I have always just called these chorizo steamed clams, 'Spanish Clams,' since it seems like there's some variation of this on every Spanish restaurant menu I've ever seen. Sometimes they use beer, or white...
Author: Chef John
This recipe is for the Cajun at heart. More cayenne gives it a very special taste. Yum, yum.
Author: Elena
Can be easily adapted to any taste - it is a little bit spicy as written, but adapt it, add or subtract ingredients...even adaptable for kids. It is a fun meal for a crowd
Author: jjrj
A wonderful and quick dish. Easy too. Even better re-heated!
Author: Scott Reynolds
A very quick and easy crowd pleaser! Spaghetti tossed with clams, garlic, parsley, and Parmesan. The kids will love it, adults too! I like to serve with a crisp white wine, a tossed green salad, and garlic...
Author: KITTY1960
This is the most fun you can have with your seafood. It started with the idea of a fun get-together clam bake then took off with a life of its own. This recipe is a general guide. Have fun, mix and match...
Author: DENISEK1
Garden fresh vegetables mingled with clams! It doesn't get any better than this!
Author: Star Pooley
A linguine pasta with a feast of seafood: clams, shrimp, and scallops.
Author: Donna
This recipe is for the Cajun at heart. More cayenne gives it a very special taste. Yum, yum.
Author: Elena
Seafood combined with a savory red sauce over pasta will tease your senses! I serve mine with fresh garlic bread and a green garden salad. YUM!
Author: Hawn
Growing up along the Eastern seaboard in Rhode Island, seafood is a staple of the state! This is a wonderful recipe that is prepared right on the beach!! A lot of work, but well worth it! You'll have to...
Author: Star Pooley
I cannot order better white clam sauce in a restaurant. My boyfriend begs me to make this! Thanks Mom! Serve this dish with fresh garlic bread and a nice white wine. I promise this is a keeper and you...
Author: Jodie B