This is a very easy-to-make chocolate cake. Also very rich! It's sure to please.
Author: Nettie
I usually make this sweet strawberry jam cake for special days such as birthdays. It makes all family members the happiest at the moment.
Author: shine moon
This recipe is for Nutella® lovers and chocolate lovers alike. This is VERY rich, so cut into small slices.
Author: LAURABEATTY
This fantastic tube cake uses a box of vanilla wafers instead of flour. The coconut and pecans make it especially toothsome!
Author: JOYCEBOLD
A citrus cheesecake with a shortbread crust. It takes a long time of preparation but it is well worth the wait. If you can't find a vanilla bean, substitute 1/4 teaspoon vanilla extract for each 1 inch...
Author: Shirley Brown
Fluffy, buttery, and shockingly tender, old fashioned tea cakes are more akin to a crossover between a biscuit and a cookie than they are to a cake. Like many of our oldest recipes, tea cakes were created...
Author: Micah A Leal
These cupcakes are a great way to get the flavor of eggnog without being overwhelmed by its richness. The frosting is light and creamy, not overly sweet or waxy!
Author: betty rocker
If you're watching your weight but have a huge sweet tooth, then this is the recipe for you! The only fat in this no-bake recipe is in the crust.
Author: Amy Berry
One of my favorite rhubarb recipes. It's delicious for breakfast as well as for dessert.
Author: Karen
This pineapple upside down cake is made in an iron skillet. It's quick, easy and so beautiful.
Author: Anne
This is similar to crazy cake and contains no eggs, butter or milk. It's very good with peanut butter frosting.
Author: shirleyo
A quick crumb cake with toffee bits, chopped nuts and streusel topping...enjoy!
Author: Scarlett
This is a rich, thick cheesecake in cupcake-size. Be sure to chill completely as the flavor only gets better. Top with choice of fruit fillings.
Author: Poppy127
This is a delicious red velvet cake recipe that was taught to me by my grandmother. Made with a light and buttery frosting instead of the usual cream cheese. It's a little time consuming but totally worth...
Author: FTWRTHDAVIS
A chocoholic's dream. Something for a very special occasion. You can use hazelnut or chocolate liqueur (or a combination) in this cake. Originally submitted to CakeRecipe.com.
Author: Eleanor Johnson
Moist and delicious pound cake that is simple to prepare. This recipe works well with conversions to soy products for a lactose-free dessert as well.
Author: What's for dinner, mom?
Poppy seeds belong to the small-but-mighty clan of ingredients: Their flavor is nutty, their aroma earthy, and their color, a gorgeous blue-black, dramatic. Even though they're minuscule, they crack pleasantly...
Author: Dorie Greenspan
This is a simple carrot cupcake that is moist and great for people who don't like nuts! I use about half a bag of baby carrots and chop them in a food processor.
Author: Ilovecookies78
Cheesecake? In a pressure cooker? You bet. A creamy cheesecake relies on beating lots of air into the batter before cooking it. It also requires steaming. When you bake a cheesecake in the oven, you also...
Author: Shauna James Ahern
A special occasion dessert that's made with cheesecake and box cake mix. It's a small serving dessert, but pretty delicious! Add sprinkles before serving.
Author: Mrs Fitz
This classic German cake takes a mere 10 minutes to mix up and features a generous amount of advocaat, a brandy-based liqueur. It's an Easter classic in Germany but it tastes great all year long.
Author: Anonymous
This applesauce cake recipe makes a moist and delicious spiced dessert. It is topped with a fluffy cream cheese frosting.
Author: Diana Rattray
Topped with a sweet cream cheese frosting and made with toasted pecans and spices, these easy carrot cake cupcakes make the perfect treat for parties!
Author: WilsonsKM
This recipe is very versatile. I love using it for holiday parties.
Author: KittyGoyl
Dragon fruit won't win any awards for what it looks like on the outside, but the inside is a beauty. The magenta flesh is dotted with tiny black seeds. Some varieties have white flesh with black seeds....
Author: Sandra Garth
This cake is great to make in character pans such as a Santa Claus, train pan, or bunny mold. Buttercream frosting is great but you can use other frostings if desired. Color your frosting with desired...
Author: Dabney
This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!
Author: Taliesen
Easy egg-less, no-bake recipe! Best if refrigerated overnight and served chilled.
Author: Nandini Pinge
This is my favorite cake recipe--my grandmother made it all the time. It is a great lemon pound cake that's not too sweet.
Author: Allrecipes
The Mexican vanilla and apple cider vinegar give an extra layer of flavoring to these cupcakes. They are actually really good without the filling, making cream cheese frosting as the topping.
Author: Rachel Hagedorn
This is my grandmother's recipe. My dad remembers she made it for him growing up, he loves it. It's absolutely wonderful!
Author: Daughter Of The King
A sourdough spiced coffee cake, also known as an Amish Friendship Cake.
Author: Autumn
No alcohol! I'm was inspired by my favorite drink! Made these for a party at work and they were a huge hit! Cool cupcakes completely before decorating with frosting.
Author: kleegerman
Tired of the same old, boring carrot cake? THIS is the Carrot cake you'll love forever! A little different because some of the ingredients aren't what you'd find in a 'normal' carrot cake. My own MOTHER,...
Author: HEATHERINPUYALLUP
Light, peachy, and delicious. Refrigeration is a must.
Author: Sue Fox Alvord
Everything we love about desserts all in one bite!
Author: Julian Philipie
If you love chocolate, you will love this recipe. Serve with whipped cream or ice cream.
Author: Shanna
If you haven't already discovered the wonders of persimmons, let us be the first to introduce you. This bright orange fall and winter fruit is native to China and commonly used in Asian cuisine; persimmons...
Author: Southern Living Editors
With a creamy peanut butter frosting, this cake really is over-the-top tasty.
Author: Southern Living Test Kitchen
This is the easiest cake you'll ever make! You mix it in the same pan you bake it in!
Author: Bea Gassman
This is quite an old recipe, and I hope that you will enjoy this one.
Author: Carol
I came up with this recipe when I only had a cup of blackberries to use up. The end result was delicious!
Author: heartshapedbox85
This recipe is a favorite at all the breakfasts I attend. It yields different amounts each time. Just fill the tins until you run out of batter.
Author: Kackie
This time-tested traditional Christmas cake recipe is a combination of spicy, sweet, and boozy. Make it ahead for the holiday season.
Author: Elaine Lemm
This recipe came to me by way of my brother. I enjoyed it at his home and asked for the recipe. It has become a standard dessert in our home. I enjoy it plain and sometimes I warm it up and put a big scoop...
Author: CDabis
Do you love the way a King Cake brightens up your party but hate the time it takes to bake one? Here's an easy recipe that's fast and fun and easier than pie! A small plastic baby inserted into the side...
Author: BUDDHAFULDREAMER
Who says you can't please everyone? We think you can with this Chocolate-PHILADELPHIA Tunnel Cake-and you'll be pleased to see how simple it is to make.
Author: My Food and Family