Preground curry powder can go musty quickly. If your jar isn't fresh, replace it for the sake of these buttery, fast-scrambled eggs.
Author: Ochre Bakery, Detroit, MI
When it comes to making a knockout curry, you can't get much simpler than this - simply whiz up your paste, whack everything in the oven and stir through the coconut milk at the end. Serve up with rice,...
Author: Jamie Oliver
Jam-packed with flavour, this totally tasty traybake is a must-try dish.
Author: Jamie Oliver
easy veg makhanwala recipe | vegetable makhanwala | veg makhani recipe
Author: HEBBARS KITCHEN
The coconut, curry leaves and kokum used here are all flavours characteristic of Kerala.
Author: Deep Mohan Singh Arneja
If you've never tried beets in a curry before, you're in for something special. Beetroot's sweet, earthy flavour is a great match with the spices and it cooks up beautifully, too. Insanely good!
Author: Jamie Oliver
This curry over-delivers on big, bold flavour, and will fill your kitchen with beautiful smells - but what's really great is that it can be on the table in little over half an hour. Served with fluffy...
Author: Jamie Oliver
easy curry base recipe | basic curry sauce | all-purpose curry base gravy
Author: HEBBARS KITCHEN
Author: Dawn Hansen
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Once you've marinated your chicken in all those amazing spices, this tikka masala's super fast
Author: Jamie Oliver
Author: Paisarn Cheewinsiriwat
This popcorn is a take on the Indian snack chiwda, a sweet and savory mix often made with puffed rice, dried fruit, nuts, spices, and herbs. It's a mainstay during Diwali, much like you'd have Chex Mix...
Author: Vikram Sunderam
Better than takeout, Thai coconut red curry with prawns is easy, quick, and full of so much flavour! Cook this perfect weeknight dinner in just 15 minutes!
Author: Sam | aheadofthyme.com
Author: Andrea Albin
East this spiced-tomato Indian curry with rice for flatbread.
Author: Dawn Perry
Daal is a tasty, cheap and wonderful expression of how great lentil recipes can be - teamed with fluffy rice, roasted aubergine and chilli, this is utterly delicious.
Author: Jamie Oliver
Author: Kierin Baldwin
This easy chickpea and potato curry is a naturally vegan one-pot recipe that's just perfect for a quick weeknight treat.
Author: Paris | Vegan Cocotte
A comforting and easy Carrot Curry, made in less than 30 minutes! A creamy, flavorful, coconut based Sri Lankan curry, that is simple to make, and will be loved by your whole family! Vegan and gluten free.EASY...
Author: Dini @ The Flavor Bender
The best Indian chicken curry without coconut milk, cream or even tomatoes. This low-calorie curry is made with just 5 basic ingredients and cooked within 30 minutes. An easy healthy Indian chicken gravy...
Author: Sheeba
Author: Tom Seawell
Greg has always been fond of Thai cuisine, but found a real love for it after gigging there, especially for Thai green curry. Now, the base of any good curry is the paste, so it's worth the effort to hunt...
Author: Jamie Oliver
This dish will put fire in your belly and warm you right through a cold winter night! It's more commonly cooked with beef in Ghana but the gamey quality of goat works really well too.
Author: Zoe Adjonyoh
Author: Linda Veith
Author: Laurent Gras
This easy Indian shrimp curry is simmered in a creamy coconut and tomato sauce, then serve with chili peppers, for a rich and filling meal!
Author: Naomi Wood
The first time I ever had Thai green curry I was sixteen years old and it blew my mind! This green curry paste is so quick to make, yet the flavours are really complex, refreshing and delicious. With Christmas...
Author: Jamie Oliver
This Authentic Sri Lankan curry powder is deeply aromatic and has very robust and complex flavors. It's a recipe that is made every week in my kitchen, so you know it's the good stuff! The ingredient...
Author: Dini from The Flavor Bender
easy kala chana recipe | black chana masala recipe | black chickpeas curry
Author: HEBBARS KITCHEN
Author: Alain Coumont
Zucchini "noodles" keep this fragrant curry soup gluten-free. The spiced lamb meatballs are just as good in a wrap or on a salad.
Author: Alejandro Junger
Roasted cauliflower, creamy and tangy curry yogurt dressing with some fresh cilantro, a delicious side-dish that you can serve with any main course; or just having it directly is a joy too!
Roasting veg in the oven gives it a gorgeous gnarly coating and caramelised flavour, which tastes great stirred through this medium-spiced masala sauce. I've bulked it all out with chickpeas for extra...
Author: Jamie Oliver
A mild and saucy, richly flavoured traditional South African curry with light sweet notes from the dates and lots of spices. This is a healthy dish best served hot with your favourite rice.
Author: Berry Sweet Life
You can't beat a bowlful of fragrant curry, and this one's right up there on the flavour front. Lightly spiced, and made with meaty chestnut mushrooms that suck up all that beautiful sauce and become mega-tasty,...
Author: Jamie Oliver
Two tips for grilling whole fish like a pro: Use two large metal spatulas to make turning it a lot easier, and season the entire fish-we're talking head to tail and inside and out.
Author: Andy Baraghani
Absolutely delicious with crunchy vegetables, this is also great with crackers, chicken fingers and wings. 54