...
Author: Betty Crocker Kitchens
Lemon lovers and lazy bakers alike will adore this easy, no-bake pie!
Author: By Annalise Sandberg
Author: Emeril Lagasse
This recipe is for a delicately sweet dessert whose elegance should not distract from its ease (it can be made while the rest of dinner is in the oven). Make sure you have fresh berries, and serve the...
Author: Julia Moskin