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Cheese Tortellini with Creamy Tomato and Spinach Sauce

This is a copycat recipe from a local chain of restaurants. They took it off their menu, so I had to develop my own. It turned out so good, it might be just better than the original. Garnish with more...

Author: dat1guy

Slayer's Sweet, Tangy, and Spicy Kabobs

I acquired both my nickname and the idea for this recipe while working at an awful franchised restaurant in my college years. These are great for Summertime cookouts at tailgate partys or just for get-togethers....

Author: Snacks

Pulled BBQ Chicken Sandwiches

Chicken thighs are seared until golden, then simmered with beer and an easy homemade BBQ until irresistibly tender. To assemble these hearty sandwiches, layer the meats and our Shredded-Carrot-and-Cabbage...

Author: Martha Stewart

Honey Mustard and Curry Chicken Thighs

Chicken thighs with honey, mustard, and curry. You will want to be home while this is cooking so that you can baste it occasionally. Produces a delicious sauce that goes well with rice.

Author: Brad Istace

Amazing Crusted Chicken

This is my husband's favorite meal for me to cook. The chicken is so moist and flavorful. The more seasonings you use the better it tastes. Mayo may cause some areas to be a little mushy but it still tastes...

Author: Chefbound

Chicken and Rice Casserole I

I have been making this casserole for 25 years. It is fast and easy and great for working moms and dads.

Author: Jill D

Chicken With Tomatoes and Olives

This dish is somewhat reminiscent of a Mediterranean chicken dinner I had at a restaurant once. Very delicious, easy to make, and enjoyed by our family.

Author: TasteTester

Buttermilk and Herb Marinated Chicken

Buttermilk lends moist tenderness to lean meat; rosemary adds herby depth. Serve with Tomato Bread Salad with Olives and Mint.

Author: Martha Stewart

Mandarin Chicken Salad

Make and share this Mandarin Chicken Salad recipe from Food.com.

Author: Lorraine

Braised Balsamic Chicken

This chicken is good with either rice or pasta. Green beans make a nice side dish.

Author: MOONANDBACK

Chicken and Cheese Stuffed Jumbo Shells

I came up with this based upon another recipe, but used things I had in the kitchen. It is a great alternative if your family or guests don't eat red meat!

Author: ECHO2003

Chicken Salad Tea Sandwiches

Finger sandwiches are always popular for English-style tea or for gatherings. These chicken-apple-walnut sandwiches are unbelievably cheap, tasty, and easy to make with a food processor.

Author: Isara

Super Fast and Easy Chicken a la King

Faster than a speeding bullet! More tasty than a locomotive! Able to fill hungry tummies in a single bound! It's Super-King!!

Author: Marie

Chicken with Garlic, Basil, and Parsley

VERY easy! Baked chicken seasoned with garlic, parsley, basil, tomato, and red pepper flakes. Simple dinner.

Author: KITTY731

Herb Roasted Chicken and Vegetables

Stuffing the roast chicken with fresh herbs infuses it with flavor; the high oven temperature yields crisp skin and juicy meat. Throw carrots and other vegetables in and it becomes a one-pot dinner!

Author: Martha Stewart

Chicken Puffs

A rich, creamy chicken sauce is rolled in croissants and baked to form delicious puffs. Wonderful for get togethers!

Author: JUANJEN

Moroccan Chicken Couscous

This one-pot recipe features turmeric, which is related to ginger and gives the dish and other curries their distinctive yellow color. It's a hearty meal with an exotic fragrance to consider for your next...

Author: Martha Stewart

Braised Chicken With Artichokes, Olives, and Lemon

The flavors of the Mediterranean spruce up this homey, braised chicken dish served over a bed of orzo.

Author: Martha Stewart

Crispy Baked Chicken

An easier way to get that crispy chicken.

Author: mxDOc

Cheesy Chicken Lasagna

Cheesy lasagna made using shredded chicken in place of ground beef or sausage.

Author: Carol Prather

Lemon Chicken Oregano

This is a tasty, tender recipe that can be broiled in the oven or cooked on the grill.

Author: ROSYRD

Chicken Breasts with Portobello Mushrooms

This chicken is coated in bread crumbs and Parmesan cheese, and then covered with portobello mushrooms. It's good and easy!

Author: PWSCHWARTZ

Easy One Skillet Chicken Thighs with Carrots

Chicken thighs and carrots are cooked on top of the stove, making a hearty dish for any time of year, especially if you prefer not to heat up the oven. Serve with fresh broccoli, green peas, or a salad,...

Author: Bibi

Curry Chicken

This dish is traditionally served with white rice and chutney, and tastes even better the day after its made. Try adding 1/2 cup of shredded coconut before serving for a twist.From the book "Lucinda's...

Author: Martha Stewart

Chicken with Lemon Basil Sauce

An easy Chicken with Lemon-Basil Sauce recipe

Yogurt Marinated Grilled Chicken

This easy, fresh-tasting yogurt marinade helps the chicken stay juicy even if it gets a little overcooked.

Author: yumster

Chicken Riggies

This is Utica, New York's, specialty dish. Rigatoni (riggies) pasta is paired with chicken and spicy peppers in a creamy red/white sauce. Some other popular additions are mushrooms and black olives.

Author: Conde54

Hawaiian Mochiko Chicken

This mochiko chicken is my daughter's favorite thing in the whole wide world. If you have never eaten mochiko chicken then you don't know what you been missing. This is a staple in many potlucks, tailgating...

Author: Asia S.

Baked Pesto Chicken

Make and share this Baked Pesto Chicken recipe from Food.com.

Author: TishT

Half Hour Chicken Gumbo

Rely on rotisserie chicken, smoked spicy sausage, and frozen okra from the store to stack up flavors in our quick rendition of a classic Cajun stew.

Author: Martha Stewart

Mom's Sticky Chicken From 1972

My Mom always served this cold at our family picnics, but misplaced the recipe for over 40 years. She recently found it and shared it with me! Finally! This was my favorite food as a kid, and I have searched...

Author: Cheryl Christensen Falkner

Maple Pecan Crusted Chicken

For a dish that's both sweet and savory, try maple-pecan encrusted chicken. Serve with a side of brown rice and glazed carrots.

Author: Greubel Rosie

Chicken Sauté with Sherry

Author: James Beard

Jerk Chicken Wings

These jerk chicken wings were so flavorful, so different, and so additively delicious, that I may have eaten my last Buffalo wing. Okay, I didn't mean that, but these really are amazing; a perfect balance...

Author: Chef John

Cajun Dirty Rice

Don't be afraid to brown the rice in this recipe! The crispy, caramelized parts are the best.

Author: Martha Stewart

Mulligatawny Soup

Liz and Kurt Gruber of Bellevue, Washington, write: "We really enjoyed the mulligatawny soup we had at Shamiana in nearby Kirkland. Could you get the recipe?"

Sweet Potato Chicken Casserole

This casserole is the tastiest chicken dish that I have ever tasted. The sweet potato adds an interesting addition to the chicken, alternatively butternut squash can be used in its place. Everyone I have...

Author: RACHEL

Easy Cheesy Chicken I

Put this in a slow cooker in the morning, and dinner is easy and delicious. Serve over rice or noodles.

Author: Leslye Miyashiro

Chicken in White Wine Sauce

This simple to prepare recipe was submitted to Cooking Light many years ago by a subscriber. It has a very tasty sauce, and the chicken is wonderfully tender. Serve with your favorite rice - we like lemon-flavored...

Author: PanNan

One Dish Chicken Noodles

Combination of wide egg noodles, chicken cubes, peas and chicken gravy.

Author: Susan DiMario

Chicken Pepperoni

Wonderful breaded chicken topped with pepperoni, and tomato sauce, and mozzarella cheese. Serve plain, or over your favorite pasta.

Author: Laura Bildner Roberson-Jones

Chicken and Basil Stir Fry

If you see Thai basil (also called holy basil) at your market, give it a try. It has pointed leaves and tastes of mint, cinnamon, and licorice.

Author: Martha Stewart

Chili with Chicken and Beans

If you like, spice up this robust chili by adding chopped fresh hot chile peppers. You can also replace the canned beans with cooked dried beans; if you do so, use the bean cooking liquid to replace half...

Author: Martha Stewart

Citrus Chicken Stir Fry

Chicken stir fry has a light orange flavor. Quick, easy, and so good.

Author: cookied

Garlic Roasted Chicken Breasts

In this Garlic-Roasted Chicken Breasts dish, roasting softens and mellows the garlic. The garlic tops serve as a rack for the chicken. Garlic bottoms are flipped halfway through to soak up juices. Leftover...

Author: Martha Stewart

Tanya's Louisiana Southern Fried Chicken

This recipe is from my grandmother and great grandmother's family.

Author: Tanya Lewis

Creamy Lemon Chicken with Spinach and Artichokes

Like your favorite dip reinvented as a meal, and made healthier to boot! Sauteed chicken cutlets cook fast, and cream cheese provides a little richness with less fat than heavy cream.

Author: Martha Stewart

Chicken and Summer Squash

Great summertime recipe! The contrasting colors of the summer squash make this dish pleasing to the eye and the palate.

Author: KMSMOKEY