A great cake that tastes like the rainbow! It has all the flavor and sweetness of a cheesecake! Decorate with your favorite frosting and a pile of chocolate coins!
Author: Jake
This recipe was given to me by my great-aunt Julee over 40 years ago and I have had to convert it from SE Oklahoma Mountain area altitude to our altitude. We live in NM between 5000 feet and 7000 feet...
Author: rlt11_NMC
Hey y'all, I came up with a non-traditional way to make a very traditional cake, and just in time for Mardi Gras. Laissez le bon temps rouler!
Author: SUZZANNA
Layers of champagne Funfetti® cake sandwich your favorite ice cream and toppings in this 20-layer celebration cake. Serve with plenty of champagne.
Author: Ashley Baron Rodriguez
This is a delicious chocolate cake that can be made for any occasion. The frosting and cake are both made from scratch. This cake serves twelve people.
Author: Sierra
A simple cupcake batter with strawberry extract and raspberry jam whisked in and peanut butter frosting. Made this for my very picky sister as an afternoon snack and she loved it! Great for kids, adults......
Author: rapunzelbing
I was trying to use up our plum harvest and became inspired to try and make a wholesome version of a pineapple upside-down cake using plums.
Author: erin.m.ryan
This is a show stopper! I haven't met anyone yet, who wasn't amazed at how gorgeous this cake is. It is a very simple white cake recipe, that works very well as a special occasion cake, or for something...
Author: flowerthief
If your a PB and J lover, then you will love this recipe! Serve with whipped cream.
Author: emignance
Try this foolproof and delicious gluten-free vanilla birthday cake, perfect for any special celebration, and is just ready to be decorated!
Author: Fioa
This is a moist chocolate birthday cake that is also good as cupcakes. Frost it with vanilla or chocolate buttercream, or any icing of your choice. For cupcakes, divide into 24 muffin cups and bake 20...
Author: pillaroo
This bourbon-doused fruitcake is sure to turn the taste buds of even the most skeptical holiday guest. This family recipe was a childhood tradition that lived on through Cassandra King after her mother...
Author: Cassandra King
My Mom and Grandma used this recipe (or their banana bread recipe) when they had over-ripe bananas needing to be used up. They never let anything go to waste! And believe me, we did not complain. This...
Author: Kathie Carr
The rich, festive, and fudgy chocolate cake with cherry pie filling in this recipe is incredibly easy to make.
Author: Diana Rattray
Members Choice! This cake will get you raves wherever you bring it. The pound cake is so buttery and moist. This recipe is a simple, classic pound cake. Cut yourself a slice alongside a cup of tea. Or,...
Author: Jennifer J
A friend of mine used to make a wonderful Jewish Apple Cake that I (& my husband) loved. She passed away before I could get the recipe but I found a similar one online & modified it until it tasted like...
Author: Mini Moy
This is my mother-in-law's grandmother's recipe from the Depression era. When eggs and milk were in very short supply she created this recipe out of need. It is our favorite cake AND it is easy to make!...
Author: Laura Rowley
This is the best carrot loaf cake ever! Super moist and tender carrot coconut cake with lemon frosting.
Author: Adina
this is so good if you like nutty bars and peanut butter
Author: jean clements
Lemon heaven for lemon lovers. That's how we'd describe this cool and creamy limoncello cake. Each bite of this cake is bursting with lemon. This is fancy restaurant quality and isn't a dessert that can...
Author: Kathleen Hagood @Nature_Mommie
Need a festive Christmas cupcake in a hurry? Pipe green frosting on your favorite cupcakes in the shape of a Christmas tree and decorate with an array of sweets and sprinkles as Christmas ornaments.
Author: Kris
This is a lovely white cake with cherries and raisins added for those of you who don't want to go to the trouble of making traditional fruitcakes. This freezes well.
Author: Carol
Use cake mix and butterscotch pudding mix to quickly and easily make this butterscotch cake recipe.
Author: KITTEN49
This is an adaptation of a popular New York cheesecake recipe that I revised for low-carb diets. The crust is a little off because there's really no perfect substitute for graham cracker, but otherwise...
Author: Theresa
Just awesome. Easy and tasty. Frost with vegan cream cheese frosting.
Author: Christy Gofron
A delightfully light celebration of fruity combinations! The possible variations are endless with different cake flavors and fruit combinations. Try mixing fresh fruit in with your pie filling!
Author: Nicole
In Lancaster County,Pa. this is considered a whoopie pie in the Johnstown,Pa. area this is considered a Gob. Very Yummy
Author: pat carpenter
This quick and easy recipe delivers a low-sugar version of typical Wacky Cakes.
Author: Tina
Lamingtons are a traditional Australian snack. They are usually small portions of cake which is chocolate coated with coconut, but these ones are Christmas themed! These are traditionally baked in a 31x25-centimeter...
Author: Kelly A
This is a great chocolate cake that my family loves especially with it's whipped cream frosting!
Author: DAVEK312
This is one of the best chocolate cakes we have ever made! It's a chocolate lover's dream. Simple and straightforward, this is one of those recipes that everyone will love. Coffee enhances the chocolate...
Author: Lisa Glass @Sqrlmama
Rich chocolate paired with raspberries--this cake is moist and fudgy. For a special treat, garnish it with fresh raspberries!
Author: Roz F.
Perfect for an afternoon snack, or as dessert after a casual meal, this cake incorporates English toffee bits and mini chocolate chips in the streusel topping. Serve warm or at room temperature.
Author: Bibi
Sweet and tart flavors. Your friends will love this pie. Big hit with kids especially.
Author: Misskaoz
Nectarine cake made with six ingredients, this is our favorite nectarine recipe. You can also make it with fresh peaches.
Author: Adina
This moist blueberry oatmeal loaf cake has great flavor and texture. The is blueberry cake is just the right size for most families.
Author: Diana Rattray
I decided to make a cheesecake for my daughter and had all the ingredients except for the crust, so that is when I decided to make it out of Biscoff®, some of her favorite cookies.
Author: Kimberly Bailey
This cake gets its name from its appearance after baking and is really yummy.
Author: Dylana
A delightful memory from my childhood. My mother made this cake for Christmas every year. She baked it about 3 weeks before, and drizzled it with grape juice daily.
Author: Glenda
The Best Ever Chocolate Fudge Cupcakes are better than any cupcake you have tasted. Moist chocolate cake iced with the most decadent, smooth and creamy chocolate fudge icing. You are in for a treat!
Author: Kristen Massad
A sin-free, delicious, and fruity version of the ever-popular carrot cake. The flax seed meal may be omitted, but it can easily be found in health food stores. This cake is best served chilled because...
Author: Janice C
This version of champagne cake has a cooked marshmallow-coconut filling and fondant icing. Use the recipe for Champagne Cake and bake it in two 9 inch layers.
Author: MARBALET
A decadent triple-layer cheesecake with an Oreo® crust, a layer of Oreo® cheesecake, a layer of chocolate cheesecake, and a layer of plain cheesecake on top. Decorate with whipped cream and mini Oreos®...
Author: Emily
My grandma used to make this, and then my mom. Just keeping the tradition alive with a delicious and slightly different take on the classic cheesecake.
Author: Lane Baysden
Perfect portion-sized cheesecake cups that are great as dessert or as a late night snack! We had these at brunch and they were the perfect size dessert to have right after a large meal. They also make...
Author: Brandy Murphy
A variation on the old Pennsylvania Dutch favorite, Shoo Fly Pie. Not as sweet or gooey as Shoo Fly Pie, this cake is much better the day after you bake it. Works really well as cupcakes. I made mini cupcakes...
Author: Amy Moore
Handed down from my grandmother, this family favorite disappears as soon as it's cool enough to eat.
Author: Lisa Proctor