This isn't your average burger. It's a burger made Baja-style! No grill? No worries! This burger is made in a skillet and is easy to make! My mom made this when we were young. It's a burger creation made...
Author: Jen
This is a healthy power burger for those that are working out/training and want to eat a great tasting burger and still feel good about it. This will help jump start your metabolism and feed your body...
Author: beefwellington
This is as close as I've ever gotten to a delicious non-meat burger. Mushrooms really give this a meaty flavor. I serve this like I serve a regular burger, on a nice fresh hamburger roll with spicy mayonnaise...
Author: Chef John
Fun, kid-friendly recipe that my 13-year old makes for us! She is so proud of herself that she makes dinner for us. Hope you enjoy!
Author: Tara Swinson
This Cajun veggie burger recipe is a great option for a quick dinner, and with fast-cooking kasha (buckwheat) as the base, your meal will be ready in no time. Veggie burgers make for fun vegan recipes...
Author: Heather: Healthy Vegan Recipes
Slices of crisped pancetta and melted fontina cheese take the place of bacon and cheddar.
If you're like me and don't like onions or other vegetables in your burger, try this recipe.
Author: lowman.usmc.2844
A drunken fraternity brother taught me this recipe. It's remarkably good. I usually add more Worcestershire sauce, beer and garlic salt during cooking. To fully cook the onions and jalapenos, the burgers...
Author: John
This is what I use to season my hamburger patties before cooking them. It gives them a wonderful flavor that makes a so-so hamburger extraordinary.
Author: staceywatts
Super easy and delicious. Plus it's very healthy and vegan. Bonus! Place on bun and add your favorite toppings, then enjoy!
Author: AnxiousAlien
I had a hard time finding a black bean burger recipe that was not 'tex-mex,' so I made one up. Cook in a skillet or on the grill. Serve on buns with your favorite condiments.
Author: Brie Kress
Yum! These baked burgers are a favorite of mine from when I was a kid to now. Can't go wrong with these and they are even better the next day!
Author: Lesley King
These juicy lamb burgers are filled with goat cheese, roasted garlic, fresh rosemary, chipotle chiles and glazed with maple syrup. Serve on ciabbatta bread with a side of oven roasted potato wedges with...
Author: Q80 BurgerBelly
A zingy sweetcorn salsa recipe - perfect for dipping into with crisps or tortilla chips.
Author: delicious. magazine
When it comes to parties and celebrations, I always tend towards Mexican cuisine. As my dad likes to say, 'Mexican food is fun.' He says that because he knows it is not always the healthiest and is often...
Author: Chef Joanna
This versatile and delicious veggie burger mix can be made into patties or crumbled up and used in place of meat in other recipes.
Author: Crystal R.
Awesome veggie burgers without beans! They're made with leftover carrot pulp from juicing carrots. They're tasty, filling, and my kids love them. You'll never miss the meat! Serve on buns of choice with...
Author: Dana Pierro
Looking for an easy hamburger recipe? This Teriyaki Burger Recipe from Delish.com is the best.
This is a quick, easy, and light alternative to the regular beef burger. Many meat eaters I know love these! Can be topped with mayo, tomatoes, and shredded old Cheddar or Monterey Jack cheese. I prefer...
Author: Kerri
Yummy, rich-tasting, filling, addictive texture. I WAY prefer this to a hamburger any day!! And I am no vegetarian, by any means. I took one bite of this, and said.. Oh My Gosh... this is incredible!!!...
Author: ~marie~
My Australian husband first made these burgers a few weeks after arriving in the USA. They became a hit with our family. They're a bit messy but delicious. Hunger busting burgers topped with every topping...
Author: SuzAnne Smith
These burgers are my own creation. The added grated raw potato makes these burgers juicy and moist. Don't forget.. add in the blue cheese! that's what makes the burger!
Author: Carol Amos
The slow-cooked oxtail on the bone results in fantastic-tasting burgers that are well worth the effort.
Author: Richard Egerton
An all around, eat anytime burger with cheese and a fried egg. Feel free to add your other favorite toppings to this satisfying sandwich.
Author: Chef_Danielson
Served with multigrain bread, these veggie burgers are packed with the bold flavors and textures of quinoa, goat cheese, pumpkin, beets, and basil.
Author: Nature's Own
Italian lamb noisettes makes the perfect dish to entertain with and is a real crowd pleaser.
Author: delicious. magazine
These are spicy burgers cooked on the grill and topped with a hot barbeque sauce. Serve with hamburger rolls, lettuce, tomato, and red onion.
Author: MOLSON7
My grandmother used this recipe at her summer resort. Preparation of vegetables is very important. All vegetables should be thinly shaved with large knife. She used to cook these burgers and people would...
Author: ANA7361
Cumin is one of my favorite spices. This recipe utilizes ground and whole cumin seeds. Serve these burgers in pita bread with shredded Co-Jack cheese, fresh cilantro, and diced tomatoes.
Author: Lola
I love making these flavorful lamb burgers stuffed with creamy, delicious goat cheese. I use basil and oregano in mine, but feel free to use your favorite herbs and spices, this recipe is very forgiving....
Author: LeeleeCooks
Something new for all the grill-daddies! An EASY burger to make, and guests rave over this one.
Author: Alan Hollister
I have experimented with burger recipes and this is one I have put together myself. This is the only burger recipe I use now and its GREAT for barbeques.
Author: BRANDY JANE
After having one of these burgers at a local catering place, I had to adapt my own version! These are extremely filling and taste great with chipotle mayonnaise and sliced cheese! These may be refrigerated...
Author: Hannah
If you are from the Chicago area, you have heard of White Castle® hamburgers. I believe down south they are Krystal®. This is the closest I have come to the real deal. Serve each with American cheese,...
Author: Frank David
If you would like to leave out the bread, you can still enjoy a good burger. I made this recipe for myself and therefore it's a single serving. I didn't have any bread in the house and was in the mood...
Author: Daya
These burgers are juicy and full of flavor. Even people who don't really like lamb have enjoyed these burgers. You can double the recipe and freeze half of the patties in wax paper to eat at a later time....
Author: HerbanSpoons
It's nice to do it yourself and know what goes in them, with a pleasing flavor you can control.
Author: Victoria M.H.
A simple way to spruce up your burgers. Cook out on the grill, or just fry in a pan indoors. Serve on buns with lettuce, tomato, ketchup, mustard and onions.
Author: BIGE1512
This is served in place of meat for a main meal, or great as a sandwich with your favorite toppings.
Author: SILVERWOLF
A juicy thick burger that will leave you craving for more. Serve on buns with cheese or just your favorite condiments.
Author: BURQUEBOI
A tasty chicken burger that has spices added to it to make a good burger to eat with a salad, or you could add it to soups or casseroles to make them stretch further.
Author: Cheerios
These are seasoned and stuffed hamburgers with a taste of potato and cheese. Serve on buns with condiments of choice.
Author: Andy Alcorn
This recipe is from my great grandmother and is super easy. It is made using bread crumbs, eggs, and hamburger patties. Best served with fried potatoes.
Author: BAYBERS
Fun, kid-friendly recipe that my 13-year old makes for us! She is so proud of herself that she makes dinner for us. Hope you enjoy!
Author: Tara Swinson