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Cheesy Stuffing Cups

Bake everyone's favorite side dish into individual portions with Cheesy Stuffing Cups! Packed with nutty, cranberry-studded deliciousness, Cheesy Stuffing Cups are bound to be a big hit! Try something...

Author: My Food and Family

Black Ice Licorice Ice Cream

Author: Matt O'Connor

Coconut Layer Cake

At Shubox Cafe, this dessert is known as Awesome Coconut Cake, aptly named by one of the cafe's best customers. To make this recipe, you'll need to buy one 15-ounce can of sweetened cream of coconut. Some...

Oregon Griddle Cakes

Author: Jan Gassner

Chicken with Roquefort Cream Sauce

Author: Nana K. Varnedoe

Dulce de Leche Ice Cream

Author: Mariana Crespo

Grandma's Best Apple Kuchen

Grandma's Best Apple Kuchen recipe is now yours-and be prepared to share the recipe, because it's a crowd-pleaser!

Author: My Food and Family

Oatcakes

An easy Oatcakes recipe.

PHILADELPHIA 3 Step Cheesecake Bars

Discover everything that's awesome about cheesecake in these easy-to-make, easy-to-transport PHILADELPHIA cheesecake bars! These PHILADELPHIA 3-Step Cheesecake Bars are perfect for potlucks, bake sales...

Author: My Food and Family

Moroccan Garbanzo Bean and Feta Pitas

If you can't find the Moroccan spice blend at the supermarket, combine 1 tablespoon ground cumin with 1/4 teaspoon each of ground coriander, cinnamon, and cayenne pepper. Serve with: Romaine salad and...

Roasted Garlic & Cheese Grits Soufflé

Add some Southern style to a French favorite with Roasted Garlic & Cheese Grits Soufflé. Garlic and butter add lots of taste to this cheese grits soufflé.

Author: My Food and Family

Cheesy Bacon and Potato Omelet

Packed with bacon flavor, this easy one-skillet potato, egg and cheese omelet is hearty enough to serve morning, noon or night.

Author: My Food and Family

Chocolate Sauce

A straightforward ganache-chocolate and cream - with a two-to-one ratio of cream to chocolate. Some sugar, in the form of corn syrup, is added, primarily for consistency. The chocolate sauce is only as...

Pumpkin Cream Cheese Bread

With cream cheese, pumpkin, pecans and spices baked right into this moist, homemade quick bread, it's sure to become an autumn favorite.

Author: My Food and Family

Best Ever Almond Cookie

See for yourself why we call these the Best-Ever Almond Cookie. This delicious recipe really does produce the best almond cookie-ever.

Author: My Food and Family

No Bake Fresh Fruit Pie

Author: Susan Purdy

Deviled Ham Stuffed Eggs

Make some party-perfect Deviled Ham-Stuffed Eggs! Deviled ham, hard-cooked eggs, mayo, Dijon mustard and small stuffed olives are all you need.

Author: My Food and Family

Grilled Portobello Parmesan

Author: Bon Appétit Test Kitchen

Old Fashioned Molasses Cookies

Old-fashioned molasses cookies that will remind you of Grandma's gingerbread cookies.

Author: Land O'Lakes

Sweet Corn Pudding

Author: Dora Moel

Oven Fried Picnic Chicken

Author: Tracey Seaman

Bacon, Tomato and Cheese Casserole

Are you a BLT fan? What about mac & cheese? Yes? Then this Bacon, Tomato and Cheese Casserole is for you. (You won't miss the lettuce or macaroni one bit.)

Author: My Food and Family

Peach and Butter Pecan Ice Cream Icebox Cake

A few tweaks to the standard icebox cake formula make this ice cream cake stand out: jam, Ritz crackers, and a layer of butter pecan ice cream.

Author: Kendra Vaculin