Buttermilk adds a tang to brighten earthy buckwheat flour for a pancake recipe that's a keeper! You can even make these surprisingly fluffy buckwheat pancakes gluten-free.
Buckwheat adds flavor to chicken-filled crepes. This recipe may be ideal for anyone with IBD, Crohn's, or colitis-it adheres to low FODMAP diet standards.
Miso, chard, and buckwheat noodles stand in for bouillon, peas, and pasta in this twist on classic chicken noodle soup. Leeks and scallions add cancer-fighting phytochemicals to the magnesium- and folate-rich...