This simple breakfast is my favorite on cool mornings. I especially like the fact that it's easy to prepare.-Rita Winterberger, Huson, Montana
Author: Taste of Home
My mother in law is on a low sodium, high fibre diet and so I wanted to create a great muffin for her to snack on. After a few tries, this one hit the mark - they don't last long in our house!
Author: country girl kim
Blueberry french toast is a year-round treat. Show off your crop of fresh berries in the summer or use frozen berries to warm up on a chilly morning. -Cristy King, Scott Depot, West Virginia
Author: Taste of Home
A shredded salt cod and vegetable salad. Buljol is a corruption of the French brûle gueule, which means "burn mouth". A popular dish in Trinidad and indeeed throughout the Caribbean. Serve with Recipe...
Author: WizzyTheStick
I've always been a big fan of tropical flavors married to the fruity heat of Habanero chiles, so after some experimentation I came up with this recipe for a sweet and tasty jam with a gentle but pronounced...
Author: TheSlyBear
Serve this incredibly easy and tasty treat for breakfast or brunch. You can also enjoy it as a snack or dessert!
Author: By Betty Crocker Kitchens
Make and share this Julia Child's Cherry Clafoutis recipe from Food.com.
Author: Julesong
Breakfast is a love in our house and this Cracker Barrel pancakes copycat recipe is top on our list!
Author: Kendra Murdock
Author: Michele Sbrana
Wonderful way to use fresh or frozen Maine Blueberries! Serve with real whipped cream or Vanilla Bean ice cream. SWEET!
Author: KelBel
Homemade yogurt is easy, versatile and healthy. The uses are endless - marinades, baking, desserts, breakfasts, great on top of spicy lamb, curry, rice, couscous etc. The natural live cultures in the yogurt...
Author: Deantini
This is the most requested breakfast at my house for birthdays!!! I had never heard of one until I married my hubby. So simple, yet so good!
Author: Charmie777
This popular breakfast food is also a late-night favorite after a good "lime." "Lime" is the Trini term for "hanging out." On Friday and Saturday nights, smart doubles vendors take to their stations to...
Author: Ramin Ganeshram
When we go camping with family and friends, I'm always asked to make this hearty breakfast. This camping breakfast is a favorite at home, too. -Linda Krivanek, Oak Creek, Wisconsin
Author: Taste of Home
Here's what you need: biscuits, strawberry, strawberry, sugar, eggs, milk, maple syrup, vanilla extract, cinnamon, whipped cream
Author: Mercedes Sandoval
If you are like me and love a hearty breakfast of fluffy buttermilk biscuits and a side of scrambled eggs all smothered with sausage gravy, then this recipe is for you. I was looking for a breakfast casserole...
Author: Crafty Lady 13
Chock-full of eggs, potatoes and meat, this hearty breakfast scramble would be tasty any time of day. Serve with Texas toast and wait for the compliments. Susanna Bellamy - Cremona, Alberta
Author: Taste of Home
For a simply pleasing dessert, nothing beats this tempting treat of fresh fruit topped with cream. Each bite is absolutely irresistible.
Author: Taste of Home
Warm, gooey cinnamon buns made fresh for breakfast. Prepare the night before. Bake in the morning. Super easy!
Author: Cookbook Barbie
Author: Tom Douglas
Make the most of autumnal fruits in this refreshing and nourishing salad - make a batch and eat during the week
Author: Merrilees Parker
Shakshuka is a North African and Middle Eastern meal of poached eggs in a simmering tomato sauce with spices. It's easy, healthy and takes less than 30 minutes to make. Watch the video above to see...
Author: Lisa Bryan
This is a great brunch dish, during Passover and any other time of the year. It can be served with cranberry sauce, applesauce mixed with fruit compote, maple or blueberry syrup or just plain with meat...
Author: Manami
Delicious and buttery cheese straws which will be your kids favorite. It is very easy to make and taste so flaky and buttery. Perfect with a cup of chai.
Author: Aarthi
Quiche cups are my showstopper potluck dish. Hash browns and Asiago cheese make up the crusts. Eggs, spinach and bacon do the rest. -Nicole Stone, Gilbertville, Iowa
Author: Taste of Home
Any excuse to have feta cheese and balsamic vinaigrette is a good one! We pile this Italian-inspired omelet with tomatoes for a great get-started breakfast. -Brittany Beus, College Station, Texas
Author: Taste of Home
Baked oatmeal is a popular breakfast in my house. I make it often for my husband and seven children because it's budget friendly and versatile. I like to add a variety of dried fruits or nuts to mix it...
Author: Taste of Home
Author: Nancy Silverton
After my in-laws began affectionately referring to me as a Yankee, I decided I needed to learn to make a few Mexican dishes. These rancheros are super easy and make my Tex-Mex-loving family happy-even...
Author: Taste of Home
Here's a wonderful treat for the season. Stir a tablespoon into coffee, tea or cider; drizzle it over pancakes, hot cereal or yogurt; or use it as a glaze for chicken or pork chops. -Darlene Brenden, Salem,...
Author: Taste of Home
These pumpkin crumb cake muffins just scream autumn to me. I love a rich, moist muffin that's topped with plenty of crumb topping. Honestly, the topping may be the best part. -Andrea Potischman, Menlo...
Author: Taste of Home
Fresh from the oven, these attractive, delicious muffins make a great accompaniment to any breakfast or brunch. I usually double the recipe because they seem to disappear the minute I set them out. -Marie...
Author: Taste of Home
Stratas are a wonderful way to use up bits and pieces of leftovers you have on hand. You can make them meatless or substitute the cheeses and the meats. This dish can be made a day before baking. If you...
Author: Taste of Home
This is a nice and simple recipe, the most time consuming thing is preparing the apples. The topping is nice and crunchy. Different fruits, such as dried cranberries, raisins, rhubarb or any type of berry...
Author: majakete
Who says cookies aren't for breakfast? We devour these hearty oatmeal cookies, especially on the run. Add the dried fruits and nuts you have on hand. -Lea Langhoff, Round Lake, IL
Author: Taste of Home
This cinnamon bites recipe is the perfect breakfast treat with a sweet, crispy coating.-Ruth Hastings, Louisville, Illinois
Author: Taste of Home
Both of my boys really enjoyed helping me make this butterscotch monkey bread when they were young. It seemed to taste twice as good when they helped fix it. It's one of our favorites for breakfast or...
Author: Taste of Home
Blueberries in season make this a very special breakfast, but I find that frozen berries can work just as well. My grandmother used to make this with strawberries and I always loved to eat it at her house.-Marsha...
Author: Taste of Home
This easy omelet will be a snap to fix for breakfast or dinner. -Agnes Ward, Stratford, Ontario
Author: Taste of Home
Make and share this Breakfast Casserole Supreme recipe from Food.com.
Author: Gramma Connie Verbe
These waffles are AMAZING! They are so crispy, you won't believe it. TIP: Cool leftovers, and freeze. To reheat, put waffles directly on oven rack at 350 degrees F., and bake for 5-7 minutes.
Author: 91256487003925249820
Wake up your sleepyheads with the wonderfully warm aroma of peaches and brown sugar in this delectable breakfast bake. -Susan Westerfield, Albuquerque, New Mexico
Author: Taste of Home
When I got married, my husband asked me to get this favorite recipe from his mother. I like to serve it with homemade bran muffins and applesauce.
Author: Taste of Home